Hello. In my last post I was totally messed up.  I am still in a bit of a dither.  Nothing terrible happe

If you're looking for a simple, sugar-free recipe for blackberry jam, you're going to love this Honey Sweetene

This gorgeous Peaches & Cream Layer Cake combines fluffy, peach-studded cake with cinnamon frosting, fresh

Almôndegas suculentas e macias recheadas com queijo

Delicate almond cupcakes topped with whipped almond buttercream and garnished with Almond Snowball Cookie and

  Eatmore Fudge Squares Ingredients 1 cup pitted dates 1/2 cup almonds, unsalted 1/4 cup walnuts, unsalte

This Quinoa and Fresh Herb Salad is a vegetarian recipe that is so fresh and full of vibrant flavors.

Wholesome and filling, I love to snack on Salted Caramel and Blueberry Almond Snack Bars. They're full of natu

The perfect peanut butter cookie just happens to be super easy to make and also gluten & lactose-free.

This is a sponsored post written by me on behalf of the Chinet® brand for IZEA. All opinions are 100% mine. T

Recipe for South Indian, Tamilnadu, Kongunad Style Tomato Rasam. Made with home made Rasam powder from scratch

These Hokey Pokey Biscuits are a New Zealand classic! Made with only 4 basic ingredients... they're quick, eas

Breakfast is one of my favorite parts of the day - though sometimes, making breakfast is the last thing I want

This baked Spanish rice is a trip to Latin America in a rustic bowl. Imagine sweet fire roasted tomatoes, smok

I have some pretty exciting news that I haven't shared here before. I've started a job as a food writer for a

Tasty peppermint bark, perfect for gifting for Christmas. You won't believe how easy it is with just two ingre

A thin crusted pizza smothered with pizza sauce and topped with fresh vegetables. This pizza comes together in

A moist, healthy muffin that can easily be made regular or gluten free (see note for gluten free adaptation).

This sweet-sour lemongrass tamarind chicken wings is a personal lesson on why one should never rest on one's l

These days I am really enjoying cooking with Brussel sprouts.  I remember growing up as a child eating these

One of my neighbors has an amazing garden and over the past week, she has brought over some fresh produce righ

A double dose of chocolate, peanut butter and banana...what's there not to like? Deliciously moist and decaden

The third and last for the fishy tales... I have never tried eating crab, to say the truth! Since my experienc

This has been the craziest week.  It is very late on Sunday night and I still trying to figure out where the

Dense, simple fudgy brownies adapted from Alice Medrich's New Classic Brownies.

Yeeeaaaahhhhhhhhhhhhhh kale. Kale is one of ma faves. Well, when it is made right. Kale has the potential to b

Sådan får du de lækreste sprøde og seje ciabatta boller.

One of my favorite coconut cream pie recipes

This Bruschetta Chicken Alfredo Pizza is a little taste of Italy, right in your own kitchen! Packed with delic

Our peppermint hot chocolate with crushed candy canes is the perfect winter warmer! Bring on the festive seaso

The best ever vegan key lime pie in a graham cracker macadamia crust. Topped with coconut whipped cream for a

This giant chocolate chip cookie cake is the new best way to eat a chocolate chip cookie! Slice it up and its

Paleo Pumpkin Chocolate Chip Breakfast Bread that's soft and tender, dense, and perfect in the morning or as a

Ginger and green infused teas with coconut milk and chia seeds, plus fresh strawberries and mango on top, are

  We were craving some Chicken Alfredo in our house, so I whipped this one up. All at the table were plea

250 gramos de almendras crudas y peladas 800 ml de agua mineral muy fría 1 rama de canela