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Preparation time: 12 minutes Cooking time: 30 minutes Tasty and healthy food. Easy to cook and very delicious
Posted 8 years ago
Gluten-free bread that is soft, white, and tastes just like normal bread! Hip hip hurray for a gluten-free bre
Posted 10 years ago
A special Thanksgiving dessert that happens to be gluten-free. This fall inspired pavlova is layered with cinn
Posted 9 years ago
A non-dairy chocolate milk, supplemented with protein powder. I use ½ of a date, because I don't like r
Posted 10 years ago
Healthy pumpkin waffles with spices & a touch of maple syrup. These fluffy waffles will be your go-to fall
Posted 7 years ago
Ohemgeeee, I love breakfast food! I'm not sure if it's the food itself (although, I DO love me some quality eg
Posted 9 years ago
I love sweet potatoes! Though up until 6 years ago, I didn't even care if they existed.  I thought of sweet p
Posted 10 years ago
Some tasty sweets to help ring in the new year (can be made with all-purpose flour, too)
Posted 7 years ago
This Chocolate Cherry Lush will quickly become a new family favorite! Easy to prepare, make it ahead of time f
Posted 10 years ago
Boozy breakfast at its finest - Guinness Chocolate Donuts with Baileys Icing are the perfect treat for St. Pat
Posted 10 years ago
It's the weekend (a rather LOOOOOOOONG weekend for me, yay!) so that means it's time for Weekend Herb Blogging
Posted 18 years ago
varan bhaat - lentil preparation served with steamed rice.
Posted 12 years ago
Fall is slowly creeping its way into Ontario. The cool breezes seem to be settling in and the days are getti
Posted 9 years ago
This zingy little Low Carb Lemon Slice will get your get your taste buds going!
Posted 8 years ago
En esta casa todos -hasta el más pequeñito- disfrutamos muchísimo de comer pizza. Y creo que no somos los
Posted 10 years ago
Fresh lemonade flavored with marjoram is a perfect summer drink!
Posted 12 years ago
This Panang Curry from the Fed+Fit Cookbook is all you need! It is easy to make, packs the flavor, and is pa
Posted 8 years ago
This easy peanut brittle has just a hint of bourbon. You can make it in under a half hour -- great for gifts o
Posted 10 years ago
A receita de Pizza portuguesa de frigideira light é um prato delicioso e que agrada aos paladares mais exigen
Posted 10 years ago
A sweet snack cake, full of bananas and blueberries. Gluten free and vegan.
Posted 12 years ago
Easy, sweet and crunchy white chocolate pumpkin pie biscotti perfect for dunking in your morning coffee all se
Posted 8 years ago
I'm sure a lot of you, like me, name your desserts.  Bill, Sue, Sally, whatever.  It's no different than nam
Posted 10 years ago
An easy apple crumb recipe baked in a pie dish.
Posted 12 years ago
At the beginning of this week I told you I would share some Hawaiian Recipes from our most recent trip to Maui
Posted 12 years ago
This amazingly rich and creamy Balsamic Vinaigrette is the best ever! The key is blending it in the blender fo
Posted 6 years ago
I had to share this fun, quick and super simple rice milk recipe for you.  I didn't realize how easy it was t
Posted 11 years ago
The Caramelized Onion Cream Sauce on these Pork Cutlets is amazing! It imparts so much flavor on the dish it i
Posted 16 years ago
Flaky, buttery crescents rolled stuffed with juicy roasted apples, cinnamon, sugar, and pecans, baked to toast
Posted 9 years ago
Pollo asado a la rana en barbacoa, una receta para cocinar con amigos al aire libre. Nosotros lo hemos prepara
Posted 8 years ago
Crunchy buckinis make a great addition to a healthy chia pudding.
Posted 11 years ago
Vigan longganisa is an Ilocano sausage delicacy with a plenty of garlic and spices in the mixture.
Posted 6 years ago
Faça em casa a receita de Bolinho de siri Siga passo a passo que o resultado com certeza será um sucesso. Bo
Posted 10 years ago
Make the perfect sweet party mix with my Peppermint Bark Muddy Buddies
Posted 9 years ago
This pomegranate salad is bright and colorful with persimmons, feta and a honey balsamic vinaigrette. A quick
Posted 11 years ago
Please excuse me for being a bit late to the party, but I truly do hope you've got room for just one more pum
Posted 10 years ago
I've been wanting to come up with my own clean eating taco seasoning for a long time now. The sad fact is, mo
Posted 14 years ago