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Eine herrlich cremige, leicht scharfe M??hren Tahin Suppe f??r zwei Personen
Posted 2 years ago
White bean hummus with basil oil drizzle! This low-fat hummus is bursting with fresh flavor, perfect as a dip
Posted 10 years ago
We had friends over for an Oktoberfest celebration and I decided to make a German potato salad.  I found this
Posted 13 years ago
Curry Tofu with Broccoli and Rice is a quick and easy dinner that will keep your tasting buds asking for more!
Posted 9 years ago
A salad with bean and tuna has to become an instant favorite.  Dressed up with capers and apple cider vinegar
Posted 10 years ago
A delicious Meyer Lemon Cake studded with poppyseeds and topped with a lemon glaze.
Posted 8 years ago
A receita de bife assado no forno com legumes é um prato delicioso e que agrada aos paladares mais exigentes.
Posted 11 years ago
Last Thursday, the Bay Area was hit by a rainstorm. It's actually the biggest rainstorm we experienced since 2
Posted 11 years ago
Vegan enchiladas with tofu and eggplant filling in a succulent piquante Mexican sauce made with roasted gooseb
Posted 16 years ago
Sometimes an old recipe is just too good to fade away with time and becomes a standard as this one has. Favore
Posted 16 years ago
For this pie, we cook the strawberries and rhubarb before baking allowing the rhubarb to soften significantly
Posted 11 years ago
Quinoa salad makes a nutrition-packed side dish or lunchbox inclusion
Posted 10 years ago
Onion pakoras stand unique and are one of India’s best street foods.
Posted 11 years ago
My 3 Favorite Pulse-Topped Lunch Bowls using Chickpeas, Black Beans and Black Lentils! Pulses HEAVEN is about
Posted 8 years ago
Need to satisfy your sweet tooth? Try 1-2-3 Cake, a single-serving warm dessert, you just microwave in a cup f
Posted 12 years ago
A delicious savory chicken dish packed with lots of flavor and cheesy goodness.
Posted 7 years ago
    The other day my Dad told me, " You don't have enough friends if you have to go to the store to
Posted 14 years ago
I may have skipped a pie last week, but I've got 2 coming up this week that I'm quite positive might make up f
Posted 11 years ago
For many there is still a lot of mystery behind what vegans eat. I have been offered fish more than once
Posted 11 years ago
A super simple healthy magic sweet onion sauce that adds depth and creaminess to pastas, soups and ANYTHING el
Posted 10 years ago
  I love appetizers, is it just me or do you sometimes want to make a whole meal out of them? I don't thi
Posted 11 years ago
Super moist and incredibly indulgent Nutella Swirled Banana Bread with swirls of that delicious chocolate haze
Posted 10 years ago
NOTE: Make the Pastry Cream first, giving it enough time to chill in the refrigerator before using it to fill
Posted 8 years ago
I'm pretty comfortable asserting that salmon is in our top three favorite dinner foods around here. I'm not su
Posted 12 years ago
Got roasted chicken, make this easy and classic Chicken Waldorf Salad for your next dinner, lunch or snack. Ju
Posted 11 years ago
Perfect vegetarian chili that's so good you will never miss the beef!
Posted 10 years ago
You know those times when you or the kids stand at the fridge hungry and not sure what you feel like. I've mad
Posted 12 years ago
Quer agradar os amigos e a família? A receita de Torta salgada fácil é uma deliciosa opção além de ser f
Posted 4 years ago
Fettuccine Primavera is an easy and scrumptious creamy pasta dish!
Posted 11 years ago
  Happy Thanksgiving!  Well. Almost. I do have to post these things early you know. This is a great reci
Posted 15 years ago
A healthy soup that is a great way to enjoy the leftover veggies in your fridge. Add the optional protein to m
Posted 12 years ago
The Philippines should be proud of the many native sweets from its many provinces. One Filipino native sweet w
Posted 8 years ago
Homemade donuts don't have to be complicated.  Take these Pumpkin Spice Sour Cream Donuts, for example; t
Posted 8 years ago
Creamy Pumpkin Pie with a splash of bourbon and topped with pecans. Makes one 10-inch pie.
Posted 10 years ago
Go for my Vegan Brownies with Dark and White Chocolate! They are a fantastic combination of the best of two ta
Posted 11 years ago
Ahhhh fall is finally here! Today is the autumnal equinox and I could not be more excited. I love everything t
Posted 10 years ago