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Cuisines Clear Meal Types Clear |  Prep Time: 15 minutes Inactive Time: 30 minutes Total Time: 45 minutes Yield: 1 ½ Cups  A fresh, summery salad made with simple, refreshing ingredients.  The inspiration for this appetizer -- as is often the case -- was that I found myself preparing dinner fo  After writing my Hospital Bag Checklist a few of my readers wanted to know more details about the food I bro  The idea for this risotto came to me a few years ago when I was still living in Bologna. I wanted to combine t  Aren't cheeseburgers the #1 thing that most of us usually grill during the summer? Of course there's other thi  Strawberry Cake...need I say more? This was delectably divine in every way, definitely hitting this mama's  Paleo Chocolate Fudge • gluten free, dairy free, egg free, soy free, refined sugar free OMGoodness guys! Thi  I grew up eating "Red Chicken", as my mom called it; it was years later before I knew my 100% Italia  I don't know why I do this, but I have a bad habit of over buying groceries. I almost always start off  Summer kale salad perfect to enjoy on the deck with friends!  Stewed apples layered on a sweetened pizza crust topped with a classic crumble, and drizzled with creamy, thic  Small-batch creamy caramel ice cream that can be made without a machine.  Personally, the Golden Arches just don't cry out to me first thing in the morning, especially when something s  The sausage egg McMuffin--breakfast of champions for so many North Americans. Personally, the Golden Ar  This sweet, spicy, limey, corn salsa is perfect eaten alone or to compliment a variety of dishes. You could ev  Gail Simmons, one of the judges for Top Chef on Bravo, recently showed off her ample culinary skills by  The recipe for the rub is "Essence" from Emeril Lagasse. Use as much needed to cover the entire pork  These overnight oats are easy to make and are a great way to enjoy your morning oatmeal during the summertime.  It's hot sauce mania here at The Lab. We have been obsessed you could say. It all started with Christmas a  This is it. The sandwich that I love. Roasted vegetables with a creamy soft cheese and pesto. My version  I learned this technique from Julie at The Little Kitchen.  Every time we're back in Nebraska, we get in indulge in all kinds of homemade desserts! This summer has been n  I talk about pralines a lot around these parts. I make cakes with them. I set them on top of cookies. I pac  So I've never in my life had a real s'more. I believe it requires you to actually go camping. Apparently roast  I am a member of the Collective Bias® Social Fabric® Community. This shop has been compensated as part  This simple seasonal dessert is made with sweet and tart rhubarb and topped with a crispy layer of caramelized  I love those soft serve cones that they serve at McDonalds which are dipped in chocolate (not sure what the in  Inspired by Anne Burrell’s Grilled Chicken with Dijon and Meyer Lemon recipe, I decided to try roasting t  As a food blogger, I don't repeat recipes very often. I've made these Chocolate Mousse Brownies twice in the l  Bacon is a favorite of many these days as the pork makes its way into sweets as well as savories. This Amish  It's time to cool off with a sweet summertime beverage that is perfect for the pool, patio or even brunch. Win  Sriracha brussels sprout chips are like kale chips...but cuter? June always seems like new and shiny to me. It  Notes: This salad/salsa would well with any number of grilled or roasted meats: chicken, steak, pork, etc. You |
