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Spicy curried eggs encased in crispy puff pastry parcels. These classic Kerala style egg puffs are absolutely
Posted 9 years ago
This is the second year that I bought acorn squash in hopes of brining my idea of this recipe to life.  Lucki
Posted 10 years ago
Pazhampori & beef roast, a trending combo in Kerala... Pazhampori is a popular and delicious snack in Kera
Posted 2 years ago
Dal Vada! Green Moong dal vada - Dal Wada, a delicious rainy season dish.
Posted 7 years ago
(grain-free, gluten-free, dairy-free, nut-free, refined sugar-free)
Posted 10 years ago
Whatever your feelings about Valentine's Day, can we just rally around a day to celebrate love? Here in the de
Posted 9 years ago
I realize it's January and not everyone wants copious amounts of bacon, cheese, waffles, tater tots—you know
Posted 10 years ago
These dense, wholesome oat bran muffins are infused with caramelly sweetness and studded with soft and chewy &
Posted 12 years ago
I have cooked a LOT of chicken wings on my Char-Broil Big Easy. It's my favorite way to cook wings, other than
Posted 11 years ago
Just when you thought you would never be able to make an authentic bakery style cheese danish ~ Gretchen's Bak
Posted 10 years ago
Cauliflower We love these Grilled Cauliflower Steaks! They're a great substitute for a vegetarian or someone t
Posted 7 years ago
bruschetta inspired salad with chicken, tomato-onion relish, and blue cheese
Posted 10 years ago
Guacamole med tomat og rødløg - nem og lækker
Posted 8 years ago
Triple Citrus Infused Water is simple and healthy. You can make it in a matter of minutes. It simply involves
Posted 10 years ago
Neglected veggies= quick, healthy dinner
Posted 16 years ago
It's time to dress up that Charcuterie Board with a little roasted goodness from your oven and a crusty loaf o
Posted 9 years ago
These are fun but so very delicious. Surprise the family with these little flowerpots
Posted 9 years ago
THM:S, Sugar free, Low-carb, Gluten/nut free (allergy info does not include optional ingredients) | Make the d
Posted 10 years ago
An all-American snack made healthier and gluten-free with the help of chickpea flour. Pretzels top the list of
Posted 9 years ago
My husband and I watched Julie and Julia (good movie!) recently, and it inspired me to try some new recipes. B
Posted 15 years ago
Paleo Pumpkin Fudge Cookies that taste just like pumpkin pie! They're gluten and grain free, dairy free, soy f
Posted 10 years ago
Do you remember in Monday's post when I said that we haven't met any of our neighbours yet not even the people
Posted 12 years ago
Corned beef and cheddar burgers combine ground beef with corned beef and sharp white cheddar cheese for one of
Posted 9 years ago
This simple recipe is as fun to make as it tastes. Get your kids in the kitchen, and whip up this special dess
Posted 10 years ago
A super simple recipe for the best homemade pizza dough...pizza night will never be the same again! Today we w
Posted 10 years ago
Coleslaw with raw beets served over quinoa and topped with apples, dried cranberries and pumpkin seeds. This i
Posted 13 years ago
from Food & Wine Magazine, February 2017
Posted 9 years ago
Thomas Jefferson and Napoleon III may seem strange bedfellows, but they shared a passion for wine and were ins
Posted 10 years ago
Something happened while we were in Asia. You all know that I love sugar. I've eaten obscene amounts of sugar
Posted 11 years ago
A perfect and delicious recipe for French Toast
Posted 10 years ago
Make your everyday breakfast a perfect Fall breakfast with these Pumpkin Waffles! During the fall these pumpki
Posted 9 years ago
Outside of the olive oil, salt, and pepper, every ingredient in my roasted potato and kale frittata came from
Posted 11 years ago
Ensalada de lentejas con pimiento crudo y aceitunas
Posted 3 years ago
  I'm taking a little time to unplug this week but I thought I'd pop in with at least one recipe.  A sup
Posted 12 years ago
This salad is a great make-ahead option for kitchen parties. The lemon, dill and sour cream add a gentle tartn
Posted 12 years ago
There's not a single day that goes by that I don't crave Mexican food. I could eat tortilla chips with guacamo
Posted 12 years ago