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We've been fortunate to have had several long distance friends and family come through and visit us at our hom
Posted 9 years ago
Hello you guys!! I'm BACK (sort of) and you know I had to bring the coconut :) It's still crazy busy with a ne
Posted 9 years ago
This crunchy baked cod will melt right in your mouth. Traditional breadcrumbs get swapped out for their more n
Posted 7 years ago
Inspired by Papa Murphy's Cinnamon Wheel, this dessert pizza has all of the goodness of a cinnamon roll! A but
Posted 10 years ago
Some things just go hand-in-hand.  Like hot chocolate by the warmth of a cozy fire... with marshmallows and c
Posted 11 years ago
"This book, and the food and art and plants that live in it, was born out of great longing. From my earliest m
Posted 8 years ago
A colorful, nutrient rich salad that boasts the flavors of fall! It's a savory dish with the perfect balance o
Posted 9 years ago
So as many of you know, I've been losing weight by eating clean AND low carb. But one aspect of my weight loss
Posted 10 years ago
Today I wanted to share another intimidating dish I've conquered that you can too! Cheese Soufflé - it's the
Posted 11 years ago
So you know all about that extra meat I got after roasting my turkey, I decided to turn it into my husband's f
Posted 10 years ago
This easy to make, certified low-carb delicious pesto recipe can be whipped up in minutes and enjoyed for mont
Posted 8 years ago
I spent weeks mulling over this recipe, trying to decide exactly what ingredients to use and how to make them
Posted 10 years ago
Once you try Vegetarian Skillet Enchiladas that are made on your stovetop, you may never go back to the oven-b
Posted 8 years ago
If you're looking for more flavor in your chicken, stop right there. These harissa sesame chicken thighs are s
Posted 9 years ago
It's football season and that means it's time to break out all your favorite tailgate recipes and stock up on
Posted 10 years ago
As much as I love my myriad of baked oatmeal recipes, I've wanted to shake things up a bit lately and try some
Posted 12 years ago
Keep your oven off, and your house cool this summer. Try this Cantaloupe, Prosciutto, and Burrata Grilled Pizz
Posted 8 years ago
Delicious and creamy this mixed berry smoothie makes a perfect quick breakfast on the go, or any time you ne
Posted 9 years ago
If you're making this just for the cranberry bars, you can go ahead and add the extra ¼ cup of white sugar th
Posted 11 years ago
What is it about the aroma of baking cinnamon and sugar?   Such a comforting and delicious scent.    I p
Posted 7 years ago
I always like to have a warm or room temperature vegetable salad or side dish on  my holiday buffets. This on
Posted 8 years ago
Yeast-risen kolaches filled with smoked sausage and cheese.
Posted 6 years ago
Nut free Christmas bliss balls with goji berries - the perfect healthy snack for Christmas festivities when th
Posted 6 years ago
A fun and creative way to eat breakfast!
Posted 9 years ago
Granola goes Canadian with maple syrup and Canadian whisky.
Posted 9 years ago
Sweet Winter Slaw with Caramelized Macadamia Nuts & Mango & Papaya
Posted 12 years ago
Soft and chewy loaded Candy Oreo Monster Blondie Bars are a great way to use up Halloween Candy.
Posted 12 years ago
Homemade Vanilla Extract - Easy and Inexpensive
Posted 11 years ago
Easy one-pan Paleo Bacon Wrapped Chicken using boneless skinless chicken thighs and sugar-free bacon for a sim
Posted 8 years ago
                    When Kim and I lived in Sydney  I made
Posted 9 years ago
If you???re looking for an easy and delicious dish, these 30-minute herby meatballs with creamy kale orzo are
Posted 2 years ago
Chicken Makhani Cuisine: Indian Author: Jane Kaylie Prep time: 25 mins Cook time: 60 mins Total time: 1 hour 2
Posted 10 years ago
I love fresh cranberries. I also love the Ocean Spray commercials but that's another story. I wish cranberries
Posted 10 years ago
Strawberry Chocolate French Toast There's no better combination than juicy strawberries and chocolate! Especia
Posted 10 years ago
Start dagen med vaniljeyoghurt Prøv et let og lækkert morgenmåltid bestående af vaniljeyoghurt med mandler
Posted 9 years ago
Oui, c'est comme ça, j'ai décidé ! Le lundi, c'est permis ! Parce que bon, un peu de sucre et de douceur,
Posted 11 years ago