There are some things that are just worth the calories. Birthday cake. French fries. Alcohol. Oh, and pizza. M

I love that my friends get me. This year, for Christmas, my friend Katie gave me a Pampered Chef Brownie Pan 

Mary Poppin’s favourite type of cakes.

Hi there! After an awesome weekend in the Pasadena area with my parents (more on that later this week) and wor

Generally I am a creature of habit when it comes to my smoothies. I'm trying really hard to get creative with

En los cultos antiguos, la albahaca era asociada con la fecundidad y la pasión, de ahí su carácter afrodisi

Cavolini di bruxelles al pomodoro, contorno di verfura caldo

Cavolini di bruxelles al pomodoro, contorno di verfura caldo

I have already made this recipe for bacon ranch potato salad from Plain Chicken several times since Steph post

I think I made these no-chill thumbprint cookies a thousand times over the holidays. Well, it seemed like it a

Brie creates the ultimate creamy sauce for this pasta and cheese topped with a buttery cracker crust.

Rich and creamy cheddar broccoli soup is the best way to eat your broccoli :) How is everyone doing in the new

Taste brilliant and such a classic ... Eggs Benedict! Eggs Benedict has to be one of my favorite dishes! I cou

This recipe is a fun, vegetarian variation for Brussels sprouts. It’s a perfect alternative to all of the he

Winter is here and this authentic, hearty, wonderfully flavored Ragù – as the Bolognese call their celebrat

2nd dip recipe in 2014 ( and we are only a week into it) --- I think this says I am "dip girl" Here is the oth

  Being a sheep farmer, I was most excited about creating an Asian-inspired lamb dish.  I come across ma

This Lighter Asian Stir Fry started out as an attempt to make a lighter version of General Tso's Chicken.  I

Made with MELT Organic, cognac, and a dash of flaky sea salt, these luscious cognac caramels are holidays trea

A mi marido le encanta bañar las alitas de pollo en salsa de queso azul. Para mí, sinceramente, esta salsa n

One of my favorite combos are strawberries and tangerines, and this drink is delicious both hot and cold.

These delectable parfaits are made by layering coconut cream pie filling with graham cracker crust crumbs, blu

I have pestomania. It's a real disease. Look it up if you don't believe me. I am obsessed with pesto. And I am

A simple salad with ingredients you usually have in your own kitchen pantry! Easy to make and filling too.

Gluten free, all natural graham crackers

Después de las fiestas decembrinas o de cualquier celebración en la que comemos en exceso, un jugo verde det

Today, it is 3 degrees (F) outside, which makes it undoubtedly soup weather at our house. Tomato soup was one

In this recipe, bok choy is sautéed like Swiss chard, then folded into pasta, Italian-style. For

On the coldest day in 20 years .. a high temp of -10 .. local schools had been cancelled .. flights delayed ac

Smokey chipotle pepper mingles with chicken and an abundance of fresh veggies for the perfect bowl that will m

Meat Pie con Porri e Verdure Verdi con Timo (Ricetta Senza Glutine, Senza Farine di Cereali e Con Indice Glice

I deep-fried bread pudding. I really did. I love King Arthur Flour and read their blog, Flourish every morning

  Cheeseburger Macaroni Ingredients 1 lb lean hamburger meat 1 pkg taco seasoning 1 can Rotel tomatoes an

This master recipe can be used for Thai-Flavoured Cauliflower (see below), pakoras, put into mack and cheese o

This Greek Sauce can be used for many of your dishes from simple pasta to casseroles and lasagna.

  Five-Minute Carrot Cake Ingredients 1/4 cup spelt flour (or white flour, or Arrowhead Mills gf) 1/2 tsp