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These Ribs are so delicious because they are cooked slow & low... PERFECT with my Whole30 BBQ Sauce that i
Posted 9 years ago
Hearty tofu scramble with the bright summer flavor of basil and chalk full of healthy greens.
Posted 7 years ago
Tapas!  I love these little bites! On a trip to Oaxaca, Mexico, a group of friends and I went to an incredibl
Posted 11 years ago
What is the best thing about Holiday leftovers? The giant leftover sandwich you eat the next day of course! So
Posted 11 years ago
I have some fun Star Wars snack for you today!  R2D2 Granola bars are just the way for your favorite Star War
Posted 9 years ago
This simple warm autumn salad or roast pumpkin with figs, goat's cheese, beluga lentils and chilli oil is food
Posted 8 years ago
I fell in love with breakfast casseroles many years ago when I had a Saturday morning business appointment in
Posted 9 years ago
Ever made pesto at home? Well time to take a crack at it! One thing I really like about kale, besides that it'
Posted 10 years ago
Clean Eating Beef and Tomato Stroganoff This dish falls into our Top 10 Family Meals of all time. There are ne
Posted 9 years ago
  I’ve been on a recipe losing streak lately. It’s been a WEEK since my last post!!  I really needed a p
Posted 11 years ago
4th of July is on Monday!  4th of July is one of my absolute favorite holidays.  I love everything about it.
Posted 13 years ago
This is not an original low carb recipe idea - apparently people have been doing this for awhile and nobody to
Posted 13 years ago
Do you enjoy a Bacon, Lettuce, and Tomato sandwich?   What is in a Tomato Pie with Bacon Basil?  Tomatoes, b
Posted 12 years ago
Il guacamole è una salsa a base di avocado fresco, arricchita con succo di lime, sale e spezie varie. La sua
Posted 10 years ago
Made this on the fly, wanting strong flavor, steamed meatballs and vegetables in one pot. This did the trick.
Posted 11 years ago
Dit Italiaanse voorgerecht van aubergine met mozzarella en tomaat is makkelijk gemaakt. Lekker met een zelfgem
Posted 8 years ago
Tomorrow I, along with a bunch of other geeky Seattleites, will be sitting in a movie theater for 15 hours. Ye
Posted 12 years ago
Truth: about 10 years ago, I stopped eating red meat. When the average person hears this, they typically give
Posted 14 years ago
In my book, it's always a good thing to be able to look in the refrigerator and discover that we have one grea
Posted 13 years ago
Homemade spice blends are much more flavorful than store-bought. Therefor we always recommend making your own.
Posted 10 years ago
This was our dinner last night, along with some corn on the cob and the fresh orange cheesecake brownies I pos
Posted 11 years ago
Amazing Tex-Mex main dish with two Fritos corn chips layers, two chili layers and two layers of cheese.
Posted 10 years ago
More Halloween food! Every day that we get closer to the 31st on this month, I'm seeing more and more of these
Posted 13 years ago
Chicken and Rice Chicken and rice is one of those old fashioned family meals that is so reliable, so easy, so
Posted 5 years ago
I live in Texas, so the only thing I love more than steak? TACOS. I love all kinds of tacos. Some of my favori
Posted 7 years ago
If you ever get tired of plain water (ooh how fancy you are, that fresh clean water is too boring!), try flavo
Posted 10 years ago
Apple Cranberry Bacon Candied Walnut Salad with Apple Poppy Seed Vinaigrette belongs on your table this Thanks
Posted 9 years ago
  Winter is here. I like to warm myself up during this cold night with a bowl of hot and sour soup. I
Posted 9 years ago
A receita de Costela na panela de pressão é um prato delicioso e que agrada aos paladares mais exigentes. Fa
Posted 10 years ago
I am thrilled to have finally succeeded in my gluten-free gravy quest. I’ve tried all the thickeners - corns
Posted 11 years ago
Pumpkin season is here! I recently was able to stockup on 100% pure pumpkin for $0.69 a can. Most of the time
Posted 12 years ago
This quick and easy lo mein packs in a ton of flavor and veggies and comes together in about 30 minutes. It sn
Posted 10 years ago
Un primo piatto gustoso, leggero e nutirente
Posted 12 years ago
For those days when you crave a flakey, buttery chocolate croissant in minutes!
Posted 9 years ago
Don't you just love the color of this Banana Berry Purple Power Smoothie? Even though this recipe is perfect t
Posted 10 years ago
Rich, creamy peanut butter cheesecake topped with sweet chocolate ganache and an Oreo cookie crust.
Posted 10 years ago