Search for site (omit www)
Search by recipe or ingredient
CUISINES & RECIPE TYPES        NEWEST RECIPES RANDOM RECIPES SITES FAQ SUPPORT
Cuisines Clear
Meal Types Clear
Simple Thai Butternut Squash soup made right in your crock-pot slow cooker. This Thai Butternut Squash soup ha
Posted 16 years ago
Our Hot Cheesy Mexican Taco Dip is full of South of the Border flavors everyone will love, and can be served a
Posted 10 years ago
Total Time: 8 minutes Prep: 8 minutes Cook: 0 minutes Yield: 2 servings Level: Easy
Posted 10 years ago
  Creamy Parmesan Dressing is so good it will turn the most boring salad into a mouth-watering side that
Posted 11 years ago
This dish combines the classic Southern-style shrimp and grits with the bright flavours of Italian shrimp scam
Posted 12 years ago
Simple Middle Eastern lamb Kofta balls, fried in olive oil and served with flatbreads and garlic lemon sauce.
Posted 9 years ago
Hola! Este fin de semana tenía ganas de hacer un postre, y como los postres con chocolate son mi debilidad, h
Posted 10 years ago
Exciting times here at Kawaling Pinoy, my friends, so many things afoot. Firstly, we have a giveaway going on
Posted 12 years ago
A superb recipe for breakfast, brunch, lunch or a meatless main course for dinner. Without a doubt, this great
Posted 15 years ago
Chinese Chicken Noodle Soup is brightly flavored, with a hint of ginger and filled with plenty of veggies! If
Posted 9 years ago
Cartofi noi cu usturoi, la cuptor, o reteta simpla, economica, extrem de gustoasa. Cartofi crocanti, moi la in
Posted 11 years ago
My Sherry Amore: Pink Grapefruit and Vodka Sour This cocktail is dangerous, so smooth you hardly notice the bo
Posted 11 years ago
Scallops with Red Pepper Sauce Cuisine: American Author: Chef Andy T Prep time: 25 mins Cook time: 20 mins Tot
Posted 9 years ago
The snowy white frosting with a sprinkling of cranberry and orange pieces then drizzled with white chocolate m
Posted 13 years ago
Dette er den ultimative måde at lave nakkekoteletter på grillen på. Det giver saftige og m&o
Posted 10 years ago
It’s no secret that I didn’t always enjoy living in Nebraska. At the age of sixteen I was especially despe
Posted 14 years ago
Prep work: Clean, and De-vein Shrimp, Trim whiskers and feet (If you don't know how, check out this awesome tu
Posted 12 years ago
A terrific technique for moist, succulent and tasty chicken!
Posted 13 years ago
The February 2011 Daring Bakers’ challenge was hosted by Mallory from A Sofa in the Kitchen. She chose to ch
Posted 15 years ago
This nutrient-dense kale avocado salad recipe offers healthy fats and herbal, earthy notes thanks to hemp seed
Posted 13 years ago
Verdens bedste frikadelleopskrift Prøv min opskrift på lune, lækre og luftige frokostfrikadeller, lavet eft
Posted 4 years ago
I'm going to be honest. I'm ready for soup season to be over. I'm ready for boot and sweater season to be over
Posted 11 years ago
Smores Dip: Gooey marshmallow and smooth milk chocolate make this Smores dip taste just like the Smores you re
Posted 12 years ago
from Kelli's Kitchen
Posted 11 years ago
40% CARBS 30% FAT 30% PROTEIN
Posted 10 years ago
These simple vegetarian pita sandwiches are packed with fresh veggies & hummus, making them the perfect ea
Posted 11 years ago
Chocolate Chip Blondies... Chocolate Chip Blondies Ingredients Serves: Makes 24 (1 bar) servings. 2 cups flour
Posted 13 years ago
This orange cookie recipe is one of the simplest to follow. I learned it when I was just stepping into the wor
Posted 12 years ago
Hoje vamos aprendar a receita de Sorvete de mamão papaia com iogurte É um doce que com certeza vai conquista
Posted 12 years ago
 Someday the snow and the cold will cease and spring will one day make it's march in the midwestern Unite
Posted 12 years ago
One of the most important lessons about food I can share with you is that (as much as possible) it should be R
Posted 12 years ago
I glanced into the fridge while trying to think of something for dinner, and noticed that I had a few bratwurs
Posted 12 years ago
These Lightly Loaded Purple Hasselback Potatoes are a delicious appetizer for any occasion, made with wholesom
Posted 9 years ago
Turkey gets the star treatment in this gorgeous Moroccan Turkey Filo Pie, bursting with fruit, nuts and spices
Posted 9 years ago
This is one of the best Split Pea Soup recipes I've ever eaten. The flavor, seasonings and consistency is wond
Posted 13 years ago
Zharkoe (Жаркое) is a Traditional Hearty Russian meat and potatoes stew. You can use any meat that you p
Posted 6 years ago