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My peeps, spring is here. It's asparagus season! Bright green and tender asparagus spears are no doubt delicio
Posted 13 years ago
The secret to getting great flavour and colour is to really brown off the chicken and after adding the tomato
Posted 13 years ago
We love grilled cheese and our favorite way is to make it and dip it into Creamy Tomato Soup! April is Nationa
Posted 13 years ago
I'm still in Peru, and still trying to make the most of the last batch of summer ingredients, so today I made
Posted 13 years ago
Do you miss donuts? Here’s an easy recipe for chocolatey, baked donuts that are low in sugar.
Posted 13 years ago
Tender beef with broccoli leaves and florets. Not only delicious, it is nutritious!
Posted 13 years ago
A twist on classic stuffed peppers using farro and beans
Posted 13 years ago
 Chocolate Coca-Cola Cake a classic Southern favorite made with that ever popular soda. Rich and chocolatey,
Posted 13 years ago
petits pains au thon     -Bonsoir, je vous reviens avec ces petits pains farcis au thon , c\'est des
Posted 13 years ago
Ciorba de fasole in bol de paine: de post sau cu afumatura/ jumari crocante, servita in bol de paine neagra, f
Posted 13 years ago
Chicken Avocado Salad is the sort food that makes you feel better because you are eating it.  It's a mood-boo
Posted 13 years ago
Chicken Avocado Salad is made up of a variety of greens and vegetables tossed in olive oil and lemon juice, to
Posted 13 years ago
Vanilla cupcakes filled with vanilla pudding and topped with chocolate frosting.
Posted 13 years ago
Painici multicereale sau bol pentru ciorba, paini rotunde, numai bune pentru servit in ele ciorbe, tocanite, m
Posted 13 years ago
Love it?  Pin it (click the photo) or RePin it here! For more great recipes, follow Spend With Pennies on Pin
Posted 13 years ago
These decadent scrambled eggs have a surprise ingredient or two... give it a try, I know you'll love it! Thank
Posted 13 years ago
I love the Starbucks Lemon Loaf. I love the lemon glaze on top of that cake. In search of a Lemon Cake recipe,
Posted 13 years ago
My 13-year old daughter never ceases to amaze me. She does anything she sets her mind to. A few weeks ago she
Posted 13 years ago
When I was little, anytime someone would ask me what my favorite food was I would always answer "broccoli". Â
Posted 13 years ago
Have you ever heard of Ratatouille?  I'm not referring to the 2007 Disney movie with the cute little mouse na
Posted 13 years ago
Pink peppercorns look like regular peppercorns and have a peppery flavour, but are not actually related to reg
Posted 13 years ago
Its funny how when you become a parent "date night" turns into "errand night". Last night, since my parents we
Posted 13 years ago
Garlic lovers rejoice! This dish is amazing and the zucchini makes it wonderful.
Posted 13 years ago
Garlic lovers rejoice! This dish is amazing and the zucchini makes it wonderful.
Posted 13 years ago
I love grilled cheese sandwiches and April is Grilled Cheese Month so I'm sharing with you one of my favorite
Posted 13 years ago
A rich chocolate loaf cake packed with chewy shreds of coconut and topped with a creamy chocolate frosting.
Posted 13 years ago
Los espaguetis con almejas son uno de los platos típicos napolitanos. Las almejas son muy ricas en calc
Posted 13 years ago
Homemade Pink Lemonade Cookies A few weeks ago, I saw a package of Pillsbury Pink Lemonade Cookie Mix at the s
Posted 13 years ago
Fruit 'n Waffle Kabobs make for a fun breakfast OR dessert!  Dip the kabobs in a super tasty maple cinnamon d
Posted 13 years ago
My childhood has some great memories in it. Some of my favorites involved this caramel corn recipe from my mom
Posted 13 years ago
This chocolate chip cookies for two recipe makes just four perfect chocolate chip cookies, with a crunchy ou
Posted 13 years ago
Lemon Pudding Poke Cake is lightly sweet with a refreshing citrus twist.
Posted 13 years ago
It all started when I went to the local Christian coffee shop to study, and asked them to make me something yu
Posted 13 years ago
Perfect sandwich for young and old!
Posted 13 years ago
A restaurant-style meal at home in under an hour, this salmon with Jerusalem artichoke puree and herb sauce ma
Posted 13 years ago
Oranges cake with chocolate glaze
Posted 13 years ago