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A creamy, ricotta and mascarpone cheese pizza topped with seasonal heirloom tomatoes.
Posted 11 years ago
First, let me begin by saying that this cilantro-lime dressing was such a big hit, I've made it about a milli
Posted 11 years ago
Deliciosos y muy versatiles crepes sin glúten, sin lácteos y sin azúcar refinada
Posted 11 years ago
 Cauliflower Pizza Casserole is a cheesy, easy vegetarian dish for dinner that you can fill with all your fav
Posted 11 years ago
A delicious, thick and creamy smoothie bowl using less sugar by utilizing frozen zucchini. Raw GF VGN Paleo
Posted 11 years ago
Your favorite autumn flavors of pumpkin spice with little bursts of chocolate packed into quick, easy, and bit
Posted 11 years ago
Having spent my summers in Texas while growing up, I grew very fond of peach cobbler. The peach cobblers that
Posted 11 years ago
Just because you are on a Low Fodmap diet for irritable bowel syndrome doesn’t mean you can’t eat any suga
Posted 11 years ago
I was in the mood for something spicy last night. I was also in the mood for Chinese food. Buffalo wings are a
Posted 11 years ago
These Almond Coconut Protein Bars with Hemp Seeds are just asking to fuel your busiest, active days! They're
Posted 11 years ago
I've been really into fishcakes lately. Ever since I came up with this Crispy Lemon-Thyme Fish Cake recipe,
Posted 11 years ago
Stir-Fry using Smithfield Garlic and Herb Pork Sirloin
Posted 11 years ago
        So stoked on this Paleo Banana Bread with Pears and Honeyed Chocolate Sauce, for r
Posted 11 years ago
These Chocolate Chip Cookies are slightly crispy on the outside, hefty, chewy and, in my opinion, perfect. Wit
Posted 11 years ago
A refreshing beverage with or without alcohol.
Posted 11 years ago
A delightfully crisp cookie with natural peanut butter and good quality chocolate chunks.
Posted 11 years ago
La Salsa Boloñesa Casera, es sin duda uno de los platos con más versiones de la gastronomía italiana. Y es
Posted 11 years ago
A classic favorite, Twinkies are given a Halloween makeover with these Frankenstein Twinkies Pops! Frankenstei
Posted 11 years ago
The calendar may still say summer but the weather here
Posted 11 years ago
A cool, refreshing salad with cold noodles, a light peanut sauce and crunchy vegetables.
Posted 11 years ago
 This is a sponsored post for SheSpeaks/Febreze. There are just so many things I love about fall.  I love th
Posted 11 years ago
Easy, spicy macaroni and cheese that's made in the slow cooker. Diced tomatoes with green chiles give it a kic
Posted 11 years ago
I love this tomato salad and the only time I make it is when I have fresh tomatoes.  It doesn't matter what k
Posted 11 years ago
This Italian Parmesan Meatloaf really is the best I've ever eaten. I love almost all Italian food. In fact I'v
Posted 11 years ago
This is a great cheese stuffed, bacon wrapped guacamole hamburger with a pretzel bun.
Posted 11 years ago
I love to use produce when it is just harvested and the early fall (okay technically it is still summer, but i
Posted 11 years ago
Posted 11 years ago
Light, healthy and packed full of fiber and protein, this apple harvest salad is perfect for lunch or dinner.
Posted 11 years ago
I don't know about you, but that dang Fuji Apple Chicken Salad from Panera is like crack to me. I could seriou
Posted 11 years ago
Easy homemade scones with raisins and pecan cereal for a bit of crunch and a hint vanilla for sweetness.
Posted 11 years ago
  When you think of a sandwich you probably think brown bag lunches. Most people don't often consider san
Posted 11 years ago
Sometimes those sweet coffee drinks that are readily available at the drive-thru are hard to pass up. Worry no
Posted 11 years ago
The title may be a mouthful but it's a delicious mouthful! I was recently sent some bread by Dave's Killer Bre
Posted 11 years ago
Hoooooomygosh! So! I'm even more hopelessly tech challenged than I originally thought because I'm having perma
Posted 11 years ago
Quick 10 minute yummy french dip sandwich.
Posted 11 years ago
These are amazing, and easy to make. They're as good as they sound - Oven Baked Smores! YUMMY!
Posted 11 years ago