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A delicious cheesecake that's on the lighter side, with a cookie like crust made with strawberry flavored Pock
Posted 9 years ago
Get out of a boring lunchbox rut by packing these yummy Asian turkey lettuce wraps! Crispy romaine gives just
Posted 8 years ago
These wonderfully soft and chewy pumpkin spice cookies are fragrant and full of flavor. They are cakey and che
Posted 7 years ago
A delicious hot beverage with flavors of gingerbread, caramel, and spices.
Posted 6 years ago
Delicious with chopped fresh fruit and fat-free milk or yoghurt.
Posted 11 years ago
Debbie and I are pretty excited.  Our herb gardens are starting to grow!  In fact I already have quite a cro
Posted 10 years ago
Receita de Costelinha ao Molho Barbecue, aprenda como fazer uma costelinha simples e fácil, ao molho Ba
Posted 6 years ago
Make sure to repin this recipe I have been drinking water like crazy the last couple of weeks. We are living i
Posted 9 years ago
Weekends are a time for Sporting Events and Brunch! It is a time of tailgating and gathering with friends. It
Posted 9 years ago
Awesome Sauce!  All of my children will be coming home for the holidays! That means that our two adorable gra
Posted 11 years ago
This tasty Mediterranean-inspired salad is a wonderful addition to any buffet meal or your next summer barbecu
Posted 6 years ago
Cajun Mini Pizza Poutine adds a twist to traditional Poutine by using potato slices as appetizer-sized mini pi
Posted 9 years ago
Old Fashioned Peach Crumble - dessert couldn't be simpler, easier or tastier than this fresh peach crumble wit
Posted 16 years ago
Fire in the hole! Wow, can those Uzbeks cook. I absolutely love to try new food and from any corner roof the g
Posted 10 years ago
A rich, dense flourless chocolate cake topped with light whipped cream frosting and crunchy mocha meringue pie
Posted 11 years ago
Delicious homemade caramels made in the microwave...in less than 7 minutes!
Posted 10 years ago
Makes about 1 cup Pico de Gallo Recipe Type: Snack Ingredients 1 1/2 pounds fresh tomatoes, seeded and finely
Posted 10 years ago
A classic rhubarb pie from my childhood.
Posted 8 years ago
These pumpkin squares have a buttery shortbread base, a pumpkin pie sort of filling and are topped with fluffy
Posted 7 years ago
Tender, baked barbecue chicken is a taste sensation.
Posted 9 years ago
Chocolate chip cookies made with almond flour. unsweetened applesauce, and 85% chocolate make a not-so-sweet t
Posted 8 years ago
Serves 1 Orange-Raspberry Smoothie Recipe Type: Smoothie Ingredients 8 ounces water or cran-water 1 scoop Fat
Posted 12 years ago
Million Dollar Pineapple Pie Cuisine: American Author: Jane Kaylie Prep time: 18 mins Total time: 18 mins Serv
Posted 10 years ago
These Greek Tacos will be the hit of any party buffet or family weeknight dinner. Make the relish and tzatziki
Posted 11 years ago
Fresh, tasty and with all the flavors of the Caribbean, this Piña Colada Oatmeal Bowl tastes ju
Posted 9 years ago
Serve as an addictive appetizer or light meal with your favorite marinara sauce, Toasted Ravioli! Psst ... it'
Posted 9 years ago
Fleisch und Fisch Grillen ist ja schon was cooles, cooler ist es aber dem ganzen zum Schluss noch eine sch&Ati
Posted 9 years ago
Eindelijk begint de lente nu dan toch door te zetten. De temperatuur stijgt en de zon laat zich weer zien....
Posted 9 years ago
These witches' hats are so that a 5-year-old can make them. Watch *my* 5-year-old make them here. They're fun
Posted 11 years ago
Cooking-Outdoors version of the classic Chicken Cordon Bleu recipe, packed with Idaho® Potatoes, re
Posted 8 years ago
An easy breakfast pizza recipe made with scrambled eggs, sausage, hash browns, and a crescent roll crust.
Posted 7 years ago
Swapping peas for chickpeas in traditional falafels creates an addicting little Pea-lafel appetizer bite that
Posted 10 years ago
I love Mexican and Tex-Mex style dishes so I 'm always looking for a new one to try. This Taco Casserole is ea
Posted 10 years ago
Today I've got something so simple for you it feels weird to "write a recipe" for it but how else could I tel
Posted 9 years ago
Classic Oh Henry bars are kind of like a Reese's PB cup covered granola bar but not. They are full of hearty o
Posted 10 years ago
Looking for a yummy twist on a Blondie?  Look no further than these Pumpkin Kiss Blondies drizzeled with
Posted 10 years ago