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Why?  Because I said so. I think I just licked my screen. again. Actually that's not technically a good enoug
Posted 12 years ago
Until last week, I'd never even heard of a garlic scape.  And I certainly didn't know what to do with one
Posted 12 years ago
It's that time again!!! Outdoor grilling, park days, suntans, barely there clothing, and backyard bbq's have b
Posted 12 years ago
This fire and ice salad has some kick. And crunch. It's very good. I've become a big fan of celery seed. It re
Posted 12 years ago
Para comer la pizza de forma diferente solo tienes que cambiar el chip, en lugar de hacerla plana la vamos a e
Posted 12 years ago
Now that my son has started to eat "real solids" and not just baby food, I have been doing my best to feed him
Posted 12 years ago
Cheddar, Asiago and Parmesan cheese combined with thick pieces of crispy bacon are found in this rich and crea
Posted 12 years ago
I have really been loving these red white and blue recipes in preparation for Fourth of July next week. This r
Posted 12 years ago
Seattle is seeing some very nice weather this summer. For this Seattleite, this is a welcome change from our t
Posted 12 years ago
These Spicy Shrimp Sliders with Celery Mayonnaise are an amazingly quick and delicious snack or dinner time sa
Posted 12 years ago
These Spicy Shrimp Sliders with Celery Mayonnaise are an amazingly quick and delicious snack or dinner time sa
Posted 12 years ago
Only three ingredients is all it takes to make these deliciously cheesy pull aparts
Posted 12 years ago
A few weeks ago, I shared my Mocha Frappaccino that has a secret ingredient keeping it from separating.  It w
Posted 12 years ago
  My husband loves cheesecake. I, on the other hand could live without it. I thought it would be awesome
Posted 12 years ago
I woke up yesterday morning feeling sad. It was one of the first things I said to my husband. "I'm feeling rea
Posted 12 years ago
Now that summer is in full swing and it is too hot to think about heavy food, I am living on fruits and vegeta
Posted 12 years ago
A sweet and creamy ice pop, featuring nutrient-rich peaches and coconut milk!
Posted 12 years ago
One important tip of almond meal pancakes-- think Julia Child. You have to have the courage of your conviction
Posted 12 years ago
A low carb and gluten free meatball based on the classic Philly Cheese Steak Sandwich with Smoked Provolone Ch
Posted 12 years ago
Who's looking for a healthy dessert to bring to a summer BBQ?? This Watermelon Cantaloupe Berry Mint salad wou
Posted 12 years ago
  This is a super simple and yummy cookie recipe using a cake mix.  I think if you don't have a cake mix in
Posted 12 years ago
Tired of the same old way to serve eggs in the morning? Break out your cookie cutters and make Eggs in a Baske
Posted 12 years ago
Happy July, readers! Is it just me, or is this year flying by? It's almost time for Americans to celebrate our
Posted 12 years ago
A spicy mustard dip with sharp cheddar cheese.
Posted 12 years ago
A delicious and moist Blueberry Lemon Scone Recipe that is healthy and super easy to make. This scone recipe i
Posted 12 years ago
When I was in college, I was introduced to the Hot Fudge Brownie Delight at Dairy Queen...a brownie topped wit
Posted 12 years ago
Effortless, creamy, and delicious frozen chocolate pudding ice cream pie recipe. A must-have on hot, busy summ
Posted 12 years ago
Roasted Garlic & Caramelized Onion Dip – way better than the store bought kind!
Posted 12 years ago
[First things first, head on over and check out the current giveaway on last week's post!]  Fridays have beco
Posted 12 years ago
This really comes under the "duh" label for cooking, but is so yummy and simple - I had to share the combinati
Posted 12 years ago
One day, after years of almost forgetting about this recipe, I decided to bake challah, the first bread recipe
Posted 12 years ago
carrot tomato soup - healthy and easy soup made with carrots and tomatoes.
Posted 12 years ago
Vegan âMeatballsâ with Spicy Roasted Eggplant Dip Recipe: this will not disappoint, whether yo
Posted 12 years ago
Summer BBQ's are in full swing!!! And Sunday night dinners, for most families have the traditional post roast
Posted 12 years ago
I originally didn't have any patriotic recipes leading up the 4th Of July. I did rice crispy treat truffles fo
Posted 12 years ago
Red, white, and blue fruit skewers served with a chocolate dipping sauce made of chocolate, rum, and vanilla.
Posted 12 years ago