You'll love this Healthier Decadent Double Chocolate Banana Bread. It's so moist and delicious and has been ma

These cookie bars vanish in no time every time I make them. I call them “Triple Cookie Bars” because they

A better version of Hagrid's rock cakes, soft and sweet, full of good stuff like sultanas, dried apricots, pru

Inspired by, my Broccoli Fennel Soup + adapted from Martha Stewart. Make life easy on yourself and open a can

Ground beef and feta flatbread is made with spices, bell peppers, onions, garlic, and placed on homemade flat

¿Preparados para la noche más mágica? La verbena de San Juan está a la vuelta de la esquina y nosotras, un

Crunchy on the outside and chewy on the inside, these are simply the Best Peanut Butter Oatmeal Chocolate Chip

This fresh and fruity sangria is the perfect punch to serve at your next fiesta.

This week, our Sunday Supper group is sharing a special treat. Lots of treats, actually. It is an ALL COOKIE �

No one will ever suspect how EASY this recipe is...and don't tell them. It'll be our little secret. This Spagh

Adapted from The Smitten Kitchen Cookbook

The first time I made this dish was in 2011. I hosted a Cinco de Mayo play date and made this amazing dish for

It was never this easy to satisfy those sudden ice cream cravings! 4 Ingredient Creamy No Fuss Banana Nutella

This Big Time Vegan Mexican Bowl has the flavors mixed of a burrito and taco, in the form of a delicious

Need a healthier dinner in no time? It doesn't get much easier than cauliflower soup. It might not be the pret

Disclosure: I received free samples from Nature's Earthly Choice to develop this post.  All opinions express

Recipe Idea: Chocolate Meringue Tart Hi. Don here. Lois and I were discussing what to have for dessert at sup

The other day I got a message on Facebook from Tiffany exclaiming how much she liked my Easy Oven Fajitas and

spice powder prepared with split pigeon peas

Light & Fluffy Japanese Cheese Cake Also known as Cotton Cheese Cake- A crowd pleasing recipe with Cream C

I can't believe I am typing this, but I think I have a favorite cookie that does not include - gasp, dare I sa

  With a crisp golden exterior and a sticky, sweet-and-spicy glaze, these Brussels sprouts can't be beat.

Hoje vamos aprendar a receita de Arroz com lentilha É um prato que com certeza vai conquistar seus amigos e f

You are about to get addicted to the Perrine family's original beer tempura green onions. This is what craft

Hearty cooked rolled oats, raisins and nuts fill this lightly sweetened lumberjack oatmeal. This hot cereal wi

So by now, most of you know that Mexican food is my all time favorite. I just cannot get enough of the stuff.

I talk a lot about how much I love Italy. The food, the people, the food, the sites, the food...you get it. M

recette kouglof alsacien Bonjour tout le monde, Vous voulez une recette bien réussi du kouglouf alsacien? Qu�

This old favorite is even better the next day. Make lots of gravy and mounds of creamy mashed potatoes and you

Happy Friday! This week has been one of those ridiculously hectic ones when I've jammed work and chores into e

If you're from the south, then you know you gotta have corn casserole for Thanksgiving. Recently, one of my be

Source: Adapted from Macarons & More

Last week my sister was like, "Hey, are you coming here next week for Thanksgiving or what?" and I was all lik

I have an interesting garden this year. Lots of kale, squash and English cucumbers. The  cucumbers growing in

I made a delicious recipe using SPLENDA® Sweeteners as part of a sponsored post for Socialstars. #SplendaSwee

Apple pie filling sandwiched between buttery oat crust makes it so easier to make than a traditional apple pie