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I have a new passion this past month - decorating cupcakes! My girlfriend Ruth-Anne was having a birthday and
Posted 15 years ago
This is such a quick, fresh seafood dish to cook up, and it instantly adds a touch of glamour and decadence to
Posted 13 years ago
This simple cream of tomato soup is easy to make with items you'll usually have in the house and tastes like y
Posted 9 years ago
A delicious chili recipe that's low carb and satisfying very slightly adapted from Kalyns Kitchen
Posted 11 years ago
Our version of a Buddha Bowl showcases two main ingredients — charred broccoli and spicy baked tofu. For cru
Posted 7 years ago
Salad in a jar is the perfect dish for entertaining. You make the individual salads up to 24 hours ahead of ti
Posted 12 years ago
Posted 10 years ago
Making homemade breakfast sausage is not nearly as hard as you would imagine. These are inspired by some popul
Posted 7 years ago
Day 2 on our 30 Days of Christmas Countdown My mother in law makes these amazing homemade Peppermint Oreo S
Posted 13 years ago
These potatoes combine leftover mashed potatoes with onions and cream cheese to create a delicious holiday buf
Posted 9 years ago
Heute hatten Jo und ich ein extremes Verlangen nach knusprig heißen, leicht fettigen und lecker würzigen Zwi
Posted 9 years ago
This Greek Chickpea Salad is packed with fresh herbs, flavor, and tons of veggies. It's the perfect summer sid
Posted 3 years ago
Paul and I love doing stir-fry - it's quick, healthy and uses up any random meats or vegetables that we have h
Posted 13 years ago
Chettinad Vegetable Kurma Recipe to prepare a stew of assorted veggies simmered in a thick spicy coconut based
Posted 8 years ago
Pasteles de helado de tiramisú sobre bizcocho
Posted 12 years ago
This is one of those times when chicken legs aren't just "chicken legs" these chicken legs are mind altering.
Posted 7 years ago
Soft, Chewy, loaded-with-peanut butter cookies rolled in cinnamon and sugar. Snickerdoodles never tasted so go
Posted 11 years ago
This is the perfect icing for cupcakes and a filling for sponge cakes
Posted 9 years ago
Molho de tomate com frango igual ao da Nonna
Posted 10 years ago
Who is back on a peanut butter kick? ME! Yes, once again I'm uncontrollably consuming large amounts of peanut
Posted 12 years ago
Gujarati Kadhi - easy and quick to make delicious, light and thin yogurt based gravy
Posted 13 years ago
Looking for a treat to satisfy your sweet tooth? Don't let their small size fool you! These rich and gooey bla
Posted 9 years ago
Many of you know I am participating in NaNoWriMo (National Novel Writing Month) and so I am a bit preoccupied
Posted 13 years ago
Quick! Use canned beets and vegetables to save time chopping. Get those cans ahead of time so you have them wh
Posted 6 years ago
JUS DE FRUITS AU LAIT (style Danao)
Posted 14 years ago
I enjoy how Antipasto Salads are slightly different everywhere you go.  For me, it's a barometer by which the
Posted 12 years ago
Un bonne salade d'une fraîcheur incomparable avec ce  petit zeste créole qui te rend la vie vacances imméd
Posted 11 years ago
Opskriften giver ca. 30-40 falafler alt efter, hvor store man laver dem, og 8-12 fladbrød. Vi spiste to
Posted 11 years ago
Spaghetti squash cooks in the slow cooker with your preferred ground meat, diced tomatoes, and seasonings for
Posted 8 years ago
Last February, I blogged about Organique Acai Premium Blend and how we started taking it as a health supplemen
Posted 10 years ago
There is nothing better than a festive holiday party.  Actually, there is nothing better than having THE PERF
Posted 7 years ago
Deliciously light with a lovely balance of sweet and saltiness.
Posted 9 years ago
Adapted from Food Network Kitchens
Posted 11 years ago
I found the silver lining in my most recent epic cooking fail: it is possible to like cooked carrots. Normally
Posted 15 years ago
Fun and delicious kids vegan pumpkin spice latte, minus the caffeine. Great alternative to hot cocoa.
Posted 8 years ago
Grazie alla lunga lievitazione e all'uso di pochissimo lievito, questa pizza ha un impasto leggero e molto dig
Posted 9 years ago