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Back before I became a food blogger (and obsessed with food), I was one of those people that thought that ther
Posted 9 years ago
This cumquat jam recipe is really easy and quick and tastes delicious unlike some recipes that can be quite tr
Posted 8 years ago
Spicy Cheddar Bacon Ranch Pinwheels, crispy puffed pastry bites, made with Sriracha Ranch for a little kick! I
Posted 10 years ago
All the guys love this dip!  ALL of them! We have seen them actually hover around it and shovel it in.  Debb
Posted 11 years ago
Did you know that pineapple fruitcake was flown on Apollo 11 into space and back to earth and that very slice
Posted 9 years ago
(Makes approximately 8 servings – 1/2 cup each)
Posted 16 years ago
These little morsels are sensational with their crispiness, creaminess and umami mushroom hit and most importa
Posted 10 years ago
These little appetizers are insanely delicious and addictive!
Posted 12 years ago
Old-fashioned pot roast dinner recipe given a new twist by substituting gluten free flour for the regular flou
Posted 13 years ago
The easiest and most delicious cod recipe you'll ever need. Seared to a flaky perfection and served with a tan
Posted 9 years ago
A hearty chowder that uses up leftover ham!
Posted 11 years ago
I'M BAAACK! Omgosh. It feels so good. I've literally been losing my mind the last two weeks not creating, phot
Posted 10 years ago
Healthy doesn't have to mean bland. This Grilled Balsamic Shrimp with Roasted Vegetable Quinoa is full of flav
Posted 12 years ago
The flavors of this pork tenderloin are fitting for a celebration, whether for Chinese New Year or any other t
Posted 14 years ago
Rice Pudding recipe that will bring you back to childhood memories, that is if you like rich, thick, creamy de
Posted 15 years ago
Some days I have THE hardest time getting in all my protein for my daily macro nutrients. Especially on days I
Posted 12 years ago
Fritatta's are super easy way to serve weeknight dinners that can feed a hungry crowd in a short amount of tim
Posted 11 years ago
This is a great salad to take on a picnic because it's full of flavor and has protein in it too.
Posted 12 years ago
Easy Blueberry Gingerbread recipe using fresh or frozen blueberries.
Posted 11 years ago
Start with a spectacularly rich flourless cake, then top with an over-the-top chocolate layer accented with ta
Posted 10 years ago
Looking for the best lemon garlic shrimp you ever tried? Take a look at this easy prawn recipe. Great for a fa
Posted 7 years ago
Rhubarb waffles topped with rhubarb syrup, lemon whipped cream and lemon zest. Made with delicious organic an
Posted 9 years ago
Strawberry Breakfast Parfaits are made with Strawberry Almond Quaker® Real Medleys® Yogu
Posted 11 years ago
I stumbled upon this Mongolian Beef and Vegetables recipe while I was browsing through the “Cooking Light”
Posted 9 years ago
There is nothing that says Easter like the Marshmallow Peep®!  We created a way to create the Peep® flavor
Posted 10 years ago
Delicious and decadent... this French Toast with Berry Compote is just divine!
Posted 12 years ago
Cannoli Dip - Everything you love about cannoli without any of the hassle.  One of the things Michael loved b
Posted 14 years ago
I promised you a video about juicing. So here you go! ☺️ For this video, I decided to create a quick begin
Posted 10 years ago
Adjust the seasonings to your taste. This recipe makes Sweet (Mild) Italian Sausage. Like your sausage spicy?
Posted 12 years ago
Peanut Butter Butterfinger Cheesecake Bars These Peanut Butter Butterfinger Cheesecake Bars are just outrageou
Posted 6 years ago
Ladies and Gentleman, this is my new favorite pie crust recipe and will be my go to pie crust recipe from now
Posted 12 years ago
During the summer months, I like quick and easy dinners that don't take a lot of time. I also try not to do to
Posted 12 years ago
These dark chocolate cookies with white chocolate chips are crisp around the edges but delightfully chewy in t
Posted 11 years ago
Ginger ground beef if a delicious combination of hamburger, garlic, ginger, green beans, onions, and other spi
Posted 8 years ago
Who would have ever thought that swirling a teaspoon of jelly into each little muffin whole would make such a
Posted 11 years ago
An early spring salad using the first asparagus, as well as steamed cauliflower, chickpeas, and wild rice.
Posted 12 years ago