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Chili Chocolate Bark, cashews, dark chocolate and coconut combine with a spicy kick! Hello "This Silly Girl's
Posted 11 years ago
All the paleo peeps are doing it these days... making bone broth that is.  It was about darn time for me to j
Posted 11 years ago
Simple breakfasts are the best. Can't stomach fish in the morning? Have it for dinner instead. Ready in 10 min
Posted 10 years ago
This is a sponsored post written by me on behalf of Simply Potatoes. All opinions are 100% mine. Sunday is our
Posted 11 years ago
The amounts for the salad ingredients are loose suggestions. There's no magic formula to make it come out just
Posted 11 years ago
Looking for a delicious way to say "yes" to a special occasion treat without having to spend hours in the kit
Posted 10 years ago
Here's a little spring inspiration, from our kitchen to yours. We've been in our new kitchen for 9 months now,
Posted 12 years ago
Imagine crispy chicken thighs bathed in lemon, olive oil with Mediterranean spices roasted on top of potatoes
Posted 6 years ago
These Easy Fried Banana Bites are a fun dessert for any time of year.  They remind me a bit of my last trip t
Posted 11 years ago
The perfect low carb and gluten free recipe whether it's for a party appetizer or an easy night in, you'll lov
Posted 9 years ago
This creamy and decadent chocolate chia protein pudding is the perfect breakfast, snack, or dessert when you a
Posted 9 years ago
“Eat More Kale� has to be one of my favorite bumper stickers. It made me laugh the first time I saw it, th
Posted 14 years ago
4 Points Plus Per Serving — Based on 24 Servings — Individual Serving Size is 1 Square
Posted 11 years ago
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Posted 11 years ago
We tend to eat a lot of chicken. It would be safe to say 4-5 nights out of the week, we are eating chicken for
Posted 11 years ago
Stir up the pot this St. Patrick's Day with my delicious and meatless Irish Lamb Stew. I must confess that in
Posted 12 years ago
Quer agradar sua família e amigos? Faça a receita de Forminha de carne seca com purê de mandioca que será
Posted 4 years ago
  Good morning!  I hope everyone had a fabulous Mother's Day! One person has requested the Figure Friend
Posted 12 years ago
This paleo tomato tart is very easy to prepare, it takes less time than the conventional tarts, plus the cocon
Posted 9 years ago
This super food treat is delicious and packed with goodness. My kids have been loving this delight and everyon
Posted 9 years ago
Two weeks ago, we shared our recipe for baked zucchini sticks here on the blog. We promised to share another q
Posted 11 years ago
Banana bread with whole wheat flour for a sweet breakfast banana-flavored
Posted 12 years ago
Champon is made by frying pork, seafood and vegetables with lard; a soup made with chicken and pig bones is ad
Posted 12 years ago
Does it get any prettier than these beetroot and berry chia pots? I am one of the millions who can be counted
Posted 10 years ago
I can't tell you how much I love avocados. I can really eat them with/on just about anything. From my own make
Posted 12 years ago
Adapted from Eat Live Run's Mushroom Risotto Recipe
Posted 11 years ago
I realize this recipe has a ton of steps and looks really daunting. I've tried to break it down as much as pos
Posted 9 years ago
I'm on our annual girl's trip in Arizona with my mom, sister and aunts so the next few days will consist of fo
Posted 10 years ago
I am in love with broiled salmon! I recently posted about broiled chicken breasts and how heavenly they turned
Posted 9 years ago
Chilled Spanish-style tomato soup - perfect for hot weather. Top it with avocado, sour cream, or those Pan-Fri
Posted 13 years ago
This simple to make Syrup is a great addition to your pancakes, waffles or other yummy dish. We had this the o
Posted 14 years ago
This will be a quick post since I'm a deep into wedding cakes at Cake Art Studio this week and need to get ba
Posted 11 years ago
These chocolate chip oatmeal cookies have been the bane of my existence for a long, long time. It all started
Posted 11 years ago
Asian Shrimp Wraps with Snow Peas and Broccoli
Posted 10 years ago
Kids fell for the taste and moms fell for the 2 minutes cooking time... We all know it's not the healthiest ye
Posted 14 years ago
Really fun and delicious gluten free + vegan Peanut Butter + Chia Jam Thumbprint Cookies!! They taste like a P
Posted 8 years ago