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This is my current go-to dish when I want a quick, easy and tasty meal. I CRAVE this dish every once in a whil
Posted 10 years ago
Stuffed Chicken Breast are my favorite way to serve chicken because you get so much flavor in every bite. Chic
Posted 13 years ago
These freezer-friendly Bacon Potato and Cheese Waffles make school mornings just a little bit easier and a lot
Posted 10 years ago
I liked this apple beet detox juice, but I'm one of those rare folks who loves beets. It seemed to stay with m
Posted 10 years ago
If you love mushrooms as much as I do, then you will absolutely adore this creamy mushroom pie! It's simple, i
Posted 6 years ago
A twist on the classic boeuf bourguignon in a pasta dish! Pure comfort.
Posted 11 years ago
Creamy, cheesy, and cozy, this Cheesy Broccoli Stuffing Casserole is the perfect side to finish your meal! It'
Posted 9 years ago
The healthy recipes just keep getting better and better!  This week I've got a fabulous, super-quick recipe f
Posted 13 years ago
I love cherries...any type really. Fresh, frozen, jarred, bing, rainier..it doesn't matter..I will eat all of
Posted 11 years ago
Healthy & tasty mix vegetable soup recipe
Posted 8 years ago
This wintery spiced pear and cranberry coffee cake is so tasty!  Perfect for a snack or gathering. Sometimes
Posted 10 years ago
Pitaya Raspberry and Chocolate Popsicles. So fast to get done and so fruity and refreshing! You control the in
Posted 9 years ago
A delicious and aromatic chicken stew using middle eastern flavors of saffron, olives and preserved lemons.
Posted 7 years ago
This recipe for a Caramelised Shallot Tarte Tatin is easier to make than you think. Sweet, caramelised shallot
Posted 9 years ago
This recipe has the bite and taste like the finest New York City Pizza.
Posted 9 years ago
This delicious Swedish cheese flan is usually made with Västerbotten, but mature Cheddar works
Posted 9 years ago
Krispie treat fireworks pops are a fantastic last-minute 4th of July dessert???they're easy, irresistible and
Posted 7 years ago
Ok, I officially can't get enough of pumpkin recipes.  In fact, I may or may not be an addict around fall tim
Posted 11 years ago
This Chocolate Buttercream is perfection! It is light and fluffy and has the perfect chocolate touch! It is my
Posted 9 years ago
There's no better way to enjoy fresh Summer berries than these Cream Cheese and White Chocolate Pinwheels
Posted 8 years ago
Spinach and zucchini blend beautifully in this simple quiche t
Posted 8 years ago
This recipe is incredibly simple and one of my go-to meals when I don't have time to cook. I can get this must
Posted 12 years ago
  I had some sweet peppers left over and was trying to decide what to do with them when I ran across this
Posted 13 years ago
A Vegetable Curry cooked in a thick creamy tomato based sauce in the Slow Cooker for 4 or 8 hours depending on
Posted 6 years ago
Thai Chicken Soup - A nice light chicken soup created with Thai flavors and ready in about a half hour! &nbs
Posted 9 years ago
Thanksgiving Cranberry Relish Prep time: 1 hour Cook time: 5 mins Total time: 1 hour 5 mins Ingredients 4 cups
Posted 11 years ago
These are the best s'mores I've had yet! There's something about the ginormous mess of a traditional s'mores t
Posted 10 years ago
Feel free to mix the peach mixture with the blackberry mixture however you want. Blend it, swirl it, either wa
Posted 9 years ago
Fripturi, Mancaruri cu carne, Slow Cooking
Posted 9 years ago
This is the sour garlicky mango pickle made in the summer and stored for a long time to relish with meals or a
Posted 7 years ago
Who else is ready for Halloween already? It's my favorite holiday and falls in my favorite month. If I could e
Posted 9 years ago
La reine-claude est une variété de prunes ... je me demandais ... oui j'aime bien me
Posted 10 years ago
This recipe makes approximately 600 grams (2¼ cups) of kale pesto
Posted 10 years ago
Bir haftalık uzun bir aradan sonra tekrar merhaba.... Benim için hem uzun hem de sıkıcı bir haftaydı. Ka
Posted 14 years ago
Parce qu'une sauce bbq maison, c'est bien meilleur que celles déjà préparées &agra
Posted 12 years ago
Vamos a hacer muslitos de pollo frito crujientes, pudi??ndolas acompa??ar con unas salsas???
Posted 13 years ago