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In search of a new low carb snack, I came up with this sweet and crunchy cranberry nut snack mix. It's made wi
Posted 15 years ago
I'm kind of addicted to edamame right now, can you tell? At least the kids love it too, so it's an easy way to
Posted 15 years ago
L'été est bel et bien fini et avec lui les petites recettes ensoleillées. Mais je persiste à vouloir égay
Posted 15 years ago
Murray???s Perfect Brownies are an easy cocoa based brownie recipe.
Posted 15 years ago
Inspired by the killer demo by Ingrid Hoffmann at the Summit Wine & Food Festival last week (more on that
Posted 15 years ago
I know, I know, everyone has a corn chowder recipe, but I thought I'd chime in with my Southwestern take on th
Posted 15 years ago
Creamy, delicious, vanilla-mint latte!
Posted 15 years ago
  Our neighborhood held it's annual Fall Potluck Lunch over the weekend that always takes place along the b
Posted 15 years ago
From???well???it???s just one of those classic recipes everyone has in their recipe box! I have added a few of
Posted 15 years ago
This easy recipe is very versatile. My husband likes to drizzle it over steamed broccoli, while I spoon it ove
Posted 15 years ago
I love soups and I LOVE clam chowder. I grew up with my mom's clam chowder recipe, which I still love. But I a
Posted 15 years ago
Amazing, buttery coconut cookies for the coconut lover.
Posted 15 years ago
With quinoa, black beans and cheese, these stuffed peppers are practically a meal in themselves. Serve as a ma
Posted 15 years ago
How adorable are these Candy Corn Cookies?  Last weekend after I got home from Camp Blogaway, I promised Will
Posted 15 years ago
A classic minestra soup recipe
Posted 15 years ago
For a dinner party, I always start the days preparation with dessert. More often than not, dessert needs to se
Posted 15 years ago
We normally associate punch with drinks served in punch bowls and ladled into punch glasses. But it isn't real
Posted 15 years ago
This fluffy marshmallow frosting is simple to whip up and made without refined sugar.
Posted 15 years ago
These mocha pots de creme are a super easy chocolate dessert that will please chocolate lovers everywhere.
Posted 15 years ago
Voici une spécialité du Sud Ouest avec ce Millasson également appelé "Millas" que j'ai repéré chez Pat
Posted 15 years ago
Some eat pot roast for the tender meat it renders others say it's for the gravy. This recipe is sure to satisf
Posted 15 years ago
Whenever I plan to try a new recipe, my kitchen breakfast table looks like a study table... books n papers lyi
Posted 15 years ago
This is another great recipe from my Grandma. No thanksgiving is complete without this! Forget the marshmallow
Posted 15 years ago
A delicious Pan-Seared Scallops recipe with linguine and roasted pine nuts plus tips for how to pan-sear scall
Posted 15 years ago
So what's your favorite food? What food tops your list of  I can't resist? If you asked me that question, top
Posted 15 years ago
An super easy and delicious White Bean Dip a la Giada De Laurentiis.
Posted 15 years ago
I am not really sure why I am so into small burgers, but I am.  I love a slider.  Before I had to cook for a
Posted 15 years ago
(Makes approximately 24 servings)
Posted 15 years ago
Iahnie de fasole boabe, o reteta de familie, de la mama soacra invatata, este foarte simpla si gustoasa care-s
Posted 15 years ago
A lot of things -- good and bad -- have been said about Martha Stewart. I don't know her personally, I don't h
Posted 15 years ago
Welcome to the THIRD post of the Saving Second Base project! Today's contributor is Kim Read Kim's post from l
Posted 15 years ago
No better way to kick up your summer menu than this super easy Guacamole Salad! A few years ago I was trying t
Posted 15 years ago
I have to say, I have a love-hate relationship with lasagna. I love it...but I kinda hate the production of ma
Posted 15 years ago
Chicken Pot Pie Soup 2 cups chicken broth 2 cans Campbell's golden mushroom soup 3 boneless, skinless chicken
Posted 15 years ago
I should eat a lot healthier than I do. I have also found that a mixture of hot and cold items don’t always
Posted 15 years ago
¿¿¿Quien dijo que no se podía hacer un postre vistoso y con un resultado delicioso en menos de 11 minutos?
Posted 15 years ago