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It's December 1st, so you know what that means! It's Christmas Cookie time here on The Kitchen Magpie and we a
Posted 9 years ago
Welcome to the Virtual Vegan Potluck 2014! Today marks the 5th Virtual Potluck (the third one I’ve
Posted 11 years ago
Disclaimer: This is a sponsored post written by me and I was provided with the Spiralizer for review. &nb
Posted 12 years ago
Warm up with your favorite southern flavors!
Posted 12 years ago
Soya Chunks Masala As we all know that Soya chunks or soya nuggets has lot of health benefits. Soya is an exce
Posted 13 years ago
Since granola is typically a breakfast item in our house, I try especially hard to stay away from processed re
Posted 11 years ago
Pine nuts are the traditional ingredient for making pesto but I have substituted macadamia and pili nuts in th
Posted 18 years ago
Welp, it was yet another race to beat the storms. I can't recall having a rainier summer as far back as I can
Posted 13 years ago
Frozen banana blended with acai puree and coconut water to create a deliciously creamy ice cream. Dairy free,
Posted 12 years ago
Sweat Treats at Christmas time is always part of the celebration around this house, so I try to prepare them a
Posted 14 years ago
वाटरमेलन स्मूथी रेसिपी (watermelon smoothie recipe) स्टेप à¤
Posted 10 years ago
Disclosure: We received complimentary samples to facilitate our post. All opinions are strictly our own and we
Posted 11 years ago
We eat our fair share of kale around here. I mean, it's listed permanently on my grocery list. One of the many
Posted 12 years ago
4 eggs ½ tsp baking soda ½ tsp baking powder ¾ tsp salt 1 tsp ??vanilla extract
Posted 12 years ago
Crispy, golden pan-fried tofu, garnished with spring onions and sesame seeds, accompanied with a spicy Siracha
Posted 11 years ago
Kick the Summer off early with these Mediterranean inspired Chickpea Gyro Bowls!  Last week we were back in
Posted 10 years ago
I'm all about lazy days of summer. There are those days when I just don't want to step into the kitchen and co
Posted 11 years ago
Printing from styrofoam plates helps children learn that they can upcycle everyday materials into beautiful ob
Posted 14 years ago
An easy, copycat recipe that allows you to raid your refrigerator and pantry to make delicious burrito bowls.
Posted 12 years ago
Rich & creamy vegan dip to satisfy your afternoon cravings. The best healthy, low calorie and savory smoky
Posted 8 years ago
I added some snow crab legs (cracked with a mallet) to add more flavor to the broth. This gumbo is a bit liqui
Posted 12 years ago
If you love Snickers, then you will absolutely LOVE these cookies! Shortbread cookies topped with nougat, cara
Posted 11 years ago
No one can resist this White Chocolate Fruit Dip. It doubles as a pie filling, too! This is one of my favorite
Posted 14 years ago
Juicy grilled turkey burger served with fresh seasonal salad in whole wheat bun topped with greek yogurt musta
Posted 10 years ago
Baked Cheesy Potato Croquettes - An easy bite-sized snack or side dish made from leftover mashed potato.
Posted 11 years ago
I'm a huge fan of gumbo. Taking the time to make a great roux really pays off with fantastic flavor. It's my g
Posted 11 years ago
Muffin dolci alle zucchine, teneramente naturale per far mangiare un pò di verdura ai bambini
Posted 12 years ago
Se trata de un plato típico de la cocina árabe que puede ser consumido tanto por vegetarianos como por celia
Posted 12 years ago
My mom is a baking fiend during the holidays. She makes a ton of cookies and gives them all away. This past Ch
Posted 9 years ago
A vegan version of Gordon Ramsay's PB&J treats.
Posted 12 years ago
This is simple. This is yummy. You won't have any leftovers. That may be a good or bad thing depending on if y
Posted 12 years ago
These savory, crispy cheese straws get an update with the flavor of pimento cheese!
Posted 13 years ago
A honey and ginger cough remedy - a natural and tasty way to ease a cough and cold.
Posted 9 years ago
Easy snack! If you like a little more heat, use our Harissa Olive Oil in place of the Chipotle Olive Oil.
Posted 11 years ago
Dal tadka recipe, quick, easy and healthy dal recipe with toor dal in 4 easy steps!
Posted 11 years ago
I am so excited to share this fabulous recipe with you today. It’s not a surprise that I love all things sea
Posted 12 years ago