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Grain Free Granola This is my longest post to date. But bear with me and read it all and watch the videos, bec
Posted 12 years ago
  This spinach pie is a tasty, low-carb treat that makes a quick and easy weeknight meal.  Serve this wi
Posted 12 years ago
This Rhubarb Strawberry Crisp is easy to make and doesn't take too long. And it's just so delicious! It's real
Posted 12 years ago
I used to think that Greek salad must be really difficult to make.  You know, on account of its deliciousness
Posted 12 years ago
What would a Pina Colada week be without a spectacular ending? This Pina Colada Ice Cream Cake is just the tri
Posted 12 years ago
I made these Coconut, Almond & Macadamia Balls on the weekend for a little snack during the kids karate
Posted 12 years ago
  In high school speech we had an assignment to give a speech to instruct our peers in making something.
Posted 12 years ago
I love trying to come up with different variations of foods and since I love Sriracha sauce and potato salad,
Posted 12 years ago
There’s nothing like eating cold food on a hot Florida day. When it’s been as hot as it has been for the p
Posted 12 years ago
Easy Prawn, Bug & Fish Pie is a clean and tasty pie that once made will forever be a part of your recipe r
Posted 12 years ago
A delectable cream cheese coffee cake with raspberries and chocolate chips.
Posted 12 years ago
Adding lavender bitters rounds out the flavors
Posted 12 years ago
Cheesy layers of potatoes, leeks and jalapenos.
Posted 12 years ago
A delicious variation on mock tuna salad made with chickpeas, this one features a bit of NOOCH and kelp season
Posted 12 years ago
A classic Southern banana pudding made with alternating layers of vanilla wafers, bananas, and made-from-scrat
Posted 12 years ago
Temperatures have finally started to drop here in sunny Queensland. Last night it got down to 7C (44F), Ollie
Posted 12 years ago
Temperatures have finally started to drop here in sunny Queensland. Last night it got down to 7C (44F), Ollie
Posted 12 years ago
After visiting the Citizen Hash food truck the other day, and seeing (and tasting) how great the hash was, I d
Posted 12 years ago
This Old Wives Cake is fragrant and so delicious. It's a traditional Dutch cake, super simple to make and it h
Posted 12 years ago
Last week I blogged about PHILADELPHIA #FridgeShelfies, a campaign that wants to inspire Aussies to get more c
Posted 12 years ago
Salsa with avocados and feta for a unique and delicious combination!
Posted 12 years ago
Pina Colada Shake. Another easy refreshing and cool beverage. Take a sip, close your eyes...and you're on a tr
Posted 12 years ago
Just the right balance of savory, tangy, spicy, and creamy. Tastes rich and creamy yet not heavy. Leftovers ar
Posted 12 years ago
Don't you just love roast pork with crackling? The crispiness and saltiness are just a bit moreish. Simple Ro
Posted 12 years ago
Making your own Dog Treats is a great way to bond with your dog. Your dog will smell the yummy goodness cookin
Posted 12 years ago
I found this recipe in Food and Wine Magazine but just a heads up, this burger does not contain any Chianti. I
Posted 12 years ago
A high protein remake of the childhood favorite ice cream flavor!
Posted 12 years ago
I could easily say that Kare Kare is another one of my favorite Filipino dishes. Considering the nature of F
Posted 12 years ago
Shake It Up! You can use this basic recipe for any white fish you prefer, along with any vegetables you love.
Posted 12 years ago
          Summer Sunshine Salad in a Mason Jar What’s your favorite quick, healthy,
Posted 12 years ago
Refreshing and easy to make. This Watermelon Agua Fresca is sure to be a hit this summer!
Posted 12 years ago
A moist and creamy sponge cake, soaked with three milks and finished with sweetened whipped cream. Serve with
Posted 12 years ago
I'm on a mission to turn all of my favorite soups vegetarian. You might think that broccoli cheese soup is a s
Posted 12 years ago
It's official, my favorite summertime food obsessions are back in full swing for the season. Over the weekend,
Posted 12 years ago
Las patatas a la importancia, es una receta muy tradicional
Posted 12 years ago
Smoked Mackerel and blueberries in the same dish? The combination works surprising well.
Posted 12 years ago