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Quick and easy but flavorful soup, perfect for a weeknight.
Posted 16 years ago
This Korean version of Mapo Tofu is spicy, satisfying, and complete comfort in a bowl.
Posted 10 years ago
Quick, easy, three ingredients, looks fabulous, and tastes as good as it looks! Just the right size for a touc
Posted 12 years ago
I have so many Amish recipes in my office and I want to start filing them and cataloging them and getting them
Posted 11 years ago
This is a vegetarian recipe for green peas pate with garlic and onion. This green peas pate has a semi-sweet f
Posted 13 years ago
Crunchy chicken filled tortilla shells perfect for any night of the week!
Posted 12 years ago
Homemade Girl Scout Samoas Cookies Ingredients 2 sticks (1 cup) unsalted butter at room temperature 1 cup supe
Posted 12 years ago
I’m a firm believer in moderation. I like my food healthy and nutritious, but have absolutely no problem in
Posted 11 years ago
Cheese is probably my favourite food.  I love to eat it plain, but I also enjoy cooking with it.  One of the
Posted 12 years ago
This recipes is excerpted from my e-book "I Can't Even With Pumpkin Spice: 21 Recipes Celebrating the Real Fla
Posted 13 years ago
Light almond and vanilla flavored cupcakes stuffed with coconut custard and topping with a light as air whippe
Posted 8 years ago
Country Living Buttermilk Corn Bread Hey Ya'll, Kenny here to share a recipe that I found in one of my wife's
Posted 10 years ago
Hot and sour soup is a favorite of Chinese eateries everywhere.  This soup is easy to make at home, too! I'm
Posted 15 years ago
  Southwest Style Stuffed Peppers Ingredients 1 cup long-grain white rice (for a healthier option, brown
Posted 12 years ago
Strawberry Chocolate Cupcakes - perfect for kids and adults alike!
Posted 9 years ago
Hot baked bread, spread with creamy Strawberry Butter is a wonderful treat!
Posted 13 years ago
Après avoir testé l'invisible en version sucrée, ma gourmandise a saut&A
Posted 12 years ago
A primer on smoked prime rib, including recipe and video tutorial on smoking the perfect prime rib on a pellet
Posted 9 years ago
  Oh, MY, was this ever a wonderfully delicious treat for brunch! I had some leftover roast pork loin tha
Posted 9 years ago
With Valentine's Day smack dab in the middle of the week this year, I wanted to infuse a little panache into t
Posted 8 years ago
An Italian dish with a twist. Make this delicious dish with homemade pasta for maximum enjoyment.
Posted 7 years ago
Here's a creamy dill cucumber salad made with a sour cream and vinegar based dressing. It's a great way to enj
Posted 11 years ago
Ritz Parmesan Baked Chops Recipe Type: Entree Cuisine: American Author: Prickly Gourmet Prep time: 10 mins Coo
Posted 10 years ago
I've been kind of obsessed with key lime pie lately. I've made key lime pie chicken, key lime pie pulled chick
Posted 12 years ago
These cookies are packed with protein and perfect for an afternoon pick-me-up
Posted 11 years ago
These individual vegetarian filo tarts are filled with new season potatoes, asparagus & goats cheese. Perf
Posted 10 years ago
Make these Mini Peanut Butter Marshmallows right at home in no time at all, they're the perfect addition to ho
Posted 11 years ago
How to make homemade sesame ginger salad dressing for salads, dips, marinade.
Posted 10 years ago
Receita de Empadão de Palmito e Presunto, aprenda como fazer essa delicia facilmente em sua casa, com p
Posted 8 years ago
Savory and simple, this authentic Mexican rice is just like your local taqueria's.
Posted 13 years ago
Dip made with Tahini (hulled sesame seeds)
Posted 12 years ago
Creamy mac n cheese was one of my favorite meals as a kid, but now that I'm all grown up, I'm so much more ca
Posted 10 years ago
These Fig and Goat Cheese Crostini with Honey are one of my favorite simple summer appetizers. Using fresh fig
Posted 10 years ago
You will love this Easy Crock Pot Cream Cheese Chicken Chili Recipe! It's my family's favorite chili!
Posted 14 years ago
Lesotho chakalaka and pap-pap is a very typical meal.  Chakalaka is a vegetable stew made with tomatoes, pepp
Posted 10 years ago