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Today's post is something simple, but still very wonderful. Monday I came down with a stomach bug and I'm stru
Posted 12 years ago
Creamy, nutty, rich, and buttery; pretty sure you can not ask for anything else out of dinner.
Posted 12 years ago
The perfect spring or summer treat, this strawberry iced tea is a crowd pleaser!
Posted 12 years ago
De todos os produtos que recebi na umamibox de março, o mais intrigante para mim foram as algas secas Tok de
Posted 12 years ago
Follow my blog with Bloglovin A cold wind blusters under dark skies as yet another snowstorm threatens to dump
Posted 12 years ago
I'm becoming an expert at perfecting simple and quick dinner options. Most days, I have to work quickly, to ge
Posted 12 years ago
Because some strawberries are sweeter than others, consider the amount of simple syrup and lemon juice as a gu
Posted 12 years ago
I absolutely love this vegan and gluten-free nachos recipe as it includes simple ingredients and its super eas
Posted 12 years ago
This week and next week have some pretty crucial recovery days for the kiwi. Why? Well, race season is about h
Posted 12 years ago
Cheese is probably my favourite food.  I love to eat it plain, but I also enjoy cooking with it.  One of the
Posted 12 years ago
A los mas peques les encantan los san jacobos. Es ver un filete empanado y comen sin rechistar en cero coma do
Posted 12 years ago
You will never believe that the main ingredient in these gluten-free and vegan dark chocolate cookies is black
Posted 12 years ago
With the spring holiday coming up, I'm starting to look at recipes that I can share with family. Recipes that
Posted 12 years ago
Een leuke, ongecompliceerde, maar zeer lekkere amuse!
Posted 12 years ago
This honey whole wheat sandwich bread recipe is melt-in-your-mouth good and uses no refined sugar or flour. It
Posted 12 years ago
Madeleines met Amielo stadshoning Recipe Type: Bij de koffie Cuisine: Belgisch Author: Seppe Nobels (Restauran
Posted 12 years ago
  ****THIS RECIPE HAS BEEN UPDATED. PLEASE SEE THE MOST RECENT VERSION BY CLICK HERE**** Yes, the time ha
Posted 12 years ago
Sweet potatoes are my absolute favorite vegetable.  I could eat them every day.  And I often do.  They are
Posted 12 years ago
Brigadeiros are simple Brazilian chocolate bonbons. These are mixed up a bit and made ready for spring with sp
Posted 12 years ago
Carrot cake with cream cheese icing is a classic. Homemade Oreo’s made from a cake mix are a favorite. T
Posted 12 years ago
Dilemme cornélien, crève-coeur cruel, écartellement douloureux: qu'il est difficile de choisir entre tous c
Posted 12 years ago
Back again with another delicious recipe to use up those yummy flank steak leftovers. If you're a vegetarian,
Posted 12 years ago
  Wymyśliłam sobie, że upiekę czekoladową chałkę z orzechową kruszonką :) Jak wymyśliłam, to p
Posted 12 years ago
One-pan Lemon Chicken Fettuccine is a fresh and easy take on dinner, tossed with tomatoes, mushrooms, lemon ju
Posted 12 years ago
Queridos amigos De un tiempo a ahora, me estoy aficionando a las verduras hasta límites insospechados. La col
Posted 12 years ago
You may or may not have noticed that I am kind of a Thai food addict.  I have made Thai Glazed Chicken Wings
Posted 12 years ago
Vegan Maple Pecan Sticky Buns
Posted 12 years ago
This baked sweet and sour chicken is a delicious, saucy and succulent homemade version of your favourite Chine
Posted 12 years ago
Grilled chicken adds such a depth of flavor to this creamy white chili. Let it simmer in your slow cooker all
Posted 12 years ago
"Do you wanna build a snow man?!"  ...I woke up with that song from Frozen in my head yesterday morning.  Ni
Posted 12 years ago
Note: This is an older recipe. We have since changed to a plant-based diet and love it. It's better for our he
Posted 12 years ago
Need to satisfy your sweet tooth? Try 1-2-3 Cake, a single-serving warm dessert, you just microwave in a cup f
Posted 12 years ago
Do I even need to profess my love for tacos anymore? I am pretty sure I have covered my love affair with them
Posted 12 years ago
In my bio I discuss how I advocate knowing, buying and consuming as close to the source as possible.  But, wh
Posted 12 years ago
In my bio I discuss how I advocate knowing, buying and consuming as close to the source as possible.  But, wh
Posted 12 years ago
So... it was the early 2000's. I was in Fort Collins at Colorado State University. The Dave Matthews was playi
Posted 12 years ago