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I have an incredible love for eggs. Seriously, I love em'! Poached, scrambled, boiled, fried, sunny-side-up wi
Posted 11 years ago
I am a member of the Collective Bias® Social Fabric® Community. This shop has been compensated as part of a
Posted 12 years ago
This makes a fantastic buttercream to pipe with or frost a cake!
Posted 9 years ago
Fall is here and all I can think about is pumpkin, spices, and warm hearty soups. I've got it bad guys, really
Posted 11 years ago
I recently found a recipe for something called Lamingtons. I had never heard of Lamingtons, but I was intrigue
Posted 11 years ago
Don't you love a good celebration? I baked up this cake to celebrate ABK's five year bloggeversary! Whoot. Not
Posted 12 years ago
These strawberry apple crumble muffins will satisfy your muffin cravings while keeping things healthy.  No bu
Posted 10 years ago
What do you get when you combine the most amazing spicy tahini sauce with crisp and crunchy raw vegetables and
Posted 10 years ago
Decorated sugar cookies are SO fun to make, and it always baffles me as to why people typically reserve them f
Posted 13 years ago
  This homemade Blue Cheese Vinaigrette is full of the salty, tangy flavor of blue cheese. It is one of m
Posted 10 years ago
Classically simple, concise and effective is the way I
Posted 11 years ago
one pot healthy meal in a bowl ready under 30 minutes . Easy make ahead of time nourishing soup.
Posted 10 years ago
Ever have one of those days that starts out horribly and then turns into a decent, nay, great day? Today was s
Posted 12 years ago
A delicious homemade recipe for Thai Massaman (yellow) curry with chicken, butternut squash, potatoes, onions,
Posted 9 years ago
Herbed Potato Salad – light, fresh and tangy, Herbed Potato Salad is the BEST you will ever make. Made
Posted 10 years ago
Aqui no Receita toda Hora explicamos como fazer a receita de Salada de peixe com creme de ervas de forma bem s
Posted 11 years ago
A gluten free, grain free, dairy free Strawberry Banana Coffee Cake with Crumb Top made with almond flour with
Posted 10 years ago
Do you always put ketchup on your fries? Or maybe mayonnaise? Well, try this great maple mustard dipping sauce
Posted 13 years ago
I knew when I came across this recipe, it would be a big hit around here.  I was right!  The original recip
Posted 15 years ago
These cheddar mashed potatoes make a great addition to any meal! Creamy and fluffy mashed potatoes are taken t
Posted 9 years ago
A silky smooth, delicious pudding with deep, rich caramel flavor. Like Grandma used to make it!
Posted 12 years ago
Dense, fudgy coffee chocolate cake with rich, dark chocolate and coffee frosting topped with a mountain of cho
Posted 11 years ago
When I posted my recipe for Vegan Wonton Soup the other day, I quickly found out that many of you don't h
Posted 9 years ago
Who needs flowers and chocolate when you can woo your darling with doughnuts? And not just any type of doughnu
Posted 9 years ago
These amazing Apple Cider Ginger Beer Cocktails are the perfect way to welcome autumn!
Posted 10 years ago
Delicate sweet crepes, filled with fresh summer fruits like raspberries, blueberries, strawberries and peaches
Posted 10 years ago
Anita proclaimed this to be the 'best sandwich I've ever made'.  It's messy, has some kick and it very yummy.
Posted 13 years ago
Smoothies are one of those things that I tend to forget about how amazing they are. They take no time at all t
Posted 11 years ago
  I have been having way too much fun participating in #Choctoberfest, and I so hope that  you have been
Posted 9 years ago
A nutritious anti-aging and nutritious "old fire soup".
Posted 10 years ago
Deditos de Novia Recipe (Sugar-Coated Guava Biscuits): A great recipe to accompany the afternoon coffee (or te
Posted 18 years ago
Looking for a great veggie starter for your next summer party? Then try my tomato tartare: fancy looking but s
Posted 9 years ago
Classic Party Fruit Punch This easy fruit punch drink recipe has sooooo much history with me. A pure classic!
Posted 16 years ago
Green with Envy Margarita
Posted 7 years ago
Gluten-free, Dairy-free, Egg-free, Nut-free, Soya-free, Vegan
Posted 8 years ago
It's been about 3 months since I started blogging, and I'll never forget the terror I felt when I published my
Posted 13 years ago