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I can't  resist to the wonderful smell of apples baking in the oven tossed with spices, and dried fruits. Thi
Posted 13 years ago
Our delicious, easy-to-make Sweet Alternative Chocolate Chip Cookies using Truvia® Baking Blend hav
Posted 13 years ago
Our delicious, easy-to-make Sweet Alternative Chocolate Chip Cookies using Truvia® Baking Blend have 60% l
Posted 13 years ago
Hearty, homemade soup with carrots, tomatoes, white beans and kale. This recipe is healthy, low calorie, glute
Posted 13 years ago
I don't think I am alone when I say this, when I make chocolate chip cookies (or brownies, or cake) I always h
Posted 13 years ago
My husband and I need to lose a few pounds before the holiday season tests our self control and those few poun
Posted 13 years ago
  Hi Everyone! My name is Anjali Shah and I blog over at The Picky Eater, where I write about healthy recipe
Posted 13 years ago
Biscoff spread is perfect to dip apples into, spread on toast, eat out of the jar by the spoonfuls or incorpor
Posted 13 years ago
Soup. Some people consider it essential to start a meal. Speedy and Sam feel that way; Alex and I are okay wit
Posted 13 years ago
It's Friday! I've made peanut butter glazed chocolate chip donuts to celebrate! These aren't just any donuts.
Posted 13 years ago
This Halloween Chex Mix is a fun and festive snack for the holiday. The sweet and salty combo with your favori
Posted 13 years ago
A flavorful egg curry in a coconut based gravy.
Posted 13 years ago
Making your own peanut butter cups at home is an easy and delicious endeavor, plus you get to control exactly
Posted 13 years ago
Friday is here. I really miss the days of TGIF on Friday nights and think that ABC should bring that back.  Y
Posted 13 years ago
A wonderful and warming cocktail for fall and winter.
Posted 13 years ago
An easy no-bake oat and pumpkin cookie.
Posted 13 years ago
Simple & Delicious Breakfast Pizza Have you had Breakfast Pizza before? Points to Ponder: Have you ever no
Posted 13 years ago
Delicious and easy split pea soup!
Posted 13 years ago
The pudding makes these so soft. These are the perfect fall cookie!
Posted 13 years ago
Tender beef and broccoli coated in a sweet and savory sauce. Makes for a perfect Autumn weeknight meal.
Posted 13 years ago
Egg Curry Mughlai Style - One of my hubby's favorite dish Egg Curry Mughlai Style by the way he loves any egg
Posted 13 years ago
October 29th is National Oatmeal day and what better way to celebrate than with a new oatmeal recipe! We are h
Posted 13 years ago
I had a few people ask for the recipe of the breakfast cake I posted on Instagram yesterday. I was going to wa
Posted 13 years ago
Whaaat? Leftover candy?! Is that even possible? Not around here! Even though Halloween isn't for another few d
Posted 13 years ago
This pasta has all the cheesy richness of alfredo with none of the cheesy cholesterol. I had to send myself t
Posted 13 years ago
This pasta has all the cheesy richness of alfredo with none of the cheesy cholesterol. I had to send myself t
Posted 13 years ago
Eggless, low sodium, and gluten-free.
Posted 13 years ago
  You will have seen the photo story of lasagna making I photographed in Italy and now I have made my own
Posted 13 years ago
(Makes approximately 3-4 quarts)
Posted 13 years ago
I am not a huge fan of potato bonda or pretty much any snack made with potatoes (potato bajji being an excepti
Posted 13 years ago
eMeals crockpot pulled pork comes together with just 5 minutes of prep and 8 ingredients. Throw the roast into
Posted 13 years ago
Tout pleins de jolies couleurs automnales avec ce velouté de potiron au chorizo et pois chiches ... Une envie
Posted 13 years ago
Every Monday Reece comes home with his graded sight word test and each week he scores 10 out of 10.  I give h
Posted 13 years ago
Toscakaka skandynawskie ciasto z migdałami Przepis na to ciasto toscakaka zobaczyłam pierwszy raz u Dorotki
Posted 13 years ago
Posted 13 years ago
A spectacular ricotta gnocchi topped with marinara
Posted 13 years ago