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Happy February! The only thing that comes to mind during January is Downton Abbey. We watched or let's just sa
Posted 8 years ago
Risotto di melanzane in cialda di Parmigiano è un piatto dal gusto delicato con l'aggiunta della cialda
Posted 10 years ago
This Strawberry Spinach Salad with Sweet Lemon Dressing tastes like strawberry lemonade. My brain is having tr
Posted 12 years ago
This is a small batch (makes about 15 cookies) so double the recipe to make enough to freeze more for another
Posted 8 years ago
For the step-by-step photos, please refer to Pandan Hokkaido Chiffon Cupcakes and Lemon Cheesecake.
Posted 8 years ago
Celery root gratin layered with potatoes, sandwiched with a layer of barley pilaf, all cooked in a garlic, hor
Posted 8 years ago
A soft, tender roll enveloping a sweet and tangy fresh strawberry swirl, peeking out from beneath a cream ch
Posted 7 years ago
Acest aperitiv mini falafel [pate fi servit la petreceri, ca gustare sarata, sau pur si simplu alaturi de piur
Posted 8 years ago
This Easy Queso Blanco Recipe is a quick way to make white cheese dip using Velveeta and peppers. Serve with c
Posted 7 years ago
These cookies are AMAZING! They are the perfect cookie for fall!
Posted 11 years ago
With winter in full effect, we're spending more time indoors with one another. Let me encourage all of us to d
Posted 8 years ago
Slow Cooker Taco Soup is an easy, crowd-pleasing recipe that is a cinch to prepare. Make it in advance and ser
Posted 11 years ago
I am a strong believer in breakfast and what it does for your body, how it prepares you for the rest of the da
Posted 5 years ago
Como fazer janta rapida
Posted 3 years ago
Super flavorful chicken, marinated in my go to 4-ingredient marinade, and then grilled until tender juicy. Ser
Posted 7 years ago
Hoje vamos conhecer a receita de Pacú à pantaneira Siga passo a passo que não tem como errar! Tenho certeza
Posted 10 years ago
A meal that I grew up on and have always enjoyed making (and obviously eating) are crepes. My mom would make t
Posted 5 years ago
Des petits cakes gourmands vanill??s et chocolat??s pour le go??ter...
Posted 3 years ago
A rich north Indian specialty cooked with Spinach and Cottage Cheese in spices.
Posted 10 years ago
A quick blanching preserves the vibrant green color of this flavorful pesto that combines both basil and baby
Posted 7 years ago
Nutritious bean salad with kidney, garbanzo and cannellini beans are tossed in a light dressing for a delicio
Posted 8 years ago
Several years ago, I ate a fantastic vegetarian burrito at Benny's Burritos in the West Village of Manhattan.
Posted 11 years ago
Spring salad mix tossed with fresh pomegranate, dried cranberries, and feta crumbles then drizzled with poppy
Posted 8 years ago
Two layer's of Devil's Food Cake surrounding a Ricotta Cheesecake and then covered with Vanilla Bean Buttercre
Posted 10 years ago
Satisfy your cookie cravings with these quick and easy no-bake oatmeal raisin cookie dough bites! Soft, c
Posted 9 years ago
All the flavors of your favorite loaded baked potato together in a creamy and comforting soup. Total Time: 45Â
Posted 8 years ago
A snappy, crunchy, easy made-from-scratch recipe for brownie brittle.
Posted 8 years ago
Hoje vamos conhecer a receita de Peito de frango da cor do pecado Siga passo a passo que não tem como errar!
Posted 3 years ago
I think I am going to make brownies. No, I want to make cheesecake. But I am in the mood for brownies. But I a
Posted 9 years ago
This Taco Ring is made from refrigerated crescent roll dough arranged in a circle and stuffed with taco meat a
Posted 8 years ago
A deliciosa receita de Big pão de queijo vai surpreender seus amigos e família. Siga nossas receitas passo a
Posted 2 years ago
Ik maakte deze surimi salade voor de 96e verjaardag van mijn opa. De salade is licht pittig door de rode peper
Posted 9 years ago
The ultimate classic snack from Kerala made with bananas.
Posted 9 years ago
Honey glazed chicken thighs from your slow cooker at home. Honey glazed chicken thighs from your slow cooker r
Posted 7 years ago
                               
Posted 6 years ago
This Vietnamese Slow Cooker Pot Roast was inspired by an article in the Wall Street Journal’s weekend Eating
Posted 9 years ago