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Creamy and slightly tangy, this decadent ice cream is definitely unique
Posted 9 years ago
Menu Planning for 5:2 Diet and Chicken Tarragon Parcels: I'm quite enjoying this 5:2 diet business. I'm not fi
Posted 11 years ago
These SOFT and CHEWY peanut butter cookies are dressed up by using White Chocolate Peanut Butter, white chocol
Posted 8 years ago
A white girl's spin on a traditional Korean favorite soup. (Based on Chef Julie Yoon's dduk-guk recipe.)
Posted 7 years ago
Some cooks like to keep a sparse pantry with only the most basic ingredients. Others stock up on both basic an
Posted 8 years ago
Delicious mushrooms marinated in 100% Australian auzure Canola Oil. The perfect addition to your next antipast
Posted 3 years ago
Mmmmmmmhmmmmmm. Onion rings. I didn't know I liked these until I was in my late 20's. I spent twenty-some year
Posted 10 years ago
I have been talking a lot about quick & easy desserts here lately. Rather quick & easy recipes in general. I r
Posted 9 years ago
Easy Jamaican jerk chicken tacos, bursting with flavor and on the table in 20 minutes! These are perfect for b
Posted 9 years ago
As a food blogger, I don't repeat recipes very often. I've made these Chocolate Mousse Brownies twice in the l
Posted 9 years ago
Mahi Mahi in Parchment topped with frozen vegetables and baked in parchment paper. Mahi Mahi in Parchment I lo
Posted 14 years ago
Here's another mango dessert recipe that I mentioned from my last post.  I got the idea from another food blo
Posted 13 years ago
A healthy make-over of a favorite classic, you can enjoy this Vegan Pasta Alfredo guilt free!  Disclosure: I
Posted 8 years ago
En la época navideña los puertorriqueños tomamos coquito. Podemos decir que es uno de los platos tradiciona
Posted 5 years ago
Here is a fast and super easy recipe that works great as a first course but can also be enjoyed as a main cour
Posted 9 years ago
Mac and Cheese Carbonara
Posted 7 years ago
Give the gift of aroma to a friend or neighbor this Christmas! A mixture of cinnamon, orange, cloves, pine, a
Posted 6 years ago
Let's kick off May with these Chocolate Peanut Brittle Baked Donuts! Did your jaw just drop? Mine did too! Th
Posted 8 years ago
basil focaccia - italian focaccia made with basil oil.
Posted 10 years ago
Fresh peaches with brown sugar and cinnamon with a creamy French toast baked with a cheesecake filling.
Posted 10 years ago
Today I am sharing a recipe that I am calling Vegan Sunrise Smoothie. Drinking one of these makes me feel like
Posted 9 years ago
a delicious creamy Pumpkin pie that is vegan and gluten free. No one will ever know it's made with tofu!
Posted 9 years ago
A flavorful and hearty slow cooked chicken dinner that will be ready for you when you get home tonight.
Posted 12 years ago
Você gosta de cozinhar? Então não pode deixar de fazer a receita de Peixe no camarão que é fácil e desco
Posted 9 years ago
These little bacon-wrapped goodies are made even better being dipped in homemade Thai sweet chili sauce. This
Posted 8 years ago
One Pot Pea and Bacon Pasta in Mascarpone Parmesan Sauce is a decadently delicious pasta and the EASIEST past
Posted 8 years ago
Ever tried toasting your oats before? It takes a little extra time and effort to prepare than your average por
Posted 8 years ago
I loathe the word diet, and really believe that a change to our eating thoughts and plans make a far better lo
Posted 11 years ago
Spice up your edamame with just a few ingredients! This healthy, low calorie snack is ready in no time!
Posted 5 years ago
A healthy, nutty chocolate date bar.
Posted 9 years ago
Telle que proposée lors du 2ème épisode de Bob le Chef LIVE!, voici la délicieuse
Posted 9 years ago
I found these darling cupcake wrappers and flags at the Dollar Store and from that point I was on a mission to
Posted 8 years ago
If you're trying to eat more fish, this baked cod recipe is a delicious way to do it because it balances healt
Posted 11 years ago
Mini Chef has arrived at a point where he can handle a knife fairly well, cook in a skillet, and can pretty sa
Posted 10 years ago
Quick and Easy Alfredo Sauce . . . with just a few simple ingredients, you can have a yummy dinner on the tabl
Posted 7 years ago
My favorite fish tacos in the entire world are at a place called Blue Water Seafood Market and Grill in San Di
Posted 7 years ago