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Super creamy hummus with a seasonal twist of pumpkin puree and savory spices. This makes a delicious spread or
Posted 11 years ago
I remember the first time I tried pumpkin.  I was sixteen, a mess of hormones and indignation, that  my mot
Posted 11 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Hone
Posted 10 years ago
I am so excited to have my first Cooking in Red Socks cocktail today! I must really be feeling the Cinco de Ma
Posted 13 years ago
A festive and patriotic dish!
Posted 9 years ago
Mexican Cabbage Salad Mexican Cabbage Salad is another recipe I’ve tried to replicate from a favorite local
Posted 9 years ago
Loaded Mashed Potato Casserole takes mashed potatoes to a new level. Cream cheese, butter, and sour cream make
Posted 9 years ago
If you have Vegan or Vegetarian friends coming to your Thanksgiving this year and you're scrambling for someth
Posted 8 years ago
Comforting soup made from celery root, applesauce, and leek confit, topped with gorgonzola crumbles. It's argu
Posted 12 years ago
A sticky and sweet date filling spread between chewy, spiced oatmeal cookies.
Posted 10 years ago
This shop has been compensated by Collective Bias and its advertiser. All opinions are mine alone. #SnackAndGo
Posted 9 years ago
  These German Sour Cream Twists Cookies are one of my favorite recipes that my Grandmother used to make. She
Posted 12 years ago
There's chocolate and beer in this - does it get any better?
Posted 9 years ago
This delicious White Chicken Chili is perfect for a cold, winter day!
Posted 11 years ago
A simple and delicious turkey stuffed acorn squash that is great any day of the week.  Thank you to the Mushr
Posted 7 years ago
These fluffy little pancakes are delicious when served with a knob of butter and a sprinkling of icing sugar.
Posted 6 years ago
Both of my parents immigrated to the U.S. from the former Yugoslavia and I grew up with Serbian food tradition
Posted 10 years ago
This is a wonderful breakfast alternative to eggs or a healthy snack!
Posted 9 years ago
Spice up a traditional gluten free apple crisp by making it vegan and healthier with the addition of butternut
Posted 9 years ago
Ei! Anda procurando receitas deliciosas para fazer no Almoço de Dia dos Pais? Então pode ficar tranquilo que
Posted 6 years ago
A good pie is nothing without an equally good crust. Buttery, flakey and sturdy are the three objectives her
Posted 9 years ago
Banana Muffins spiced with cinnamon and nutmeg are perfect for breakfast or as a snack. We always have a bunch
Posted 7 years ago
This Grilled Cherry Almond Brie might be my new favorite summer appetizer.  You have to try this if you are a
Posted 12 years ago
I slept in this morning. I had run out of bread and felt like some toast. Or at least something full of carbs.
Posted 11 years ago
Hi friends! How was your weekend? Highlights of my days off were visiting Temecula wine country with my cousin
Posted 8 years ago
Potaje de garbanzos con espinacas, huevo duro y bacalao.
Posted 9 years ago
So what is a slider? Is it really just a small burger? Let’s find out. The official definition of a slider i
Posted 5 years ago
Soft chocolate chip orange scones, with an orange glaze on top, that are just as good, if not better than the
Posted 11 years ago
Are you tired of pumpkin yet?  I certainly hope not. You still have a solid three weeks until Thanksgiving, s
Posted 9 years ago
This butter sage roasted chicken uses individual chicken pieces instead of a whole chicken, and is cooked at a
Posted 8 years ago
Adapted from Kraft Oreo Upside-Down Mini Cheesecakes
Posted 11 years ago
Having been a colony for almost 400 years, it is not surprising that we have a lot of recipes which we have bo
Posted 8 years ago
Posted 13 years ago
Hummingbird Cupcakes. The beautiful blend of pineapple, banana, and pecans are sure to be a hit with everyone
Posted 10 years ago
Breakfast, brunch, lunch or even a mid-day snack, this scrambled egg toast is a savory treat.
Posted 8 years ago
Vegan, wholegrain, no artificial sugars, nut-free
Posted 9 years ago