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Cheeseburger Fudge With so much company coming for the weekend, there is little time to try new dishes and a g
Posted 12 years ago
Tamari-baked tofu and stir-fry vegetables balance the rich flavors of coconut-infused quinoa. Makes 4-5 Servin
Posted 12 years ago
These Cookies and Cream Cookie Cups consists of Oreo cookie dough baked into bite-sized cookie cups with a Coo
Posted 12 years ago
Healthy and kid-friendly carrot strawberry banana smoothie. No refined sugars, no additional sweeteners... jus
Posted 12 years ago
A thick and creamy chocolate banana smoothie that tastes just a like breakfast muffin!
Posted 12 years ago
This cake is kind of like my life right now...upside-down in a very good way!  Spring is always a bit hectic
Posted 12 years ago
Chili Chicken Recipe Type: Chicken Cuisine: American Author: Florence Ingredients 2 tablespoons honey 5 tables
Posted 12 years ago
An easy, delicious iced coffee drink that is better than an expensive coffee house frappe. Creamy, chocolaty a
Posted 12 years ago
tawa pulao - a popular mumbai street food of rice and vegetables sauted together with pav bhaji masala and oth
Posted 12 years ago
Eggplant is one vegetable which is very quick to cook. It could be fried or baked in no time. This vegetable i
Posted 12 years ago
Inspired by the classic dark and stormy cocktail these mini rum and ginger cakes are filled with a rum cream
Posted 12 years ago
This is a very easy cheesecake recipe and is quite delicious.  Reflecting on it though, I think next time I'l
Posted 12 years ago
It's pork.  And it's really good.  Before today, the only type of bone broths I've made were either chicken
Posted 12 years ago
// Do you constantly find that you have bits and pieces of leftover cheeses in your cheese drawer? You had fri
Posted 12 years ago
Here is what you are going to need to make your own Homemade Bronzer/Contour Powder: Small Mixing Bowl An empt
Posted 12 years ago
Un brazo de gitano con un bizcocho de rooibus con una crema de limón con un crujiente de chocolate
Posted 12 years ago
The scenario you're all familiar with:  Really in the mood for some homemade hummus.  Garbanzo beans?  Chec
Posted 12 years ago
Looking over my site, it would become clear fairly quickly that I am pretty open regarding what I eat. I do no
Posted 12 years ago
I love my tuna salad with a little kick.  The spicy brown mustard in this recipe does the trick.  I love to
Posted 12 years ago
These cookies are perfect when you have no butter on hand since they use vegetable oil instead.
Posted 12 years ago
Do you have a Sonic Drive-In Restaurant in your town? I think there are like three in ours and if I think back
Posted 12 years ago
I really don't have much to say about this Greek quinoa salad, other than the fact that it is delicious, super
Posted 12 years ago
I have to be honest, the first time I saw a recipe with chia seeds, I was less than impressed. I remember thi
Posted 12 years ago
Refreshing Pineapple Ginger Juice  with just the right blend of sweet, spicy and sour taste. Everyone has a f
Posted 12 years ago
I'm always a little leery of homemade sandwich spreads.  No, they are delicious. The original Amish Cook, Eli
Posted 12 years ago
Chocolate Crepes With Fresh Strawberries And Blueberries
Posted 12 years ago
A different way to prepare chicken. Fun and easy to make and smells amazing!
Posted 12 years ago
I am a member of the Collective Bias®  Social Fabric® Community.  This shop has been compensated as part o
Posted 12 years ago
Strawberries are back again! To me, they are the heralds of summer, together with asparagus and rhubarb. And t
Posted 12 years ago
A veces pensamos que las cosas son mas difíciles y complicadas de lo que realmente son. Una de ellas son los
Posted 12 years ago
When summer hits, I hate using my oven. It is already too dang hot, so why add another ten degrees to my kit
Posted 12 years ago
I really love the taste of grated vegetables and fruits. Always remember, anything goes when it comes to summe
Posted 12 years ago
Honey barbeque chicken meatballs make a great appetizer or entrée.  Flavorful ground chicken meatballs are b
Posted 12 years ago
As promised, here is the first of three delicious recipes we learned at our Sur La Table cooking class (if you
Posted 12 years ago
Easy quinoa recipe that can be eaten as a side, over a salad, or in a lettuce wrap! Add any veggies you like!
Posted 12 years ago
My husband proposed to me in August of 2011. To be honest, I never thought that we would get married, because
Posted 12 years ago