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Crock Pot bacon, apple and cheddar soup - one of the most comforting soup recipes ever that I make several tim
Posted 10 years ago
BBQ Spaghetti with Pulled Pork combines big BBQ flavors with the comforting classic spaghetti!
Posted 10 years ago
This galette is great hot, at room temperature or even cold - you can serve it for any meal of the day and eve
Posted 10 years ago
Sugar Cookie Bars with a delicious fall twist! Cinnamon cream cheese frosting tops these wonderfully chewy, de
Posted 10 years ago
The exact timing of processing will depend on the size of your food processor and the amount of almonds proces
Posted 10 years ago
There is something magical about neapolitan ice cream. Something about those layers of chocolate, strawberry,
Posted 10 years ago
One of my favorite things that we ate for dinner when I was growing up was rice, black beans, salsa, and chee
Posted 10 years ago
These Ghost Chocolate Cream Pie Bites are a fun and easy Halloween Dessert you can make in minutes!
Posted 10 years ago
I bought a large bag of oranges from the farmer's market.  I was so excited by how sweet the samples I tried
Posted 10 years ago
Today we're doing a relatively simple food fix and something that should work well with the kids. Think of th
Posted 10 years ago
This is a perfect dip for a casual get together or an appetizer for a game day feast for your favorite fans!
Posted 10 years ago
Nutella Crazy! I think that is what has happened here.  I have gone completely Nutella Crazy!  Even so – y
Posted 10 years ago
Skillet Pizza Margherita with garden fresh oven roasted tomatoes and basil
Posted 10 years ago
Estoy segura que esta receta la repetiréis montones de veces, es deliciosa, fácil de comer y de
Posted 10 years ago
A lovely combination of fresh and smoked salmon flavors will leave you wanting more!
Posted 10 years ago
This is a sponsored post with Lone Star Eggs and Acorn Influence. All thoughts and opinions are my own. When
Posted 10 years ago
Congo Bars were not something I was introduced to as a kid. I had blondies, but was always more of a chocolate
Posted 10 years ago
The only strawberry Basil Lemonade Recipe you need. I promise !  Would you like an ice cold glass of my secr
Posted 10 years ago
A secret ingredient in this healthy, low carb, vegetable packed turkey chili makes it super velvety and rich-
Posted 10 years ago
My middle son's favorite treat is a milkshake.  These fudge mint milkshakes have become one of his new favori
Posted 10 years ago
Pineapple chicken and peppers - a delicious and easy dinner to grill up in about a half hour.
Posted 10 years ago
Just tasted this beauty I made yesterday. Usually, it's not my style to let some freshly baked goods wait on t
Posted 10 years ago
Thanks for visiting Spice the Plate, today I am going to share the recipe of a mind-blowing Beef Lo Mein recip
Posted 10 years ago
My family loves Thai food and these Thai Peanut Noodles are a quick and easy side dish for busy weeknights. Th
Posted 10 years ago
Kyllingeinderfilet i baconsvøb på kartoffelbund
Posted 10 years ago
This recipe my mother gave me many years ago. It is my favorite chip dip. I never buy store bought dip. Just t
Posted 10 years ago
Who else is ready for Halloween already? It's my favorite holiday and falls in my favorite month. If I could e
Posted 10 years ago
I hope I am not too late with this recipe for blueberry curd. I wanted to post this a lot earlier but somehow
Posted 10 years ago
These Pumpkin Muffins are the perfect way to kick off fall.  Less than 25mins start to finish, and only 2 in
Posted 10 years ago
  I forgot to talk about the new logo in my first new blog post yesterday so I wanted to start this one o
Posted 10 years ago
Wondering what to pack for lunch this week?  Throw out that tired, old ham or baloney sandwich in favor of th
Posted 10 years ago
As much as I love experimenting and coming up with new out there recipes, without a doubt many of my favourite
Posted 10 years ago
There is just something about sausage rolls that never get old. It doesn't matter if you're 3, 30 or 80, sausa
Posted 10 years ago
A soft and chewy butterscotch sugar cookie bar, with a butterscotch caramel and cashew topping!
Posted 10 years ago
This Norwegian Spiced Chocolate Cake has become a firm favourite.  It's so easy to make and the spices make i
Posted 10 years ago
No-knead breads are THE WAY to go. I'm not sure that my dearly missed, hard working grandma would be too pleas
Posted 10 years ago