I normally start planning my Thanksgiving dinner in early November each year. I don't like making the same th

This year, I decided to change things up a bit by dry brining my Thanksgiving turkey. Since I am a bit of a pe

This Indian-style spicy cashew rice is an incredible side dish. Who knew so much flavor could be packed into a

I'm usually not too creative with my side dishes. As I've mentioned before, I focus on the main dish and compl

This spicy Indian chicken curry is pretty incredible. The chicken is stewed in a onion-tomato sauce and flavor

Chicken nuggets have gotten a pretty bad reputation over the years. I'm definitely guilty of picking through o

A new little pizza place just opened up in town, so we decided to order a pizza loaded with toppings. We don't

There are lots of ingredients that make a great pair in the kitchen. For example, milk and cookies, peanut but

This variation of Pepper Chicken is flavored with turmeric, ginger, onions, garlic, and pepper. It's spicy and

A velvety soup that is seasoned with fall flavors. Topped with Garlic Parmesan Croutons, this deep golden soup

Simple, quick, and super-flavorful. I don't think I need to say anymore. Okay, okay. Maybe just a little more.

Since we were on our Weddingmoon for the month of September, I feel like we've missed the fall season. We got

Now that the weather is a bit cooler, I have been craving lots of hearty soups. Just last week I made a creamy

This is one of my all-time favorite recipes. This Cast Iron Creamy Mushroom Chicken is part of our regular di

It is officially fall, which means that it's the perfect season to make lots of warm and comforting dishes. I

I'm just starting to get back into the swing of things after returning from our Weddingmoon. We spent the past

A few weeks ago, I posted my recipe for mini pesto focaccia. It's quick to prepare and packed with flavor. Bes

If you've been following The Table, I'm sure you know about my obsession with my Thai Peanut Dressing. I'll pu

Pho is a Vietnamese noodle soup often sold by street vendors. While living in Asia, I often saw vendors with m

This summer has been filled with spontaneous road trips, backyard parties with friends, and day trips to the c

This wonderful crunchy salad is absolutely packed with flavor. Lettuce, savoy cabbage, carrots, and radicchio

Cooking the perfect soft-boiled egg can be a bit tricky. If the egg is slightly undercooked, the whites will b

This peanut butter cup granola is perfect to sprinkle on top of vanilla yogurt or eaten alone by the handful.

I know that I've been posting tons of salmon recipes lately, but I just can't help myself. With every recipe,

This sparkling raspberry lemonade is the ultimate summer thirst quencher. It's light and refreshing, perfect f

This Baked Honey Salmon is the perfect weekday recipe. It can be made in less than 30 minutes, but is still in

I don't usually post many salad recipes on The Table because there is very little planning that goes into mak

We had gorgeous weather over memorial day weekend. It was a great way to kick off summer and grilling season.

This is officially my new favorite salmon recipe. It's sweet, spicy, and absolutely packed with flavor. Seriou

If you haven't had banana ice cream, you're missing out. And I don't mean the artificially-flavored neon yello

I have to be honest, the first time I saw a recipe with chia seeds, I was less than impressed. I remember thi

I've been eyeing containers of lump crab meat in our grocery store for weeks. Good quality crab meat isn't che

This spicy steamed baby bok choy is a simple side dish that is perfect for weeknights. From start-to-finish,

I bought a ton of mangos for an upcoming recipe, so I decided to use the leftover mangos to make a quick fruit

One of the first recipes on The Table was breakfast oatmeal bars with chocolate chips. They were chewy, moi

If you have been following my Instagram account lately, I'm sure you've noticed the large amount of salad pict