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I grew up in Florida with parents that were very much Southern. In a culinary sense, my life was very sheltere
Posted 13 years ago
Ready for some delicious peachy almondy goodness? Just a few very basic wholefoods ingredients {no gluten or g
Posted 11 years ago
No me acuerdo que estaba buscando por internet cuando me encontré con esta elaboración, Carmelitas – caram
Posted 10 years ago
Recipe from Dorie Greenspan's Baking From My Home to Yours
Posted 13 years ago
  No-Fuss Salmon recipes; this is what I am looking for on a day to day basis. I have posted a few salmon
Posted 11 years ago
Coffee Muffins with Walnut Streusel Topping are in celebration of UK coffee week. A dense moist coffee flavour
Posted 10 years ago
Surkålssallad Author: Kristina Kuikka Ingredients 1 burk surkål (liten) 1 msk socker 1 kryddmått salt 1 msk
Posted 10 years ago
Peaches and white cheddar combine to make an unexpected but delicious peach cobbler.
Posted 13 years ago
Has it happened yet?  Are you tired of turkey?  Is it coming out of your pores? The key to ENJOYING
Posted 9 years ago
So, Day 27 in the Paleo Diet Challenge. I've mentioned before that I like getting a CSA box because it pushes
Posted 14 years ago
Summer Fruit Sheet Pan Cobbler with Pie crust, perfect for large gatherings.
Posted 7 years ago
This Strawberry Rhubarb Fool is a classic no bake dessert that's light, airy, and perfect for summer gathering
Posted 10 years ago
I was just missing cooking by instinct, in my kitchen, in a quiet afternoon. I was standing at one end of the
Posted 11 years ago
Cheddar Ham Chowder combines classic ham and cheese into a warm, creamy soup recipe that will warm you up on a
Posted 12 years ago
I've tried countless salmon recipes and this one is my favorite, without a doubt. You may have seen my sneak-p
Posted 11 years ago
Kale and Lentil Soup Serves: 8-10 Ingredients ½ lb ground beef ½ onion, chopped 2 large carrots, peeled and
Posted 9 years ago
Unos muffins de chocolate recién salidos del horno y bien calentitos no vienen nada mal, ¿no? Es importante
Posted 7 years ago
My niece, Emily, posted these Banana Chocolate Chip Muffins on Facebook last week. The caption under the photo
Posted 12 years ago
I have been on a broccolini kick lately.  Whether it is roasted, steamed or stir-fried, it makes a fantastic,
Posted 8 years ago
El salmorejo es una crema fría muy sabrosa típica de Córdoba.
Posted 12 years ago
नारियल चटनी रेसिपी (coconut chutney recipe or how to make restaurant style coc
Posted 10 years ago
Today I am not going to say much about this dish. Ooey-gooey cheese lovingly wrapping each piece of salmon, to
Posted 11 years ago
Terrina de hígado de pato y pato asado, aromatizada con naranja
Posted 9 years ago
A light, cleansing and refreshing smoothie that is perfect for breakfast on a raw food detox diet.
Posted 11 years ago
Maple Roasted Pecans Can I get an OH MY!  My daughter asked me to roast some pecans for her.  Can you see a
Posted 11 years ago
9 Points Plus Per Serving — Individual Serving Size is 2 Cups — Recipe Makes 6 Servings
Posted 13 years ago
You can make your breakfast even prettier with a yummy looking smoothie bowl. There are so many combination
Posted 11 years ago
Zucchini Spaghetti Sauce Wanting something different last night, I remembered reading somewhere about using zu
Posted 12 years ago
These apple and cinnamon cupcakes with cream cheese frosting may seem more of a Fall dessert in the US but if
Posted 13 years ago
Black Bean Butternut Squash Tacos with Avocado Cream Sauce are delicious and healthy too. Full of hearty black
Posted 10 years ago
A steaming bowl of soup is so perfect for when the days start to turn chilly, and this one, with a ground beef
Posted 12 years ago
Our farmer's market haul was full of springtime last weekend. Loads of strawberries, green garlic, french radi
Posted 10 years ago
Enjoy the amazing flavors of loaded potato skins without all the carbs.  The combination of sharp cheddar, ba
Posted 12 years ago
This Tex Mex inspired Chicken Salad is packed with bell peppers, cilantro, and lime for a bright, fresh flavor
Posted 12 years ago
There is nothing better than a light desert after a satisfying meal. It is a way to delay a little longer the
Posted 15 years ago