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Soft, light and moist lemon cupcakes loaded with fresh blueberries and topped with an easy lemon cream cheese
Posted 7 years ago
Celebrate American Independence day with these delightful Fourth of July Firecracker Cupcakes!  I have plenty
Posted 10 years ago
(Makes approximately 3 1/2 quarts)
Posted 12 years ago
Delicious and easy Caramel and chocolate dipped pretzel rods
Posted 14 years ago
Esse bolo fica macio e fofinho.
Posted 12 years ago
Hoje partilho contigo a receita deste bolo de limão vegan! Perfeito para acompanhar uma chávena de chá! Est
Posted 1 year ago
Chock full of healthy nutrients from spinach, chia seeds, fish oil, and more this smoothie works great for eat
Posted 9 years ago
Some flavor combinations go really well together: tomato and basil, peanut butter and bananas, strawberries an
Posted 11 years ago
Gluten Free Grain Free Chocolate Zucchini Bread. A great way to use up all the zucchini at the end of summer.
Posted 9 years ago
Happy Wednesday guys! How is the weather where you live? The weather has been kind of odd here in Maryland. It
Posted 7 years ago
Did you all have a great Thanksgiving? Good. Did you manage to survive Black Friday? Good! Do you still have l
Posted 9 years ago
Des pommes de terre farcies à la paysanne...
Posted 8 years ago
Fall spices in a sweet dessert
Posted 6 years ago
Strawberries are suddenly everywhere here. I mean, it is not actually strawberry season here, yet, but they ar
Posted 10 years ago
A sweet and tangy salad that is perfect for the holidays! A recipe from Seduction in the Kitchen.
Posted 9 years ago
Ein bisschen sündigen müssen wir alle mal - oder nicht? Wie würde das besser funktionieren als mit einem se
Posted 9 years ago
Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! Hello and Happy
Posted 9 years ago
 This shop has been compensated by Collective Bias, Inc. and its advertiser. As always, all opinions are mine
Posted 10 years ago
This braised pork shoulder and spicy Italian sausage ragu is a one-pot wonder that will have your guests think
Posted 9 years ago
This rich but absolutely delicious recipe makes 8 full sized scones. If you are serving them as part of a holi
Posted 9 years ago
I am a huge fan of Pizzelle Italian Cookies.  They crunchy but not too sweet, thin but not crumbly.  I alway
Posted 11 years ago
A super quick and easy dessert that is uniquely Australian!
Posted 11 years ago
Winter Root Vegetable Salad Prep time: 24 mins Cook time: 1 min Total time: 25 mins Serves: 4 Ingredients 1 kn
Posted 11 years ago
A no bake lime cheesecake is the perfect solution for a summer dessert. You can even make these without the ba
Posted 11 years ago
This slow cooker chicken tinga recipe can be used to create four different meals! Bulk cooking in a slow co
Posted 11 years ago
Ultimate Wisconsin Grilled Cheese Sandwich
Posted 12 years ago
This Slow Cooker Chicken Tortilla Soup is so easy to make and will be the last tortilla soup recipe you'll eve
Posted 9 years ago
Baked ziti pasta is a simple Italian casserole dish combined with sausage, spaghetti sauce, and cheeses making
Posted 16 years ago
This Sopa Azteca (Tortilla Soup) is like a golden, burnt orange embrace. The slightly creamy, velvety broth wi
Posted 4 years ago
  A paleo, dairy free pumpkin bread that can be made into a cake too??!!  Yes please! We know I am on a
Posted 10 years ago
An almost guilt free dessert made from bananas, strawberries, and other natural plant based ingredients.
Posted 10 years ago
Using only 5 simple ingredients & a very quick preparation time, this is the easiest & best lemon bar
Posted 14 years ago
There is a saying, "The sum is greater than their parts." When I was younger, I didn't know what that meant. N
Posted 9 years ago
Gluten Free Spicy Thai Grilled Chicken, filled with bold asian flavors, extremely moist tender meat, and easy
Posted 9 years ago
New year. New start. Ditch the bad, consume nothing but goodness. Lose 3 stones. Find a purpose to ironing. Cy
Posted 9 years ago