This vegetable terrine is an amazing dish for a potluck, party, or side dish.

This bananas foster dessert is just beyond amazing. It is easy to make and brings a gormet restaurant flavor h

Healthy and delicious, Tropical fruit blended with Avocado

Classic White Cake with Vanilla Bean Buttercream.

Summer is time to enjoy market-fresh local produce arriving everyday! Roasting plums caramelizes the sweetne

Hey y'all. Phew. March really wore me out with all the Irish-American Heritage Month recipes and I missed out

Recette pour une dizaine de muffins

This recipe by Miyoko Schinner comes out of the recipe she used to make her Unribs when she was manufacturing

Happy almost Memorial Day Weekend! I'm pretty sure that 90% of you will attending a bbq this holiday weekend,

All of the flavors of fall wrapped up into one Kale Salad with Acorn Squash - topped off with goat cheese, dri

Spice up your winter mornings with a Ruddie Oatmeal Bowl, all made with simple ingredients found in your pantr

  There is something amazing about biting into the crispy coating of fried chicken. It crunches between y

I've been toying with the idea of this recipe for a long time now. My favorite Pepperidge Farm cookies are the

When I was growing up, I loved it when my mom would make butter noodles. Seriously, a bowl of noodles with me

Super Easy Gado Gado Recipe. Not sure what for lunch or dinner, and wanting something light and yummy ? Try th

The Pink Prancer {Non-Alcoholic Cocktail} Who among us can name all of Santa's reindeer? It's kind of tough, i

Makes 4 servings Quick n' E-Z Spicy Shrimp Recipe Type: Entree Ingredients Juice of 2 limes 2 garlic cloves, c

Easy, crispy, creamy and pillowy avocado and cheese dumplings. So delicious you won't be able to stop at just

  Broccoli Pasta Casserole has a little extra umph in the comfort food department because it has two laye

Salty pretzels filled with edible cookie dough and dipped in chocolate. Recipe adapted from Sally's Baking Add

Hearty and filling soup. A quick weeknight meal solution tastes just like lasagna without all the prep and dis

Greek Salad is one of my all-time favorite salads during the Summer months. Lately, I’ve been adding quinoa

If you would like to know some secret tips about this recipe, see the step by step process photos or if you si

A large jar of classic homemade pesto made extra green with pistachios and kale renders this beautiful salad o

It seems like I am always hearing about a new use for vinegar, so I decided to put together a list of several

Croquants?  Say what?  While I am familiar with Cro-Magnons, Croque Monsieur, and croquet, I had never heard

Have you heard about the new line of premium ready-to-serve margarita, Sandra Lee Cocktail Time™ Margar

Alright folks, here's another one of your recipes for Cinco de Mayo! I have always loved stuffed peppers, ther

Always use raw dried whole nuts, seeds and grains - i.e unroasted buckwheat, unroasted almonds, dried corn, ch

It wasn't until about two years ago that mushrooms and I were properly introduced. Before then I thought of th

ACTIVE 15 min TOTAL 25 min (plus decorating) MAKES 24 mini cupcakes COST PER CUPCAKE 27￠

Last week I ruined two dinners. The first, I had no idea fennel seeds strongly resemble licorice in taste (but

So, I'm still on my canning kick. This happens every August/September. I can until I just can't can anymore. I

a hearty Brussels sprouts salad with the great flavors of a caesar salad, you can eat it cold, or saute the br

From Chef Thomas Keller

My mom used to be the queen of perfect Sunday roasts. But for some reason, it's taken me over 20 years to figu