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This pic is unedited. Thoughts? Hi folks. It's that time again, time for the vintage recipe swap organized by
Posted 14 years ago
Rosemary Lamb Chops with Garlic Mint Sauce – an elegant dish, fit for any special occasion. To be honest wit
Posted 14 years ago
Two all beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun - the HOMEMADE Big
Posted 14 years ago
Popcorn coated in melted Red Hot candies.
Posted 14 years ago
  Nougat au chocolat blanc - gateau sans cuisson Bonjour tout le monde, quand mon amie Lunetoiles m’a p
Posted 14 years ago
Very yummy, and even doable on a weeknight. The chicken will take about 40-45 minutes to roast at 375. Cook in
Posted 14 years ago
Biryani has never failed to bring out the joy and festive mood in me... Are you overwhelmed by the long prepar
Posted 14 years ago
A delicious meal in under 30 minutes made with chicken, beans and a tomato-based broth.
Posted 14 years ago
It has been unseasonably warm in Kansas this winter.  It has been in the 50's almost every day this week.  O
Posted 14 years ago
this is a quick and easy recipe of baked cauliflower. baked cauliflower is one dish that you can make when y
Posted 14 years ago
Recipe Idea: White Chili with Black Eyed Peas Don here. It’s football playoff time. Time for chili. Lois is
Posted 14 years ago
Blueberry pumpkin baked french toast is a recipe your family will devour! With the added nutrition from the pu
Posted 14 years ago
  Ultra yummy hydration for those days when the heat just won't quit. xx Watermelon Slushies! Author: Reb
Posted 14 years ago
My friend Alison of this homemade life, had us to dinner a few months ago.  It is such a treat to be in her h
Posted 14 years ago
I love the idea that this salad contains such good-for-you ingredients that it is worthy of being called "
Posted 14 years ago
Hi folks. Hope everyone is having a wonderful day today. I've been incredibly lazy, no idea why. Just feel lik
Posted 14 years ago
Posted 14 years ago
People are always asking me for quick, delicious, healthy meals that they can make on busy weeknights that the
Posted 14 years ago
It did not take long after our Christmas holiday travels for Ben to begin asking when we were going to do anot
Posted 14 years ago
How to Grill Salmon. How to Pan fry Salmon
Posted 14 years ago
When I told a friend before Christmas that I was having a Greek inspired menu plan, she told me about a salad
Posted 14 years ago
This will be the last snow photo from me for a while.. "Aaargh not another Bloody Bleak snow picture!!" Yay! W
Posted 14 years ago
Chicken noodle soup is known as Jewish penicillin for the natural anti-biotics found in it. The 7th of every m
Posted 14 years ago
I have been making this recipe for a while now. It is a family favorite. I have shared before that my husband
Posted 14 years ago
Leftover Turkey Turnovers - some frozen puff pastry plus the leftovers from a roast turkey or chicken dinner c
Posted 14 years ago
These pancakes remind me of Russian sirniki (pancakes made from farmer's cheese), only better, in my humble op
Posted 14 years ago
Une nouvelle recette de petits flans apéritif... On met un peu de soleil dedans avec des petits dès de chori
Posted 14 years ago
Do I have a recipe for you today!  Fried Raviolis! So unbelievably delicious - and easy too!  Several year
Posted 14 years ago
January's theme for our monthly blog hop is citrus love...and so many ideas swirled through my mind...quick br
Posted 14 years ago
How to make your own homemade vanilla extract.
Posted 14 years ago
I've got another quickie for you tonight. It's more of an idea than a recipe. I'm sure a lot of you Budget Byt
Posted 14 years ago
Ever been to a great party with a wonderful spread of appetizers? Where they had a succulent pâté tha
Posted 14 years ago
These pakoras are the best and the spicy yogurt sauce gave the pakoras a nice kick... Honestly, this week was
Posted 14 years ago
Mexican pizza - topped with a delicious black bean spread, Mexican cheeses and all your favorite taco fixings!
Posted 14 years ago
  Crock-Pot Crab Dip #ratingval# from #reviews# reviews Print Recipe Type: Dip Author: Lady Katie Prep ti
Posted 14 years ago