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How to take an expensive cut of meat, like a thick cut Ribeye steak, and stretch the portions so that you
Posted 10 years ago
These Mini Cherry Almond Cheese Balls make a quick and easy appetizer that's fun to eat!
Posted 10 years ago
Smoked paprika, chipotle powder, and maple syrup give this easy turkey chili recipe a sweet and smokey flavor
Posted 10 years ago
Gluten & Dairy Free Pumpkin Pie
Posted 11 years ago
A creamy, rich, vanilla pudding that will make you happy
Posted 12 years ago
I have this cute friend Jana who loves to bake like I do.  We are always telling each other about yummy recip
Posted 13 years ago
This is a quick and easy chicken recipe that has a nice rich flavor. Braising the chicken keeps it oh so moist
Posted 13 years ago
I finally made marshmallows! These have been on my "to do" list for a while now but I was always a little inti
Posted 11 years ago
Mini egg bites that are packed with protein to get your morning started!
Posted 10 years ago
These pretty rugelach pastries are formed in a crescent shape by rolling a triangular shape of dough around a
Posted 14 years ago
This tasty meatloaf recipe has an Italian pizza flair with mozzarella cheese added to the beef and a zippy spa
Posted 11 years ago
Pecan pralines are a wonderful creamy sugary sweet confection and considered one of the paramount sweets in th
Posted 13 years ago
Quick, easy 2 step prep for a delicious weeknight meal
Posted 12 years ago
Do you recall this Roasted Eggplant and Chicken Wrap recipe? If not, allow me to refresh your memory. My husba
Posted 14 years ago
YES YES YES! This post makes me super excited because I can't stop thinking about how. darn. delicious. this r
Posted 13 years ago
A tasty quinoa salad with fresh blueberries and avocados, crumbled feta, and a lightened up creamy poppyseed d
Posted 12 years ago
Picture in your mind the crunch of sea salt mixed with warm, delicious, gooey caramel, over soft shortbread. W
Posted 13 years ago
Chocolate Chip Cookie Brownies are thick and chewy chocolate chip cookies topped with brownies and baked in a
Posted 9 years ago
This recipe is so much fun! Turning any dinner into a hand held food is always a good idea. Especially when ch
Posted 10 years ago
Japanse sushi zonder vis, maar met quinoa, komkommer, sesamzaadjes. Voor zes amuses of twee voorgerechten
Posted 11 years ago
I'm convinced that one of the most important factors that makes a home more cozy and inviting than the smells
Posted 11 years ago
A tasty alternative to steamed artichokes plus a great pair of shoes
Posted 7 years ago
These easy homemade funfetti cupcakes topped with my favorite homemade vanilla buttercream frosting and extra
Posted 10 years ago
Along with China, that had a bulletin that was delivered among government officials, Romans at a very early st
Posted 10 years ago
I wanted to mix things up a bunch for this year's Academy Awards menu. I was thinking about making my first su
Posted 12 years ago
This is a great tip to store cheese in freezer for many months without them getting spoiled. This grated chees
Posted 7 years ago
This chocolate mousse has such a simple but delicious blend of flavours. It is the perfect reunion of fruits a
Posted 11 years ago
The taste of summer in a bowl of lightly sweetened sprouted healthy granola.
Posted 12 years ago
Puto may be an obscene word in other languages but in Philippines it’s a term for these innocent looking cut
Posted 11 years ago
Basil is probably my favorite herb of all. It's that magical taste and smell that is driving me completely cra
Posted 12 years ago
Fennel-Braised Chicken & Artichokes Recipe Type: Entree Cook time: 30 mins Total time: 30 mins Serves: 2 s
Posted 9 years ago
A coconut custard cake all dressed for Easter. I purchased the cute Easter sprinkles at a local cake decoratin
Posted 7 years ago
Yesterday I decided to make Slow Cooker Reuben Sandwiches, one of my husbands favorites. Men and their cured m
Posted 12 years ago
Tinga Chicken Cheese Fries are a fun way to use Tinga Chicken (Spicy Mexican Chicken). There is more than enou
Posted 8 years ago
Quick tarte flambee Serves: 2-3 Ingredients 250g pizza dough mix 125g smoked bacon lardons 50ml crème fraîch
Posted 9 years ago
We've been hooked on the Great British Bake Off since the very start. That's where we were first introduced to
Posted 12 years ago