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A deliciously sweet and tangy, creamy lemon curd. Perfect as a spread or used in baking.
Posted 12 years ago
Every post lately has started with "Welp, it's been a while," and it yet again, it has been a while. Quite a b
Posted 12 years ago
My new favorite coffee cake. A crazy explosion of coconut, chocolate, mocha, and cinnamon. A paleo and a low c
Posted 12 years ago
My new favorite coffee cake. A crazy explosion of coconut, chocolate, mocha, and cinnamon. A paleo and a low c
Posted 12 years ago
Hi everyone. I'm sorry I've been a bad blogger recently, I'm still really struggling with energy/feeling dizzy
Posted 12 years ago
Here is a delicious honey ginger slow cooker pork chop recipe. Even the kids asked for seconds. Kristin's Kitc
Posted 12 years ago
Did you know that garlic is not just for eating? It can also help cure a cold, treat acne, treat cold sores, r
Posted 12 years ago
Vegan, gluten-free, no added sugars, paleo-friendly. (Makes 12 parathas)
Posted 12 years ago
My kids love going to Chili's Restaurant and eating the chips and dip.  Recently, I started to order the ques
Posted 12 years ago
Cookies don't get much simpler than this. 4 simple ingredients, one delicious cookie!
Posted 12 years ago
I'm constantly amazed by my ever-evolving taste buds.  They seem to be more active than ever before and for t
Posted 12 years ago
Reminds me of mac and cheese but made me first fall in love with cauliflower
Posted 12 years ago
Easy crock-pot meal that takes less than 10 minutes to prepare. Perfect any time of the year
Posted 12 years ago
This is the first recipe in Pick and Pay stores FRESHLY BLOGGED food challenge
Posted 12 years ago
This is the first recipe in Pick and Pay stores FRESHLY BLOGGED food challenge
Posted 12 years ago
Total Time: 30 minutes Prep: 15 minutes Cook: 15 minutes Yield: 4 servings
Posted 12 years ago
Get ready for the Best Ever Pasta Salad Recipe you'll ever try! It even has a quick, homemade dressing!
Posted 12 years ago
Hello all! After a long holiday weekend filled with family reunions, swimming parties, and a birthday party, I
Posted 12 years ago
 Au Gratin Potato Recipe This has always been a favorite by me and our dinner guests. Derrick, the "Mr. Chef"
Posted 12 years ago
   Au Gratin Potato Recipe This potato recipe has always been a favorite of mine and is loved b
Posted 12 years ago
I am a member of the Collective Bias® Social Fabric® Community. This shop has been compensated as part of a
Posted 12 years ago
This sweet, smooth coconut custard topped with caramel is a perfect end to any meal!
Posted 12 years ago
Over the past few weeks, I've been posting about my adventures in cheese-making. Let's be honest, most of that
Posted 12 years ago
Cinder toffee is similar to the Crunchie bar we have in the UK, but also quite different in texture.  It's qu
Posted 12 years ago
Learn how to make plain yogurt taste good with these simple tips and tricks and enjoy three homemade naturally
Posted 12 years ago
These coconut fudgesicles are a fun summer treat. I use whipped coconut cream to create a creamy fudgy texture
Posted 12 years ago
We're slowly crawling out from under the boxes! Slowly being the key word — we've definitely been choosing h
Posted 12 years ago
We're slowly crawling out from under the boxes! Slowly being the key word — we've definitely been choosing h
Posted 12 years ago
You'll love this healthy and fresh Corn & Black Bean Salsa! It's fantastic over a bed of spinach as a sala
Posted 12 years ago
Well, who would've thought about marinating hot dogs? Sure, I marinate pork and beef all of the time... and it
Posted 12 years ago
If you want an even finer texture, you can pulse the nuts and the dried fruit separately before pulsing them a
Posted 12 years ago
Do you ever just crave something and you simply must figure out a recipe for it and make it? I don't think tha
Posted 12 years ago
A quick grain-free cookie that's perfect for fixing a sweet craving!
Posted 12 years ago
A double peanut butter chocolate brownie with a soft and chewy center oozing with warm chocolate. These brown
Posted 12 years ago
The dressing recipe is from my friend Jill, who I've known since we were 14. The salad is one of my favorites.
Posted 12 years ago
Hi everyone!Today I'm over at Bloom Designs sharing these amazing Mango and Yogurt Gelees.The recipe is from t
Posted 12 years ago