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Raw, vegan cinnamon roll ‘cheesecake’ bites
Posted 12 years ago
These fried cheese sticks are ridiculously good. If you have been trying to convince friends or family that re
Posted 8 years ago
I love leftovers! Even more, I love being able to repurpose leftovers. While we don't eat turkey on Christmas,
Posted 12 years ago
from Woman's Day Magazine, October 2015
Posted 10 years ago
Crispy veggies which taste so delicous with some sweet chilli sauce or ketchup. You can add carrots and any ve
Posted 7 years ago
A delicious winter salad recipe, this orange and red pepper salad recipe is easy and delicious.
Posted 13 years ago
Voici la première recette que je présente pour le concours Patak's auquel je participe : J''ai eu envie d'as
Posted 15 years ago
If you've dined in a Japanese restaurant, you've most likely had miso soup. We have it just about every day in
Posted 7 years ago
Rhubarb season is drawing to a close.  It has been longer than usual this year, on account of the cooler weat
Posted 13 years ago
Melting Moments Cookies are tiny crisps of sweet, buttery shortbread. They are excellent as a dessert or enjoy
Posted 13 years ago
What tastes better on a hot day than Cool and Refreshing Strawberry Lime Spritzers? It tastes great and gives
Posted 13 years ago
These gluten and dairy free cookies will become a holiday staple in your house once you taste how chocolate fi
Posted 12 years ago
It's simple, it's classy, it's refined yet unfussy, it requires almost no effort and a mere two or three ingre
Posted 8 years ago
A spring-inspired cocktail called The Verdant Garden, made with ZU Bison Grass Vodka, cucumber, Pernod, celery
Posted 10 years ago
You may serve Shrimp Cakes with Chipotle Aioli as a main course, but if you make the cakes small, you can use
Posted 11 years ago
Guacamole Arepas make a nice lunch or light dinner. Arepas are made of cornmeal and water to create a corn fla
Posted 11 years ago
Cinnamon Cream Cheese Dip - A fluffy dip loaded with cinnamon and a hint of vanilla. Perfect to serve alongsid
Posted 12 years ago
Delicious Iced Pumpkin Chocolate Chip Donuts
Posted 12 years ago
An easy salad with all the flavors of Mexico!!!
Posted 12 years ago
I wasn't happy with the recipes for homemade laundry detergent I was finding so I played around a little with
Posted 13 years ago
Jim Fobel has done it again! My son Jake passed his swim test and wanted to make chocolate chip cookies to cel
Posted 9 years ago
  I eat my lunch at work everyday. Employees get a free meal. So,  I just have to worry about dinner and
Posted 9 years ago
Made without oil and seasoned with lime and cilantro, this light and refreshing Simple Black Bean and Corn Sal
Posted 11 years ago
I recently learnt how to make this simple braised Vietnamese meatball dish and it's become a family favourite,
Posted 9 years ago
Hobo packets are a great thing when you're in a hurry to make dinner. Usually you can make them ahead and just
Posted 12 years ago
This is a guest recipe post by Katie's husband Ted. By day, he invests globally in mobility technolo
Posted 9 years ago
Do you love casseroles? I do, but I think sometimes they get a bad rap. People think of them as something mom,
Posted 8 years ago
Pressure Cooker Halloween Spider Web Cheesecake with a Dulce de Leche topping and spider web, are perfect for
Posted 9 years ago
If you're a French dessert fan, you'll love this Pumpkin Creme Brûlée! Creamy custard is flavored with pumpk
Posted 8 years ago
Beef teriyaki is one of the popular Japanese dishes that are known worldwide. This is similar to our local bee
Posted 7 years ago
I had some frozen cranberries on hand so I decided to give this Cranberry Pecan Muffins Recipe a try. In all h
Posted 9 years ago
New Years Eve is the perfect occasion to indulge in something elegant and decadent (let's face it, it's the la
Posted 9 years ago
Dieses Rezept ist für eine 17 cm Springform gedacht.
Posted 9 years ago
This is not your ordinary BLT...it's better!
Posted 13 years ago
The Lunar New Year is Friday and even though the Chinese are not the only ones who celebrate it, we tend to as
Posted 12 years ago
I have crispy binagoongan scheduled next on our holiday menu line up but since Pasta Carbonara appears to be v
Posted 9 years ago