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Before I forget to remind you, be sure to leave a comment for Monday's NestFresh Giveaway. We choose a winner
Posted 11 years ago
  Monster cookies are a staple at our house. A family favorite for years, these chewy cookies are chock f
Posted 11 years ago
It's day 4 of our week of "5 new lunchbox recipes" to help you prepare for back to school. Today we are sharin
Posted 8 years ago
Unfortunately for our persistent drought conditions, we've had very little winter weather in the desert this y
Posted 14 years ago
Oatmeal cookies with butterscotch chips
Posted 17 years ago
A light and refreshing salad made with sparkling wine and served over fresh greens salad with berries
Posted 10 years ago
The oven is usually full on during  the festive period, so pivot to a fresh and healthy Brussels sprout s
Posted 5 years ago
Yes we eat healthy and mostly paleo here, but sometimes I throw in a cheat meal when Paul isnt home. Its rare
Posted 12 years ago
Something sweet to go with a cup of tea or coffee, is always a good idea. That doesn't necessarily need to b
Posted 12 years ago
Last week's delicious Carrot Loaf left me wanting more yummy quick bread loaves on the counter. Couple that wi
Posted 12 years ago
  I bet you thought vegetarians couldn't bask in the deliciousness that is Vegetarian Sausage and Peppers
Posted 9 years ago
This post updated Oct 2015 as part of the #ThrowbackThursday photography project where I add better photos to
Posted 12 years ago
I love pound cakes, they are so easy to make and always make a good choice for an afternoon tea :) And if, lik
Posted 10 years ago
Just so you know, . I was a lil disappointed as I was making them. It's the middle of June in Las Vegas - 110Â
Posted 10 years ago
A nice and spicy partner to pre-dinner drinks. Tangy Roast Pepper and Walnut Dip is great with some toasted pi
Posted 12 years ago
Joyeaux Mardi Gras! I say that today's recipe is for my "non-bakers" because I use pre-made dough, but someti
Posted 11 years ago
These pineapple coconut cupcakes combine the flavors of the tropics in a single bite!
Posted 11 years ago
Homemade Rosemary Focaccia Flatbread is a rich and savory flat bread that has the same great olive oil taste a
Posted 11 years ago
Hey, Big Girl! Do you love granola as much as I do? I haven't been eating it as often as I'd like to because h
Posted 11 years ago
Adapted from Delicious Magazine. Because this recipe started with a 6-7 cup bundt recipe, when I doubled it, i
Posted 10 years ago
Focaccia ,an Italian flat bread is made from olive oil and a salt dough base. It is a bread which is baked wit
Posted 9 years ago
A foolproof low carb bacon wrapped shrimp recipe that will leave your guests in awe.
Posted 12 years ago
The simplicity of the dish is deceptive as the resulting flavours are complex and anything but simple. The key
Posted 9 years ago
A one pot casserole that is comfort and warmth
Posted 11 years ago
Enjoy a mini-vacation from the chaos of parenting by curling up with a good book, this Honey Ricotta Plum Gale
Posted 7 years ago
This amazing Quinoa Chopped Salad is loaded with flavor from the crispy herbed chickpeas, crunchy pancetta and
Posted 9 years ago
Quer agradar sua família e amigos? Faça a receita de Coxa e sobrecoxa crocante que será um sucesso! Temos m
Posted 12 years ago
This speedy quinoa tabouleh with tahini dressing recipe is not just the best tabouleh recipe you can imagine,
Posted 11 years ago
Se ben ricorderete, il nostro blog è partner culinario della serie Gorchlach: the legend of Cordelia e, come
Posted 12 years ago
This Vegan Bacon Lettuce Tomato (BLT) Sandwich, made with organic, all-natural, nonGMO Sweet Earth Vegan Benev
Posted 9 years ago
1 Personer Hands-on:  5min – Total tid:  5min LCHF | PALEO | LOW-CARB "Giv os i dag vor daglige brød" H
Posted 10 years ago
Thanks for visiting Spice the Plate, today I am going to share the recipe of a mind-blowing Beef Lo Mein recip
Posted 11 years ago
Perfectly soft ginger cookies   The perfect  treat for the winter! These flavorful soft ginger cookies a
Posted 11 years ago
Fresh Lemon Angel Food Cake: This cake is flavored with fresh lemon juice and zest, which makes it both very l
Posted 11 years ago
What my vegetarian daughter, Sam, didn't finish from the batch of red cabbage salad that I made became this ch
Posted 10 years ago
Crunchy, Salty, Sweet this Bacon Pecan Brittle is an ideal holiday treat
Posted 11 years ago