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This homemade funfetti cake tastes better than the boxed mix and is easy to make. It will give everyone a smil
Posted 10 years ago
This is a sponsored post written by me on behalf of KING’S HAWAIIAN®. All opinions are 100% mine. A few wee
Posted 10 years ago
It's is getting close to that time of year when you start making preparations for those closing out the year r
Posted 10 years ago
Pumpkin season isn't over yet! And I'm so very happy about it. To celebrate, I made these pumpkin pie bars in
Posted 10 years ago
We enjoy eating Louis Kemp Crab Delights® in our home and it's a brand we trust and love. Raise your hand if
Posted 10 years ago
These bacon cheddar potatoes have been a family favorite for years, and your family will love them, too!
Posted 10 years ago
A Simple delicious way to make chicken and veggies!
Posted 10 years ago
Cartofi copti, simpli, doar cu sare, sau mai increzuti, cu unt sau ulei de masline-o reteta atat de gustoasa s
Posted 10 years ago
So the other week I posted a pretty scrummy Sweet Potato, Coconut & Chilli Soup recipe. At the same t
Posted 10 years ago
This post originally appeared on Chocolate, Chocolate, and More on 10/12/2015. Its being reposted here with pe
Posted 10 years ago
egg yolk pesto, no parmesan, no lactose
Posted 10 years ago
This year, to mark hundreds of years of tradition, The Royal Mint has commissioned Rachel Walker, Food Editor
Posted 10 years ago
As we gallop towards Thanksgiving, food bloggers, magazines, grocery stores, and Martha all bubble over wit
Posted 10 years ago
If you’re still looking for the best side dish for Thanksgiving dinner, I promise you this is it: Traditiona
Posted 10 years ago
One of my happy food memories in Malaysia is to visit the Mamak stall. The crazy amount of good food to be had
Posted 10 years ago
One thing I've learned after many years of preparing holiday dinners is that some of the dishes served need to
Posted 10 years ago
I was cruising Instagram, as I do before bed most nights "only 5 minutes" then midnight rolls around - shoot,
Posted 10 years ago
This hearty soup is inspired by pizza flavors. Feel free to add extra toppings like mushrooms and olives!
Posted 10 years ago
This Swiss chard cauliflower mashed potatoes recipe is packed with healthy vegetables! Creamy potatoes are inf
Posted 10 years ago
This low carb and gluten free pumpkin bread stuffing / dressing is flavored with sausage, sage and feta cheese
Posted 10 years ago
The same old flavor combinations for workout shakes are boring. Mix things up with this Chamomile Raspberry Sm
Posted 10 years ago
This gorgeous home-style plum crisp with almond-oat topping is so delicious NO ONE will guess it's healthy! Pe
Posted 10 years ago
This amazing peppermint hot chocolate has been my current obsession and one of my few pregnancy cravings.  It
Posted 10 years ago
* This recipe has 3 parts: the Acorn Puree, Gochujang Sauce and Meatloaf. * Make the Gochujang Sauce in advanc
Posted 10 years ago
Last football season I did regular (or semi-regular anyway) posts on Tuesdays with ideas for tailgating/homega
Posted 10 years ago
I love this chili. It's quick and easy to make. Has great flavor and is decidedly more healthy than a traditio
Posted 10 years ago
I don't know about you, but one thing that says comfort food to me during the fall and winter months is potato
Posted 10 years ago
This One Pot Creamy Ravioli and Sausage Skillet is full of flavor and so easy- and takes just 18 minutes to fe
Posted 10 years ago
Wonderful homemade version of Chicken and Dumplings using homemade gluten free dumpling noodles. Comfort food
Posted 10 years ago
This recipe is a perfect use of winter produce, highlighting the somewhat ugly celeriac root. It pairs well wi
Posted 10 years ago
Source: The New Greenmarket Cookbook Recipe by Tamar Adler, auhor of An Everlasting Meal, who suggests letting
Posted 10 years ago
Caldereta is a classic Filipino beef stew that is widely popular in the Philippines. Caldereta can be cooked u
Posted 10 years ago
This is a sponsored post written by me on behalf of The Hershey Company for IZEA. All opinions are 100% mine.
Posted 10 years ago
It's been almost 2 weeks since Halloween, do you still have candy? If you have some Butterfingers candy bars l
Posted 10 years ago
This Make Ahead Sweet Potato Casserole is a holiday side dish must!  Thanksgiving staple sweet potatoes t
Posted 10 years ago
To make my mornings a little more simple around these holidays, I wanted an easy grab and go option for my bus
Posted 10 years ago