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Chocolate. Pineapples. You'd think they wouldn't go together. You'd be wrong.
Posted 12 years ago
I have two go-to comfort foods: 1) pasta in garlic sauce and 2) peas in béchamel sauce (hmmm notice the sauc
Posted 12 years ago
A light and moist carrot cake without icing.
Posted 12 years ago
Who loves Mexican food? Making homemade refried beans adds incredible taste, texture, and frugality over the
Posted 12 years ago
This avocado sauce is extremely versatile. You can use it on chicken, beef, sandwiches, or on fish. The possib
Posted 12 years ago
A simple Dessert bowl made from tortillas and perfect to hold any dessert from ice cream to fresh fruit
Posted 12 years ago
The meaning of life is to find your gift. The purpose of life is to give that gift away. Joy Golliver One day,
Posted 12 years ago
Posted 12 years ago
A vegan version of a beloved carnival snack. I've had a hard time finding a good vegan version of a pre-made c
Posted 12 years ago
I hope you enjoy this vegan version of a beloved carnival snack!
Posted 12 years ago
Our family tries to eat organic as far as is possible. You can switch out ingredients for what suits your fami
Posted 12 years ago
When the temperature starts dipping well below zero and you have exhausted all of your favorite soups, Potstic
Posted 12 years ago
My cookie recipe (h/t Rueter family, with fond memories of London afternoons!).
Posted 12 years ago
If you’ve never tried the Thai ‘caramel’ version of something you’re in for a treat! A
Posted 12 years ago
Let me just say that I love Saturday morning breakfasts. With the busy schedule that we keep throughout the w
Posted 12 years ago
I had a little meat and au jus left over from the French dip sandwiches I made the other day, so I figured I'd
Posted 12 years ago
Over the weekend I did a little teasing on Instagram and Facebook by posting a picture of this pie and you guy
Posted 12 years ago
Over the weekend I did a little teasing on Instagram and Facebook by posting a picture of this pie and you guy
Posted 12 years ago
  New year, new food challenge! I’ve come to look at these as a creative opportunity rather than denial
Posted 12 years ago
These ratatouille rolls with fresh mozzarella are such a beautiful presentation for a special occasion or dinn
Posted 12 years ago
This creamy pudding makes the most of the dairy aisle. Eggs, milk, cream and butter combine with two kinds of
Posted 12 years ago
 Il Burro di Cocco è una Ricetta Naturale e Biologica che puoi fare a casa, semplicemente. Il Burro di Cocco
Posted 12 years ago
Quick and easy crumble dessert, slightly tart, and perfect with a scoop of ice cream or a dollop of sweetened
Posted 12 years ago
A delightful combination of piquant flavors to make a satisfying meal
Posted 12 years ago
Classic homemade chicken soup can cure your ailments people!  It is best made with homemade broth but store b
Posted 12 years ago
Creamy, smooth, velvety sausage gravy served over hot, fluffy buttermilk biscuits.  That spells "c.o.m.f.o.r.
Posted 12 years ago
A super easy and incredibly delicious low carb and gluten free baked chicken recipe featuring paprika and sour
Posted 12 years ago
vangi bharit - fire roasted aubergine, mashed and cooked with onion, tomatoes, garlic and green chilies.
Posted 12 years ago
2 Minute DIY Coconut Milk Beverage (Only $.99 a Quart)
Posted 12 years ago
Living in Alaska, we catch our own wild Salmon and I want to share with you the Best Broiled Salmon Recipe I h
Posted 12 years ago
One of my favorite salads is a Caesar Salad.  There's nothing like a good, freshly prepared Caesar Dressing
Posted 12 years ago
One of my favorite salads is a Caesar Salad.  There's nothing like a good, freshly prepared Caesar Dressing
Posted 12 years ago
The amazing flavors of Panettone made into french toast for an unforgettable breakfast or brunch.
Posted 12 years ago
This Spiced Cranberry Apple Punch is very easy to make and is much healthier than any store bought fruit punch
Posted 12 years ago
I never ate my veggies as a kid. I really didn't care for veggies at all until my oldest child started eating
Posted 12 years ago
A quick and easy dinner that is ready in less than 20 minutes.
Posted 12 years ago