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Mexican tortilla crusted chicken baked on one pan with plenty of veggies! A delicious, hearty, and healthy mea
Posted 8 years ago
What's the best thing about watching football at home?  The appetizers y'all!  And what game-day would be co
Posted 11 years ago
These Maple Chili Meatballs combine sweet and heat for the ultimate game day or party appetizer!
Posted 9 years ago
This is a sponsored post written by me on behalf of Post Consumer Brands. All opinions are entirely my own. If
Posted 7 years ago
Drożdżowe bułeczki z malinami i twarogiem Te drożdżówki są pyszne i trudno się im oprzeć. Maliny (mog
Posted 12 years ago
Hey, coconut lovers! I got a treat for you! It's called tembleque and it's one of my favorite desserts. Not
Posted 9 years ago
These pancakes are loaded with chocolate chips and have the warm spice flavor of zucchini bread.
Posted 10 years ago
This honey lime vinaigrette is the perfect combination of tart and sweet for your salad devouring pleasure.
Posted 8 years ago
Scotch Frog Cocktail Prep time: 5 mins Cook time: 5 mins Total time: 10 mins Serves: 1 Ingredients 3/4 oz Gall
Posted 10 years ago
With the plethora of fresh vegetables available this time of the year in our own gardens, why not indulge in a
Posted 13 years ago
It was a normal Sunday, relaxing and watching an insane amount of Food Network - probably with something bakin
Posted 10 years ago
Potato Bacon Casserole... Potato Bacon Casserole Ingredients 4 cups frozen shredded hash brown potatoes 1/2 cu
Posted 11 years ago
Savory Parmesan and Rosemary Shortbreads are easy to make and elegant to serve.
Posted 9 years ago
The ingredients in this smoothie not only cause it to be jam-packed with flavor, but they also create a nutri
Posted 10 years ago
A.K.A. Les meatballs v??g??tariennes. Photo de boulettes de viande v??g??tariennes via shutterstock.com
Posted 11 years ago
My energy levels have been less than ideal this week but considering that I am in detox mode, it's definitely
Posted 10 years ago
Busiate comes from Trapani, located on the west coast of Sicily.  The name is derived from buso, a Mediterran
Posted 4 years ago
A light and silky smooth custard with pervasive bits of sweet, chewy coconut flakes!
Posted 14 years ago
Let's talk about bubbles. More particularly, the bubbles in wine. Some wines are fizzy; others are not. Some p
Posted 13 years ago
We look forward to fall, especially when we know we will be getting some squash from our CSA. Delicata is one
Posted 11 years ago
I’m at it again. Stuck in a buffalo chicken rut. Which is only a bad thing if you’re crazy. Or vegetarian.
Posted 10 years ago
A low carb and gluten free breakfast casserole recipe that is hearty and easy to make!
Posted 11 years ago
Eggplant Parm Sliders. Fun sized classic Italian sandwich. A quick tomato sauce, baked eggplant rounds and som
Posted 8 years ago
Back to basics with classic chocolate sponge cake recipe! This Chocolate sponge cake has no butter, no oil, n
Posted 11 years ago
I am not a veggie fan. It has taken every ounce of my being to get to the point that I can enjoy them without
Posted 12 years ago
Years ago, I discovered the delicious flavor of chocolate and orange mixed together.  I was about to catc
Posted 11 years ago
Bolitas de Arroz empanadas y fritas, rellenas de queso y servidas con salsa marinara.
Posted 8 years ago
Faça passo a passo a receita de Rosquinhas de vinagre Royal que não tem como errar porque é bem simples e f
Posted 3 years ago
Surprise your family with Soft-Batch Healthier Apple Pie Cookies this Fall. They will never guess these are co
Posted 9 years ago
Are you ready for the bets Gluten Free Dairy Sugar Brownies -- Chocolate Brownies, that is. And even better -
Posted 6 years ago
Perfectly rich, custardy chess pie bars portion the classic pie into bars - perfect for serving just two peopl
Posted 10 years ago
Beef stew is a comfort dish that everyone should know how to make.  That and chicken soup -- both are recipes
Posted 10 years ago
I have eaten at least three of these Chocolate Peanut Butter Cups every single day since September. Please, y
Posted 8 years ago
No Bake 100% Raw, 5 minutes to make Nutty Oat Bites Too much? A bit of overselling in the title? I don;t think
Posted 9 years ago
Recipe adapted from Gimme Some Oven and Rachel Ray
Posted 9 years ago
My wife introduced me to hummus. Up until that point, my Midwestern sensibilities thought it was thoroughly ap
Posted 9 years ago