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This Tuscan White Bean Dip has creamy cannellini beans blended with rosemary, sun dried tomatoes and a hint of
Posted 9 years ago
Use the leftover almond pulp from making homemade almond milk to make these rich and chocolatey Almond Pulp Fr
Posted 6 years ago
These fishcakes are bound to be a hit with the whole family, not too overpowering for younger ones, but still
Posted 10 years ago
Si hay algo que a todos nos chifla es el dulce, y a mí, particularmente, me gusta el dulce pero con un toque
Posted 7 years ago
This is my second year participating in the Food Blogger Cookie Swap and I was so excited to try a new Christm
Posted 11 years ago
Grilled Ginger Lime Shrimp Recipe
Posted 10 years ago
Roasted Chickpeas are great to throw in salads for crunch, top soup or simply eat them by the handful as a hea
Posted 7 years ago
Lately my daughter has been involved in a softball team, and this means lots of practices and games. She also
Posted 10 years ago
Well, that name caught your attention didn't it?  Don't worry, these are not sweet doughnuts they are savory.
Posted 7 years ago
You will need: 3 T. Beeswax granules ½ cup Coconut oil 5-7 drops Rosemary essential oil 5-7 drop
Posted 9 years ago
Hoje vamos conhecer a receita de Torta de calabresa e requeijão Siga passo a passo que não tem como errar! T
Posted 3 years ago
My second baking recipe is finally complete.  Hooray! This is a big deal to me!  Baking is such a science to
Posted 10 years ago
Mashed potato cakes filled with nutty Gruyere cheese and chives! Adapted from Fine Cooking.
Posted 14 years ago
These Chocolate Chips Pancakes are fluffy, studded with chocolate chips and topped with even more chocolate ch
Posted 9 years ago
Have your chili and cornbread in one bite. These Mini Chili Stuffed Cornbread Muffins are sweetened with cornb
Posted 6 years ago
A delicious creamy filling phyllo based pie.
Posted 11 years ago
Looking for a delicious no bake protein bars recipe? This Chocolate Almond No Bake Protein Bars recipe is easy
Posted 8 years ago
You can use any seasonal mushrooms. Frozen mushrooms can also be used, first defrosted and dried with paper to
Posted 10 years ago
While this recipe is considerably better on an outdoor grill, it works well in the microwave. The marinade add
Posted 22 years ago
This Curried Chicken Soup with Asparagus and Mushrooms is comforting and delicious any time, but really shines
Posted 8 years ago
I was gearing up to make chocolate chip cookies when it dawned on me that I could make granola bars instead. 
Posted 13 years ago
I admit that last night's turkey meatloaf bombed. I'm not sure what happened there, but while it was edible, i
Posted 15 years ago
These cherry cheesecake bites need only 4 ingredients and minutes to make. They're perfect for times that you
Posted 10 years ago
Italian-inspired zucchini fritters with ricotta cheese, garlic, scallions, Parmesan and lemon to flavor them u
Posted 10 years ago
Knowing of my ongoing obsession with everything nuts, dulce de leche and chocolate, you're probably not surpri
Posted 7 years ago
Coconut Lemon Blueberry Tart Author: Alyssa Prep time: 30 mins Cook time: 45 mins Total time: 1 hour 15 mins S
Posted 4 years ago
With a date and nut base and juicy fruit topping, this whole food-based Raw Fruit Pizza will wow your friends
Posted 6 years ago
A creamy, rich, and delicious slow cooker meal, with the tender flavorful chicken chunks, and a rich cream che
Posted 13 years ago
Quando scopri il tè matcha non puoi più farne a meno, lo bevi, ci fai i biscotti, le torte e anc
Posted 8 years ago
Biscoitinhos de goiabada Author: Receita Mais Ingredients 02 xícaras de margarina 02 xícaras de açúcar Mei
Posted 11 years ago
This Citrus Serrano Brine recipe is super easy, packs major flavor and keeps your grilled meat moist. Brining
Posted 11 years ago
Spicy mutton cutlets with spiced minced meat, potatoes. It can be served with ketchup or mayonnaise as well.
Posted 5 years ago
I've found a way to like squash. Cube it up, smother it with brown sugar, add a little magic (cheese!) and vio
Posted 9 years ago
We love chicken legs and we wanted to do something a little special. Using Ken’s antique nut crusher w
Posted 9 years ago
Can't beat sweet with heat! This Gluten-Free Honey Jalapeno Cornbread is a must this fall.   Sweet or sav
Posted 8 years ago
Simple to make, beautiful in presentation...what more could you ask for? I love Limoncello; I had never heard
Posted 15 years ago