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If you love strawberries then you'll love this quick and easy 10-minute strawberry mousse recipe that tastes l
Posted 8 years ago
Fresh and fruity, and adds some zing to your salads. Also makes a tasty marinade for chicken.
Posted 11 years ago
It's a little sweet, a little spicy and this crispy Maple Dijon Roasted Butternut Squash is an ideal side dish
Posted 9 years ago
My daughter's darling friend, Sonia, sent me this amazing baked chicken recipe from Food and Wine magazine. My
Posted 17 years ago
Gluten Free Apple Brown Betty Cups take the classic dessert to a new fun-portable place. The perfect sweet and
Posted 9 years ago
    I feel very fortunate to have grown up in the southwest  Mexican foods like refried beans were
Posted 13 years ago
Prepare to be kissed by fire, but in a good way! The spicy way, with my easy recipe for Harissa Paste. Harissa
Posted 12 years ago
First things first. I'm not a huge fan of ketchup. Given the option it never graces my burgers; I'm a mustard
Posted 12 years ago
Welcome to your new favorite, super easy, one and done dinner - gluten free Baked Feta Pasta.  You all kn
Posted 5 years ago
Chilli Cheese Toast – a cheesy toast with bell peppers.
Posted 14 years ago
Rum cake is a thing of beauty. Rich with butter, sweet and almost cloying but not quite and of course absolute
Posted 11 years ago
Love it?  Pin it! Follow Spend With Pennies on Pinterest for more great recipes! These were a huge hit with m
Posted 13 years ago
  With the holidays literally just around the corner, I hope you are getting lots of gift ideas from the
Posted 12 years ago
Wondering what you should make for dinner?  Well, let me tell ya about a new delicious creation: ...Ground Be
Posted 7 years ago
Oven baked shrimp taquitos are low fat and super delicious. Made with homemade corn tortillas and baked in the
Posted 7 years ago
    Many people visit Spain and wrongly assume that Spanish food is lacking in the vegetable departm
Posted 14 years ago
When I lived in Amish Country for two years during graduate school, I had a dear friend who introduced me to t
Posted 9 years ago
Tonight I cooked a really succulent slow roasted rib eye beef with red and white quinoa rice plus roasted chee
Posted 10 years ago
  Cream cheese is one of my favorite ingredients. If a recipe calls for cream cheese I know that I'll pro
Posted 12 years ago
Looking for a way to get more vegetables into your family's diet without a struggle from the kids (or even may
Posted 12 years ago
A mayonnaise free version of typically high-calorie dip - this one has more protein and less fat & calorie
Posted 14 years ago
Quick, easy, clean and delicious Whole30 version of a traditional Lemon Baked Cod
Posted 8 years ago
Tender, spicy Asian Beijing beef and peppers you can whip up in just 20 minutes! Spicy spicy spicyyyyyyyy. Oka
Posted 10 years ago
The whole family will enjoy sipping on make ahead Virgin Strawberry Sangria’s all summer long! Adding wh
Posted 8 years ago
We are working with our friends over at reCap Mason Jars for their up coming drink month with one of our ethni
Posted 12 years ago
from Woman's Day Magazine, October 2015
Posted 10 years ago
I have started harvesting the kale from my vegetable garden and I've been so excited to use it. This summer wa
Posted 7 years ago
The Thermomix is the perfect machine for making Quince Paste or Membrillo. This fragrant delectable sticky swe
Posted 12 years ago
Strawberry Chocolate Green Smoothie loaded with nutrients, perfect breakfast to start your day right!
Posted 12 years ago
Dried lavender blossoms bring out floral peach flavors in this delicious, no-churn peach lavender sorbet.  Pe
Posted 10 years ago
Great way to mix and match meal prep staples for a deliciously flavor packed lunch!
Posted 8 years ago
This. This is what took the stress out of my Sunday morning this week. I woke up knowing that this gorgeous Ov
Posted 11 years ago
Can't decide whether to have a smoothie or oatmeal for breakfast? You don't have to with this green smoothie o
Posted 10 years ago
We're going to make an Indian curry, Filipino style! Filipino Chicken Curry is a must try for all the curry an
Posted 8 years ago
Who knew making your own flour tortillas could be so easy?
Posted 11 years ago
These crescent rolls are dressed up with brown sugar, bacon and brie to create a yummy treat for you to serve
Posted 12 years ago