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Frosty Fruit Bars
Posted 18 years ago
This easy gluten-free stew on cornbread is warm and filling -- delicious for a cold day.
Posted 6 years ago
This grapefruit brûlée breakfast bowl is a pretty and refreshing breakfast or brunch idea. I debated whether
Posted 8 years ago
Full of roasted tomato flavor and chunks of mushrooms, this vegan soup is definitely a winner in our home. Ser
Posted 7 years ago
Turkey Rice Kirspie Pops
Posted 11 years ago
This satisfying stew is a breeze to make if you have canned beans and tomatoes on hand, as well as some cooked
Posted 12 years ago
No frills roasted Brussels sprouts to make your heart swoon.
Posted 13 years ago
Faça em casa a receita de Canjiquinha de milho com costelinha de porco Siga passo a passo que o resultado com
Posted 10 years ago
Herb infused dipping oil
Posted 7 years ago
A spicy tomato basil soup that is perfect for using up garden tomatoes.
Posted 11 years ago
Plantains Lasagna aka Pastelon is a Latin- Style (Puerto Rican)lasagna that is a combination of sweet and sav
Posted 10 years ago
Let the countdown begin! In eight months The Uninvited Corpse will be released. Pinch me. :) I thought we'd ha
Posted 7 years ago
There's nothing like a big bowl of homemade Charro Beans, cooked the slow way with plenty of chiles, tomatoes,
Posted 4 years ago
We need to talk. It's serious. First off, isn’t this the cutest dessert you ever saw? Eekkkk! I’m a proud
Posted 11 years ago
Slow Cooker Honey-Mustard Glazed Ham - Perfect for Holiday entertaining, this Slow Cooked Ham is deliciou
Posted 10 years ago
Encouraged by the delicious results and popularity of his Honey Roast Duck a while ago (recipe here),  Franco
Posted 7 years ago
This confection is one that, as a pastry chef, I have made many many times. It is always a hit, especially dur
Posted 9 years ago
Chicken biryani dum cooked in a clay pot... For Eid, I made this exciting chicken biryani that was dum cooked
Posted 4 years ago
Take your childhood treat and add an adult flare with salted caramel and pumpkin fudge icing that kids of all
Posted 8 years ago
Disclosure: This post was sponsored by Juicy Juice® through their partnership with POPSUGAR. While I was comp
Posted 9 years ago
Light sundried tomatao pasta salad topped with Parmesan Cheese
Posted 11 years ago
Elegant and comforting this creamy vegan corn chowder soup is perfect for fall entertaining. Similar to tradit
Posted 8 years ago
Peanut butter cookies topped with Hershey’s kisses.
Posted 12 years ago
A bright and lemony chicken salad with crunch from celery, apple, fennel and poppy seeds and just enough sweet
Posted 6 years ago
Essa deliciosa receita de Torta de atum vai impressionar toda sua família e amigos. Faça na sua casa seguind
Posted 3 years ago
“Believe that you can and you’re halfway there.” – Theodore Roosevelt  Hello, and Happy Presidents Da
Posted 10 years ago
Easy guacamole Ingredients 2 ripe avocados 1 tomato Juice of half a lime 1/2 a small red onion, finely diced S
Posted 11 years ago
Succulent one-dish meal containing turkey, wild rice, black beans, onions, diced tomatoes with chilies, carrot
Posted 11 years ago
Crispy baked flautas using flour tortillas, rotisserie chicken, spinach and cheese
Posted 9 years ago
The Ultimate Strawberries and Cream Cake is a light as air sponge cake with fresh strawberries, vanilla whippe
Posted 13 years ago
Call me crazy, but I don’t like pies. I know that’s basically a crime in the dessert world, but I never ha
Posted 8 years ago
Dave's Boozy Christmas Pud Author: Dave Coulson Ingredients For the Christmas pudding 100g apricots, chopped 1
Posted 9 years ago
These easy and fudgy flourless Nutella brownies are made with a blend of almond flour and hazelnut flour. Perf
Posted 9 years ago
By Kevin Williams It is peach season in much of the southern United States.  Most - not all - but most Amish
Posted 8 years ago