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The combination of peanut butter, banana and chocolate make for one tasty muffin. We absolutely love these. Ea
Posted 10 years ago
This hearty one pot vegan chilli is packed with protein and flavour. It's made up of kidney beans, black beans
Posted 6 years ago
Parm-Style Chicken Burger - Turn the classic Chicken Parmesan into a delicious chicken burger!
Posted 9 years ago
It's a rare thing for me to say that a cookbook inspires me. I know that sounds strange because I surroun
Posted 11 years ago
Algumas receitas são saborosas mas a receita de Penne ao molho de calabresa é espetacular! Garanto que não
Posted 10 years ago
This is the pizza I have been wishing for! Quick, delicious, pourable dough makes a fantastic pizza! Gluten-fr
Posted 6 years ago
A deliciously tangy, Thai-influenced kale salad.
Posted 10 years ago
a simple and inexpensive Sunflower Seed bread
Posted 9 years ago
Almost every Sunday morning growing up, my father would make a huge apple coffee cake for us after church. Rec
Posted 10 years ago
Easy and delicious recipe that includes the top of the mushrooms! Very creamy and tasty, can be eaten as a mai
Posted 8 years ago
Cajun Boiled Peanuts Recipe Type: Snacks Cuisine: Cajun/Creole Author: Prickly Gourmet Prep time: 10 mins Cook
Posted 9 years ago
Gofry budyniowe     Były już placuszki budyniowe, były naleśniki budyniowe, nadszedł czas na go
Posted 8 years ago
A white chocolate tart combined with ricotta and mascarpone cheeses and topped with cherries and a delicious r
Posted 11 years ago
John.e and I most certainly have a long list of differences between the two of us.  I could easily list a hun
Posted 9 years ago
This recipe makes 18 fritters, usually adults will eat 3-4 fritters if served as main dish
Posted 10 years ago
Plum Galette with crunchy almond streusel topping, a simple, rustic recipe highlighting the fantastic plum fl
Posted 9 years ago
When I was teaching in Cincinnati, we got a lot of snow days. I love snow - and I love snow days even more! I'
Posted 10 years ago
Serves 5-6 A note on the cooking time: Each batch of lahmacun takes roughly 10 minutes to bake. We baked ours
Posted 8 years ago
A very delicious and easy tandoori chicken recipe made on a gas stove without using an oven.
Posted 7 years ago
Enjoy the adult strawberry limeade flavor in these easy to make slushies! Just 5 ingredients, including ice, a
Posted 9 years ago
Honey and barbecue wing sauce combine to top these out of this world chicken wings! These are perfect for your
Posted 10 years ago
Copycat Zuppa Toscana {kind of like Olive Garden's awesome zuppa}
Posted 12 years ago
Makes 1 drink
Posted 9 years ago
This simple side dish is versatile, inexpensive, and tasty. Serve with any meat, use it in burritos, or add di
Posted 12 years ago
 Orzo, feta & pine nut salad is a flavorful combination of salty feta, sweet craisins, and fresh basil t
Posted 10 years ago
This recipe was originally created and featured in the Spring 2017 issue of Sass Magazine.
Posted 7 years ago
Tri Color Mini Idli Recipe for kids gives a patriotic touch to the normal idlis. It is healthy and yummy as we
Posted 4 years ago
There is nothing better than a festive holiday party.  Actually, there is nothing better than having THE PERF
Posted 6 years ago
Perfect "No bake No cook" dessert to welcome the New year... 2013 is coming to a glorious end, it was in deed
Posted 11 years ago
Serves 2
Posted 8 years ago
Fresh Broiled Peaches with the delicious Spiced Sour Cherry Spread & topped with a creamy Creme Fraiche. T
Posted 10 years ago
The name Dingri Dolma (or Dhingri Dolma) struck me as funny the first time we read it on a menu in one of our
Posted 11 years ago
A delicious smooth and creamy dip that is both cool with a kick of heat! The chipotle peppers paired with the
Posted 8 years ago
Zesty Bloody Maria
Posted 7 years ago
This recipe is for a flavour packed lasagna. Try it today
Posted 10 years ago
Our recipe swap host, A Taste of Home Cooking, chose the theme holiday cooking/baking for this round. My assig
Posted 11 years ago