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I just can't get enough of SUPER simple recipes and having less ingredients is just a bonus! I've been on a so
Posted 11 years ago
Are you surprised that I have another en papillote recipe for you? I wasn't kidding when I said that I've been
Posted 11 years ago
Hummus and The Lebanese Connection We love hummus, and we eat it quite often. But it wasn't always that way. A
Posted 13 years ago
Okay, people. Everything I'm about to say to you is CRUCIALLY important, so I need you to not just scroll thro
Posted 9 years ago
Well hello there! I think it's time we have a classic recipe around here. I love creating and experimenting wi
Posted 11 years ago
With 5 kids at school, I love recipes for lunch boxes that make big quantities of food. Even better if the re
Posted 11 years ago
Many years ago I found a recipe for fruit mince slice and made it every year, then I lost the recipe and tried
Posted 11 years ago
White Chocolate Dipped Ginger Cookies . . .with plenty of spicy ginger and a coating of white chocolate, these
Posted 17 years ago
These spicy chipotle lentil taquitos make the perfect snack, or even a light meal. They're packed with protein
Posted 8 years ago
Quick and simple breakfast!
Posted 11 years ago
Algumas receitas são saborosas mas a receita de Batata gratinada é espetacular! Garanto que não vai se arre
Posted 4 years ago
Muffin fragole lamponi cioccolato bianco, un dolce monodose strepitoso.
Posted 12 years ago
My favorite recipes are the ones that are passed down through the generations. I have so many memories of my
Posted 8 years ago
This easy Gluten-Free Pumpkin Pie is full of flavor and natural sweetness to help you stay on track this holid
Posted 10 years ago
It is an excellent cake that has the taste of childhood. Who has not heard of Cake television? It's a good cak
Posted 10 years ago
These Lighter Maple Pecan Sweet Potatoes skip the marshmallows and heavy cream and instead are filled with the
Posted 9 years ago
There's no question about it - it's Fall. With the wind and rain blustering around outside our little hou
Posted 11 years ago
  I know, I know, a true bagel has a hole in the center. However, some of the goodness that you put on th
Posted 10 years ago
Vegan scone filled with fresh strawberries and topped with a lemonade glaze
Posted 12 years ago
The name sounds good right? This simple roast has been a hit in my house for over a decade!   Many years
Posted 8 years ago
Früher habe ich ja sehr viel mit Maggifix gekocht - das habe ich inzwischen fast komplett aus meiner Küche v
Posted 10 years ago
Shredded potato casserole with ham, cheese, and eggs baked on top. Perfect for breakfast or brunch.
Posted 12 years ago
This southwest marinade is sure to please all the eaters in your house. It is full of flavor, but not spicy. O
Posted 12 years ago
Welcome “RecipeLion” visitors!  I hope you take time to explore and enjoy!  To find out more either expl
Posted 14 years ago
Malsouka, un tajine tunisien, c'est une sorte d'omelette ou tortilla qui est principalement à base d'oeufs,
Posted 10 years ago
Have you gotten on the energy bites, energy ball, date ball/bite, little-nuggets-of-heaven bandwagon yet?! I'm
Posted 10 years ago
This easy (and oh-so-cheesy) fiesta on a cutting board will be your family's favorite weeknight meal. It's rea
Posted 8 years ago
My daughter's darling friend, Sonia, sent this delicous recipe for zucchini bread. I can't wait to try it when
Posted 17 years ago
It is not always easy to stay inventive for breakfast during the  #septemberchallenge . I have come up with s
Posted 11 years ago
I don't eat a lot of fruit, but in a dessert, I love fruit! We got a huge thing of blueberries from the store
Posted 12 years ago
Um 5 Uhr klingelt der Wecker meines Sohnes. Vor ein paar Jahren hätte er ihn wahrscheinlich entspannt überh
Posted 7 years ago
This Chocolate whole wheat bread is naturally sweetened, super chocolatey, and satifies any craving!
Posted 6 years ago
13. That's the number of ingredients in the average commercial almond milk. Stuff like sugar, carrageenen and
Posted 10 years ago
Did you know that after a long run/workout, one of the best recovery snacks is chocolate milk?  How awesome i
Posted 11 years ago
Eggplant is one of my favorite vegetables to eat. There are many different ways I have cooked it in the past,
Posted 10 years ago
Sevgili Saliha'nım bu çorbayı bloğun da o kadar güzel anlatmış ki, bu kadar işimin arasında bana bu
Posted 15 years ago