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Way back when, Dennis and I had our third date at a restaurant called Park and Orchard in Rutherford, NJ. I ha
Posted 9 years ago
Halloween party food is so fun! This Pumpkin Cheese Ball recipe will be a hit at your next party, fall fest or
Posted 9 years ago
Sundays are my favourite baking day, and with a little rain around it makes the experience even more enjoyable
Posted 11 years ago
This is a simple breakfast recipe which taste so delicious and is healthy too. Quick and easy breakfast or lun
Posted 8 years ago
Fresh basil blended with extra virgin olive oil, garlic, parmesan cheese, almonds, and lemon pepper to create
Posted 11 years ago
Oh my gosh, frustrations of country living at their finest have happened this week. Our internet, which is bad
Posted 9 years ago
These Cheesy Hasselback Potatoes are perfect as a fancy side dish, for BBQs and grilling, or top it with a sau
Posted 9 years ago
If you're looking to make a big batch of a tomato-based BBQ sauce that is out of this world good, you've found
Posted 12 years ago
شوربة نودلز بالدجاج طبق حساء خفيف، سريع، ومغذي يتكون من شرائ
Posted 9 years ago
  Mangoes are kind of here, I can say. Not much... The prices are still very high and I can't wait for ne
Posted 13 years ago
I am still recovering from the weekend- Halloween...trick-or-treating with 4 young children = so much fun! I l
Posted 11 years ago
Esta receta de calabaza asada con espinacas y queso parmesano vegano es muy fácil de hacer y muy nutritiva, a
Posted 7 years ago
I'm a huge fan of easy dinners, and if they come together in just 1 pan/pot that's all the better for the dish
Posted 9 years ago
  Got the June Food & Wine which had so many great grilling recipes.  One article is about Harrison
Posted 10 years ago
I've been making these pudding chocolate chip cookies for decades, and I'm not sure why I've never shared the
Posted 11 years ago
This stuff is seriously yummy comfort food.  Kind of like macaroni and cheese with a kick! I tr
Posted 15 years ago
I am in love with these Vegan Chocolate Date Caramels. They're crunchy on the outside and beautifully soft and
Posted 10 years ago
Butternut Squash Biscuit, made with whole wheat flour, coconut palm sugar and butternut squash puree!
Posted 12 years ago
I know I have been doing a lot of teasing around my new book Nourishing You, and I have had a lot of requests
Posted 6 years ago
Before I get to this fantastic Shrimp Scampi with Zucchini Noodles recipe I have a big announcement
Posted 11 years ago
Spicy Lao Dip Three Ways - Need an IMPRESSIVE appetiser? These dips are a PINCH: Just roast, smash, serve and
Posted 10 years ago
Hi friends! I'm obsessed. Ok, I know that you may STILL be buried in snow and winter weather, but I promise th
Posted 11 years ago
A fabulous recipe that looks impressive but without all of the work!
Posted 9 years ago
This granola is balanced in flavor and not too sweet, the perfect addition to breakfast!
Posted 14 years ago
I'm writing this post with outside my house temperature rising to 39 degree Celsius. Tight closed all doors an
Posted 10 years ago
A homemade version of a baker favorite, Pumpkin Whipped Cream Cheese is fluffy, light and makes any piece of t
Posted 10 years ago
A vegan spin on classic spaghetti and meatballs featuring EatNeat's Neat meat replacement Italian Mix.
Posted 11 years ago
This is a great way to get some healthy fat into your salad without blowing your food plan. A ripe avocado is
Posted 12 years ago
These Mediterranean Quinoa Bowls are chock-full of vegetables and accompanied by a fantastic hummus made with
Posted 10 years ago
Two for two - czyli babeczki dla dwojga :)     Jak sama nazwa wskazuje, dziś przepis na babeczki dl
Posted 13 years ago
Aromatic chicken roast with caramelized onions, Kerala style... One of the dishes I make quite often with chic
Posted 2 years ago
This isn't really a recipe per se.....it's more of a new breakfast idea.  We eat breakfast tacos quite a bit.
Posted 16 years ago
An authentic recipe for traditional southern cornbread dressing and an easy turkey cooking method.
Posted 15 years ago
Crispy homemade phyllo borek stuffed with egg roll stuffing of cabbage, ground beef, feta and potatoes.
Posted 12 years ago
Tasty Food Facts: Naturally Sweet, gluten free, vegan
Posted 10 years ago