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This healthy smash cake is a gluten-free refined sugar-free banana date cake with maple cream cheese frosting.
Posted 9 years ago
Raspberry Double Chocolate Granola makes an easy gluten free snack or breakfast. Loaded with perfectly crunchy
Posted 10 years ago
Chicken Piccata is a delicious blend of chicken, salt, garlic, and lemon!
Posted 14 years ago
Smooth and silky Homemade Vanilla Pudding, this classic dessert is made completely from scratch and takes less
Posted 9 years ago
Lite, easy and quick recipe for Vegan Pasta Verdure in Cauliflower Cream Sauce.
Posted 11 years ago
Receta de salmón al vacío (sous vide) con el Roner de cocina. Acompañada de una salsa de
Posted 8 years ago
Maple syrup marinated pears fill these cupcakes while roasted pear buttercream tops them. Pure Pear Perfection
Posted 13 years ago
Receita de Bolo Quindim, aprenda como fazer essa delicia de quindim, a receita é super simples e f&aacu
Posted 8 years ago
Sweet and tangy Key Lime Cheesecake Fruit Dip is unbelievably creamy and the very BEST way to eat fruit! A si
Posted 10 years ago
Receita de Costeleta Texanas, aprenda como fazer costeletas a moda texana, simples e fácil. Costeleta T
Posted 8 years ago
Who needs ordinary peanut butter cups when you can have these adorably cute, decadently rich, Peanut Butter Fu
Posted 11 years ago
Posted 11 years ago
This quick curry highlights the flavor of sweet potatoes and coconut milk. It can easily be converted to a veg
Posted 12 years ago
Totchos are tater tots served like nachos. These totchos are topped with bourbon bbq pulled pork, cheese and t
Posted 11 years ago
I'm not sure if you know this but I'm a pear nut.  Growing up I wasn't a big fan of pears probably because I
Posted 11 years ago
(Makes 7 (8 oz.) jars)
Posted 15 years ago
Another freezing cold day = another warm bowl of soup! We've had some really cold temperatures here in Central
Posted 12 years ago
Audax of Audax Artifex was our November 2012 Daring Cooks’ host.  Audax has brought us into the world of b
Posted 13 years ago
Mangoes are abundant in India, where they are always juicy and sweet. In the United States, mangoes can be a b
Posted 11 years ago
You know how some people get super excited about little things? You know, they camp outside the Apple store to
Posted 13 years ago
South Korean Jap-Chae pronounced "chap-chae",  is a delicious glass noodle dish made with sweet potato starch
Posted 10 years ago
Punjabi Dal Makhani is the most delicious north Indian recipe.
Posted 11 years ago
Zo nu en dan krijg ik het op m'n heupen en moeten de restjes op. De vriezer leeg en de voorraden op.. Ik had n
Posted 10 years ago
An easy biscotti recipe made with apricots and almonds.
Posted 13 years ago
Did somebody say bacon?? That reminds me of the commercial where the dog runs around saying, "bacon, bacon, ba
Posted 10 years ago
There's something about strolling past stalls of locally produced food in the warmth of the summer sun that ge
Posted 11 years ago
This simple fruit salad is the perfect side for your summer get togethers and 4th of July BBQs! It's healthy,
Posted 8 years ago
Delicious, nutritious and ready in less than 20 minutes, this Thai-inspired dish is filling and full of flavou
Posted 12 years ago
Sweet heat is where it is at for me and these Sweet & Spicy Pulled Pork Tacos are just that! Sweet/Hot Pic
Posted 10 years ago
Oh my gosh these seriously cute Honey Bee Beehive Cupcake Recipe is just so dang cute! I just love how they tu
Posted 11 years ago
This recipe for Sticky Almond no-Oatmeal is my go-to oa
Posted 11 years ago
I had leftover shredded beef from my favorite taco recipe and extra taco fixings in the refrigerator to use up
Posted 13 years ago
I was in the mood to fire up the grill and these Ranchero Onion Burgers looked pretty good. This is a simple r
Posted 10 years ago
Copy Cat PayDay Candy Bars Love it?  Pin it to SAVE it! Follow Spend With Pennies on Pinterest for more great
Posted 12 years ago
I have cracked the gluten-free muffin recipe! Yes, seriously. These muffins were just as moist the day after a
Posted 13 years ago
I'm not going to lie, I am kind of happy the weekend is over.  I was the keynote speaker at the Escondido Sta
Posted 12 years ago