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This delicious, easy-to-make vegan bacon substitute is made from carrots and just five other store cupboard in
Posted 9 years ago
These Chocolate Hazelnut Biscotti Cookies are simply amazing with coffee!  Chocolately goodness, crunchy like
Posted 12 years ago
A fresh, healthy salad that comes together in mere minutes! It's great for serving to a crowd or toting along
Posted 10 years ago
Check out these simple desserts for the holidays! These candy cane dessert minis are easy to make and fun to s
Posted 10 years ago
Want a fun way to get your burger fix? Try this Fun Turkey Burger Stuffed Manicotti on for size! This creative
Posted 10 years ago
When I think of Mediterranean Quinoa Salad... words like fresh, crisp, and light come to mind. Superfood meets
Posted 2 years ago
Looky, Looky, Something Fruity! Making individual tarts is MUCH EASIER than it seems! I have tried to streamli
Posted 10 years ago
Ultra-creamy, orange infused ricotta cheese topped with a rich chocolate ganache. All on top of a buttery, fla
Posted 11 years ago
 Pistachio Mint Quinoa is a wonderful gluten free alternative to using rice or other starches to compliment a
Posted 12 years ago
Rhubarb and apple crumble is one of my husband's favourite puddings, and this is a fab seasonal fruit dessert
Posted 11 years ago
Introduction: At the Russian restaurant in Austin last week we had Solyanka. I immediately decided that I must
Posted 9 years ago
Peppermint pinwheel sandwich cookie pies with a cream cheese filling.
Posted 13 years ago
This easy Chicken Lu Pulu is perfect for a quick weeknight dinner. Chicken simmered in light coconut milk with
Posted 11 years ago
Moist pineapple and lime mini bundt cakes served on grilled pineapple slices topped with whipped coconut cream
Posted 10 years ago
Summary: Keep your pork loin moist and flavorful with this unique crust
Posted 12 years ago
Brazilian flair carrot pancakes are a version of one of the most famous carrot cakes in Brazil. It's super eas
Posted 10 years ago
These easy Homemade Easter Eggs are sure to be a big hit with your family this Easter.
Posted 12 years ago
An easy fall salad featuring crisp tart apples, creamy gouda and crunchy walnuts.
Posted 11 years ago
These Roasted Carrots with Honey-Ginger Glaze are sweet with a little heat from the chili flakes. Add more chi
Posted 10 years ago
Sauce burger maison ou sauce hamburger Les fins de semaines sont consacrées au déjeuner type fast-food comme
Posted 9 years ago
These cookies are so yummy, you'll forget they pack an awesome protein punch!
Posted 10 years ago
Using my homemade French Onion Soup recipe as a base to create a braising liquid for beef brisket, produced on
Posted 12 years ago
I love it when I have the opportunity to cook on a competitive level with some of my favorite products.  Sinc
Posted 12 years ago
Love it?  Pin it! (Just click the photo) Follow Spend With Pennies on Pinterest for more great recipes! This
Posted 13 years ago
Asian Chicken Marinade in easy to make Homemade Teriaki Sauce Manfreed demonstrates how to make a healthy, hom
Posted 14 years ago
aloo tikki chole - crisp & browned spiced potato patties served with a spicy north indian chickpea curry a
Posted 13 years ago
My Pretty Bridal Shower or Valentine's Day Cupcakes are moist, chocolatey, oozing with LOVE and perfect for Va
Posted 12 years ago
Happy mothers day to all amazing and wonderful moms :). Today I was not allowed in the kitchen my kids made me
Posted 14 years ago
Souvlakia in Cyprus is often paired with Sheftalia as a "Mixed" sandwich. The "ia" at the
Posted 8 years ago
If you are planning a St. Patrick's Day party or not, these Guinness Brownies are a must try and save recipe!
Posted 11 years ago
Masala Egg Bhurji/ Spiced Eggs is a perfect celebration dish for the non-meat eaters. Works for a special-occa
Posted 5 years ago
Gado-gado is the one salad from Indonesia that needs no introduction. The creamy, sweet, sour, and spicy peanu
Posted 12 years ago
Peppery arugula cradles creamy butter beans, fresh avocado, red onions, and salty green olives. A vivacious le
Posted 13 years ago
Do you like pecan pie? It's one of those things people either love or hate. And I love it. This version of pec
Posted 10 years ago
With the warmer weather finally here, it's a great time to get back to lighter meals and exercise.  I'm prett
Posted 12 years ago
48 hour Sous Vide Lamb Shanks with Mash Recipe Type: Dinner Cuisine: Multicultural Author: Christian Buchholz
Posted 11 years ago