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This vegetarian roasted vegetable pasta is divine in its simplicity & full of light, garlic lemon flavor w
Posted 9 years ago
I thought I was prepared before Ollie arrived. Not prepared as in prepared to be a mother (not sure you can re
Posted 11 years ago
Thick, creamy, tangy lemon curd spread - perfect on toast, in baking or on ice-cream...or just eaten off the s
Posted 10 years ago
Le genre de recette que tu déposes tout sur une plaque et qu’une fois prête, tu sers telle
Posted 7 years ago
Zucchini and halloumi cheese are blended together to make little balls of deliciousness. These are utterly del
Posted 8 years ago
Ciorba moldoveneasca de porc, acrita cu zeama de varza este una dintre cele mai gustoase ciorbe posibile. Se p
Posted 7 years ago
Vegan sandwiches, oh no you didn't! (oh yes I did).  I have been getting a lot of emails lately from supe
Posted 10 years ago
Crispy Baked Parmesan Garlic Breaded Mushrooms - enjoy this restaurant favorite without all the fat and calori
Posted 9 years ago
Delicious. Melts in your mouth, you'll want to go back for seconds (and thirds)
Posted 12 years ago
How to Cook Ropa Viejo, a cuban beef, in a crock pot.
Posted 8 years ago
A Veganised version of the American classic 'Sloppy Joes' using Lentils, Carrot and Courgette for a cruelty-fr
Posted 7 years ago
Instant Pot Sweet Pork Tenderloin Author: Wondermom Wannabe
Posted 8 years ago
Torta holandesa na Holanda é torta de maçã. E que torta de maçã! Ela é alta e bem recheada com pedaços
Posted 16 years ago
Warm up your days with this indulgent and comforting hot chocolate.
Posted 8 years ago
Thick and chunky beef chili
Posted 13 years ago
Spruce up your brunch with this living foods, egg-less quiche with marinated mushrooms and spinach!
Posted 10 years ago
Pumpkin Spice Glazed Donuts from a simple boxed cake mix will make your family think you made them from scratc
Posted 7 years ago
I had some fried chicken leftover in the fridge. I'm completely ok with chowing down on cold leftover chicken.
Posted 10 years ago
Feel free to use your favorite brownies as well as your favorite goes-well-with-chocolate flavors of ice cream
Posted 10 years ago
It's the silky, lemony, garlicky, smoky, eggplant dip... This is a very popular Middle Eastern dish that is pr
Posted 10 years ago
I had beef that I had floured, browned and simmered until tender, and kept in the freezer. I was really p
Posted 15 years ago
These Chocolate Stout Cupcakes with Irish Cream frosting are the ultimate Irish inspired treat. They feature a
Posted 10 years ago
The trick here with this chiffon cake? Make the cake batter as airy as possible! This will make it extremely l
Posted 10 years ago
Zucchini is in abundance at this time of the year. What to do with all of it……. Fiesta Zucchini Boat’sâ€
Posted 9 years ago
A delicious gluten free bread pudding!!
Posted 11 years ago
Variations and recipe tips Make this a non-vegan/vegetarian dish by substituting vegetable broth with low-sodi
Posted 10 years ago
A healthy alternative to standard chicken fingers, these Pistachio Coconut Baked Chicken Tenders have only a h
Posted 8 years ago
Pumpkin Cheeseball Appetizer Recipe Type: Appetizer Ingredients 1 package (8 ounces) cream cheese, softened 1
Posted 11 years ago
Rich and chocolatey, Thomas Keller's cocoa-based brownies are an indulgent treat. As per the original recipe,
Posted 11 years ago
Unicorn cake is perfect for a themed party for your daughter. This is a magical party and a fun birthday party
Posted 5 years ago
The unique clean flavor of dragon fruit lends itself nicely to many different recipes, including this deliciou
Posted 11 years ago
Birthday Cake Frozen Yogurt
Posted 13 years ago
Delicious apple crisp recipe that also freezes well for cooking later!
Posted 11 years ago
  Cooking on the grill is one of the things I most love about the summer months and these Chicken and Bac
Posted 9 years ago
Seasoned with oregano, cumin, chili powder, lime juice, these Mexican Slow Cooker Pork Carnitas Tacos are the
Posted 9 years ago
There are few things as pleasing as a homemade samosa, I don't think I've ever met anyone who doesn't like a s
Posted 8 years ago